BAHAMAS: JOHNNY CAKE (CORN BREAD)
Johnny cake is served throughout The Bahamas so it's not uncommon to find a variety of distinctive tastes. Different places and different islands have different recipes. This version is served at the Cricket Club, and is a standard, simple version.
Provided by Vicki Butts (lazyme)
Categories Other Breads
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350F.
- 2. Mix all dry ingredients together. Add egg, milk and oil to dry mixture and blend well.
- 3. Pour into 8 inch square pan. Bake 30-35 minutes until slightly brown on top.
- 4. Serve hot or cold with butter, honey or preserves.
BAHAMAS - COCONUT BIMINI BREAD
This recipe has been posted here for play in CQ3 - Bahamas. Found at website:http://globaltableadventure.com/recipe/recipe-coconut-bimini-bread/ Coconut Bimini Bread is easy with the help of a bread machine or standing mixer fitted with dough blade. This lovely bread is sweet and doughy. For an extra special treat, try...
Provided by Baby Kato
Categories Other Breads
Time 2h50m
Number Of Ingredients 10
Steps:
- 1. In the mixing bowl of bread machine add all ingredients in order given. Set on dough cycle (just mixing and rising). The dough cycle usually lasts about 1 1/2 hours.
- 2. Or... alternatively, add all ingredients to a large bowl and knead together until a smooth dough forms. Add extra flour if necessary. Cover and let rise in a warm place for about 1 1/2 hours.
- 3. When dough cycle is complete, or dough is approximately doubled in size, remove dough and place in oiled baking pans. You can use a Pullman pan or two bread pans.
- 4. Let dough rise in baking pans for 30 minutes.
- 5. Preheat oven to 350F.
- 6. Slash the top with a sharp knife and then bake for 35 minutes or until browned on top and cooked through.
BAHAMAS BREAD
Make and share this Bahamas Bread recipe from Food.com.
Provided by skat5762
Categories Yeast Breads
Time 3h
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Mix all the ingredients together and knead for thirty to forty seconds.
- Let rise (about forty minutes) and knock down and knead for thirty seconds.
- Repeat.
- (Or let the bread machine do all the kneading and timing for you and go beach combing until it's time to cook the dough!) Allow final rise in a bread pan, about forty minutes, and preheat oven to 425 f.
- Place in oven and decrease temperature to 350 f.
- Bake for thirty minutes.
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