Best Baked Tuna Chow Mein Casserole Recipes

Baked Tuna Chow Mein Casserole-Microwave image

Provided by TishT

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

2 tablespoons butter or 2 tablespoons margarine
1 cup celery, chopped
1/4 cup onion, chopped
2 tablespoons green peppers, chopped
1 tablespoon butter
1 (7 ounce) can tuna
10 1/2 ounces condensed cream of mushroom soup
1 cup chow mein noodles
1/8 teaspoon pepper
1/3 cup chow mein noodles

Steps:

In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2 Tbs butter or margarine in microwave Add celery, onion and green pepper to melted butter.
Heat, uncovered, in until vegetables are tender Combine remaining ingredients except 1/3 cup chow mein noodles with vegetables.
Blend well.
Top with 1/3 cup of chow mein noodles.
Heat in Microwave, uncovered, 10 minutes or until sauce bubbles.

Nutrition Facts : Calories 299, Fat 20.1, SaturatedFat 7.8, Cholesterol 41.7, Sodium 647.5, Carbohydrate 15.7, Fiber 1.2, Sugar 2.1, Protein 14.4

Baked Tuna Chow Mein Casserole image

Provided by Kitchen Crew

Categories Casseroles

Number Of Ingredients 10

2 Tbsp butter
1 c celery, chopped
1/4 c onion, chopped
2 Tbsp green pepper, chopped
1 Tbsp butter
7 oz tuna, canned
10.5 oz cream of mushroom soup, condensed
1 c chow mein noodles
1/3 tsp pepper
1/3 c chow mein noodles

Steps:

1. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2 tablespoons butter in microwave oven 30 seconds.
2. Add celery, onion and green pepper to melted butter.
3. Heat, uncovered, in microwave oven 3 minutes or until vegetables are tender.
4. Combine remaining ingredients except 1/3 cup chow mein noodles with vegetables. Blend well.
5. Top with 1/3 cup of chow mein noodles.
6. Heat in microwave oven, uncovered, 10 minutes or until sauce bubbles.