Best Baked Hot Dogs Recipes

BAKED CHILI HOT DOGS

Baked Chili Hot Dogs image

Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.

Provided by HORMEL CHILI(R)

Categories Trusted Brands: Recipes and Tips HORMEL Chili

Time 30m

Yield 6

Number Of Ingredients 4

Ingredients

6 hot dogs
6 split hot dog buns
1 (15 ounce) can HORMEL® Chili With Beans
1 cup shredded Cheddar cheese

Steps:

Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.
Bake 15 to 20 minutes or until hot and cheese is melted.

Nutrition Facts : Calories 423.1 calories, Carbohydrate 33.6 g, Cholesterol 52.3 mg, Fat 22.9 g, Fiber 3.2 g, Protein 19.3 g, SaturatedFat 10.3 g, Sodium 1233.6 mg, Sugar 4.5 g

BAKED BEANS WITH BACON AND HOT DOGS

Baked Beans With Bacon and Hot Dogs image

You may reduce or increase the amount of hot dogs if desired, I also like to add in some cayenne pepper, 3/4 cup of brown sugar will produce a sweet taste you may if you prefer a less sweeter taste then use 1/2 cup or adjust the amount to taste.

Provided by Kittencalrecipezazz

Categories Pork

Time 2h

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

5 slices uncooked thick bacon, diced (can use more)
1 large onion, chopped
2 tablespoons fresh minced garlic
2 (28 ounce) cans baked beans
3 tablespoons molasses
2 tablespoons prepared yellow mustard
1 tablespoon mustard powder
1/2 teaspoon seasoning salt
1/2 cup canned diced tomato (do not use the juice)
1/2-3/4 cup brown sugar
4 large hot dogs, chopped (preferably a good brand of beef hot dogs)

Steps:

Set oven to 350 degrees F.
Grease a 2-quart casserole dish.In a large bowl.
In a skillet cook the bacon with onions until evenly browned.
Add in garlic and cook stirring for 2 minutes; drain and place into a large bowl.
Add in the 2 cans baked beans, molasses, prepared yellow mustard, dry mustard powder, seasoned salt, tomatoes and brown sugar (start with 1/2 cup and add in more to taste) mix well to combine.
Mix in the hot dogs.
Transfer to prepared casserole dish.
Bake uncovered for 1 hour and 15 minutes or until thickened and bubbly.

BAKED HOT DOGS

Baked Hot Dogs image

What a totally fun recipe I found on Pinterest and equally tasty. This is perfect food to serve to kids for a party or sleep over or even for adults for their football get together.

Provided by Chef Petunia

Categories One Dish Meal

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 hot dogs
8 hot dog buns
14 1/2 ounces chili with beans
1/2 cup onion, diced
2 cups shredded cheddar cheese
mayonnaise
mustard
sweet relish

Steps:

Spread the inside of each hot dog bun with mayonnaise, mustard and sweet relish. Fill with hot dogs and place into a 13×9" baking dish.
Top each hot dog with chili, cheese, and onion. Cover with aluminum foil, place into the oven and bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 887.7, Fat 54.7, SaturatedFat 25.8, Cholesterol 124.5, Sodium 2326.1, Carbohydrate 61, Fiber 6.7, Sugar 10.8, Protein 38.4

BAKED HOT DOGS

Baked Hot Dogs image

This is my first attempt at posting a recipe, I hope you all enjoy these tasty treats!! This was a great idea shared with me by my former mother-in-law. These are easy to do, tasty, and the recipe can be expanded to serve as few or as many as you need. Make sure you let them cool a bit before trying to open the foil up, as I...

Provided by Tamara Baughman

Categories Sandwiches

Time 45m

Number Of Ingredients 7

Ingredients

1 pkg hot dogs
1 pkg hot dog buns
ketchup
yellow mustard
1/2 large onion, chopped
8 slice velveta cheese (make slices fairly thick)
8 sheet(s) aluminum foil

Steps:

1. Tear sheets of aluminum foil and set aside. Chop onion. Slice cheese (I use the brick style Velveta cheese). Pre-heat oven to 350°
2. Place each hot dog inside a bun, squeeze mustard and ketchup along the sides of each hot dog. Take each slice of cheese and cut it in half, then place it on top of each hot dog. Top each hot dog with chopped onion (I do it this way because it helps keep the cheese from sticking to the foil).
3. Place each hot dog on a sheet of foil, fold foil around hot dog, and place on a baking sheet (I use a pizza pan). Bake for 30 minutes, remove from oven and allow to cool for about 10 minutes before serving.

BAKED BEANS AND HOT DOGS WITH BREAD CRUMB TOPPING.

Baked beans and hot dogs with bread crumb topping. image

This is not diet food. But oh so yummy. Wonderful for pot luck meal or picnic. It is one of the few meal I make that is not from scratch but I find canned baked beans have a nice taste and bake well. I have used french fried onions on top instead of bread crumbs for variation.

Provided by Sue Faccone @CarrieSueFaccone

Categories Other Main Dishes

Number Of Ingredients 9

Ingredients

2 can(s) baked beans, large cans
1 package(s) hot dogs
1/3 cup(s) catsup
1/4 cup(s) spicy mustard
2 tablespoon(s) horseradish
1 stick(s) butter
1 pound(s) bacon
1-2 cup(s) bread crumbs
1/2 cup(s) chedder cheese grated

Steps:

In a crock pot put the 2 cans of beans. Cut the bacon into small pieces and add to the beans. Add the catsup, mustard, horseradish and stir well. Put on high and cook for 3 hours.
Once the beans are cooked, put the oven on 400 deg to pre heat. In a sauce pan, melt the butter and once melted pour in the bread crumbs and stir until coated.
Remove the bean mixture from the crock pot and put into a baking pan. Put the cheddar cheese on the top then add the bread crumb mixture. Smooth out evenly.
Bake for about 30 minutes until the top is browned and slightly crunchy. Let it sit for 5 or so minutes before serving.