Best Baked Brie With Kahlua And Pecans Recipes

BAKED BRIE WITH PECANS

Baked Brie with Pecans image

Toasted pecans and maple syrup complement the creamy Brie in this hors d'oeuvre. For the best texture, let the cheese cool before topping it with the syrup mixture.This recipe is by Everyday Food reader Kathy Quinn of Montclair, New Jersey.

Provided by Martha Stewart

Time 45m

Number Of Ingredients 5

Ingredients

1 small wheel of Brie or Camembert (about 9 ounces)
1/2 cup pecan pieces
3 tablespoons light-brown sugar
3 tablespoons pure maple syrup
crackers or sliced baguette, for serving

Steps:

Preheat oven to 350 degrees. Place cheese on a rimmed baking sheet; bake until softened, 15 to 20 minutes. Transfer to a serving plate; cool about 20 minutes.
While cheese cools, place nuts on a clean baking sheet; bake until toasted and fragrant, 7 to 10 minutes. Sprinkle nuts over cheese.
In a small saucepan, combine sugar and maple syrup. Bring to a boil over medium heat; simmer until foamy, 1 to 2 minutes. Drizzle warm sauce over slightly cooled cheese and nuts; serve with crackers or baguette.

Nutrition Facts : Calories 192 g, Fat 14 g, Protein 7 g

KAHLUA® BRIE

Kahlua® Brie image

A sweet and savory easy appetizer. Delicious with slices of apples or with crackers! If you wish, cut the rind off top of the Brie.

Provided by Laine's Cheesecakes

Categories Appetizers and Snacks Cheese

Time 15m

Yield 14

Number Of Ingredients 4

Ingredients

¾ cup chopped pecans
1 (14 ounce) round Brie cheese
¼ cup coffee-flavored liqueur (such as Kahlua®)
3 tablespoons brown sugar

Steps:

Spread pecans onto a microwave-safe plate; heat in microwave, stirring every 2 minutes, until pecans are fragrant and lightly toasted, 4 to 6 minutes.
Place Brie cheese on a microwave-safe plate.
Stir pecans, coffee-flavored liqueur, and brown sugar together in a bowl; spread on top of Brie cheese.
Heat Brie cheese mixture in the microwave until softened, 1 1/2 to 2 minutes.

Nutrition Facts : Calories 166.3 calories, Carbohydrate 5.6 g, Cholesterol 28.4 mg, Fat 12.5 g, Fiber 0.6 g, Protein 6.5 g, SaturatedFat 5.3 g, Sodium 180.1 mg, Sugar 4.9 g

KAHLUA BAKED BRIE APPETIZER

Kahlua Baked Brie Appetizer image

Make and share this Kahlua Baked Brie Appetizer recipe from Food.com.

Provided by Audrey M

Categories Cheese

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

3/4 cup finely chopped pecans
1/4 cup Kahlua
3 tablespoons brown sugar
14 ounces mini brie cheese

Steps:

Spread pecans in a 9" pie plate.
Microwave on high 4 to 6 minutes, stirring every 2 minutes until toasted.
Add Kahlua and sugar; stir well.
Remove rind from top of Brie and discard rind.
Place Brie on microwave safe plate.
Spoon pecan mixture over top of Brie.
Microwave, uncovered, at high for 1 to 1 1/2 minutes or until soft, turning halfway through cooking.
Serve with Melba rounds or crackers.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #appetizers #eggs-dairy #easy #microwave #spreads #cheese #dietary #gluten-free #high-protein #free-of-something #high-in-something #equipment