BETTY'S BEST EVER BAKED BEANS
Serving size: 4 ounces Serves: 20
Provided by Betsy Edwards
Categories Side Dish
Time 1h45m
Yield 20 people
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- In a sauté pan, over medium heat, fry bacon until lightly browned. Pour out all but 1 tablespoon of the bacon grease. Remove bacon from the pan to a paper towel to drain.
- Sauté onion in the remaining bacon grease.
- Combine all ingredients in a large Dutch oven or heavy oven-safe pot.
- Bake 1 hour, 30 min at 350 uncovered.
- Let rest 10 - 15 minutes before serving.
HAWAIIAN BAKED BEANS
Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed.
Provided by PalatablePastime
Categories Ham
Time 2h10m
Yield 20-14 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Mix together all ingredients.
- Place in a buttered 9x13-inch baking dish.
- Cover with foil.
- Bake at 350F for 1 1/2 hours.
- Remove foil and bake for 20-30 minutes more.
HAWAIIAN BAKED BEANS
Charlene Laper of Lakeview, Michigan made Hawaiian Baked Beans to serve at her daughter's wedding reception. Charlene reports, "They were a real hit with the guests."
Provided by Taste of Home
Categories Side Dishes
Time 2h
Yield 80-100 servings.
Number Of Ingredients 8
Steps:
- In several large bowls, combine all the ingredients. Divide among four greased 13-in. x 9-in. baking pans. , Cover tightly; bake at 350° for 1-1/2 hours. Uncover and bake 20-30 minutes more or until bubbly.
Nutrition Facts : Calories 78 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 259mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
BAKED BEANS ALOHA
I knew these beans had to be over the top, considering the fact that my DH asked for the recipe from a co-worker, who brought them to a potluck. They are! Take the time to use fresh pineapple, that is what takes them over the top. 5/4/08: I made this recipe using crushed pineapple, in juice (one 20-ounce can and one 8-ounce can). The beans were still good, but I think I prefer the fresh to the canned. It seems a lot of the natural sugars and flavor is lost when it is processed; to me, it changed the taste. Maybe I should have used more pineapple??
Provided by JTsMom
Categories Beans
Time 2h
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300°F.
- Cut off the top and bottom pieces of the pineapple. Stand upright; using a sharp knife slice off the rough outside peel and remove any eyes. Cut pineapple in half-lengthwise, store one-half for another use. Cut the other piece in half again. Lay each wedge on its side; with your knife at an angle, slice off, and discard the woody core.
- Cut pineapple into small pieces and finely chop. Place into a large (non-metal) mixing bowl and set aside.
- Quarter and thinly slice onions.
- Cut bacon slices into 1/4 inch strips.
- In a large skillet over medium heat; cook onions and bacon together until onions start to brown and caramelize and bacon is tender crisp. Remove from heat.
- Into the bowl of prepared pineapple, add the beans, brown sugar, ketchup, and cooked onions and bacon. Stir to combine and season with salt and pepper.
- Place mixture into a large baking dish.
- Bake uncovered for 1 1/2 hours. Stir frequently. (about every 15-20 minutes).
Nutrition Facts : Calories 551.8, Fat 11.5, SaturatedFat 3.7, Cholesterol 15.4, Sodium 1443, Carbohydrate 105.6, Fiber 14.1, Sugar 63, Protein 18.6
HAWAIIAN BAKED BEANS!
This is a wonderfully different,tasty and easy recipe, that came from a little community paper here in Mississippi.The best part is, that you do not need to heat up your kitchen. :-)
Provided by Koechin Chef
Categories Beans
Time 16m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingrerdients in a 2 quart microwave safe bowl. Cover and buzz 11-13 minutes, until it bubblesd.Stir a couple of times during cooking.
- I put a bottle of Tabasco sauce on the table for those that like it hot! :-).
Nutrition Facts : Calories 124.4, Fat 1.6, SaturatedFat 0.5, Cholesterol 5.9, Sodium 490.4, Carbohydrate 25.1, Fiber 5.1, Sugar 6.3, Protein 4.8
HAWAIIAN BAKED BEANS
This was one of the first recipes I ever made when I was knee-high to a microwave. That was so long ago I don't remember how I came across the recipe! These are the sweeter version of traditional baked beans. So easy to do and I would love to know your reviews too!
Provided by TMoney
Categories Beans
Time 1h5m
Yield 1 bean pot, 15 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingrediants and bake, uncovered at 350 degrees for 1 hour.
- Garnish with bacon.
HAWAIIAN BAKED BEANS
Everyone who samples my bake beans has a smile of tasteful joy. I do not know many folks who do not like pineapple enjoy!
Provided by Deborah Masters
Categories Other Side Dishes
Time 4h
Number Of Ingredients 1
Steps:
- 1. In a large roasting pan mix (6) 16 ounce cans of Busch pork-n-beans with (4) 12 ounce cans of Dole pineapple chunks (one can of whole pineapple rings reserve) add the juice of 2 cans only - add 2 lbs. of cooked crumbled bacon...you can choose to use cocktail weiners or cubed ham. Than take a medium bowl & mix 1 1/2 cups of brown sugar-3/4 cup of bbq sauce-2/3 cup of honey mix well pour into the beans & blend well. Cook uncovered on 400 degrees in oven for 2 hours stirring once each hour than reduce oven to 350 & cook at this temperture for the remaining hour. When finished stir once more than add one can of whole pineapple rings that have been broiled lightly with brown sugar on top. Serve them on top of the beans so yummy :) Optional you can add green pepper if you like.
HAWAIIAN BAKED BEANS
Make and share this Hawaiian Baked Beans recipe from Food.com.
Provided by drskyles1
Categories Hawaiian
Time 4h30m
Yield 15 , 15 serving(s)
Number Of Ingredients 15
Steps:
- BLEND ALL INGREDIENTS TOGETHER.
- BAKE FOR 6 HOURS @ 250 DEGREES.
Nutrition Facts : Calories 164.4, Fat 9.5, SaturatedFat 3.1, Cholesterol 22.8, Sodium 465.7, Carbohydrate 13.4, Fiber 0.7, Sugar 9.4, Protein 6.7
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