Best Banana Brownie Bread Recipes

PEANUT BUTTER-BROWNIE MIX BANANA BREAD

Steps:

• Heat oven to 350°F. Spray 9 x 5-inch loaf pan with cooking spray.
• In medium bowl, stir brownie mix, oil, water and eggs. Mash bananas with fork until smooth. Stir into brownie mixture. Pour half of the mixture into pan. Spoon half of the peanut butter over top; run knife through it to swirl peanut butter into brownie batter. Top with remaining batter, and repeat with the remaining peanut butter.
• Bake about 60 minutes or until toothpick inserted in center comes out clean. Cool 20 minutes before removing from pan to serve.

BANANA BROWNIE BREAD

Steps:

• Heat oven to 350°F. Grease bottom of 9x5-inch loaf pan with shortening or cooking spray.
• In large bowl, mix brownie mix, melted butter and eggs just until blended; stir in bananas. Pour into pan.
• Bake 55 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Run metal spatula around edge of loaf to loosen; remove from pan to cooling rack. Cool completely, about 2 hours.

BANANA BROWNIE BREAD

Steps:

• Preheat oven to 350°F.
• Grease loaf pan.
• Combine margarine, sugar, eggs and vanilla in a bowl.
• Beat on medium speed until moistened.
• Mash bananas and add with milk.
• Beat on low to blend.
• Add next five ingredients.
• Beat on low until flour mixture is moistened.
• Use a spoon to fold in the walnuts.
• Pour batter into loaf pan.
• Bake on centre rack 50-60 minutes.
• Remove from oven and let stand 15 minutes on a wire rack.
• Remove from pan.
• Cool completely.