Best Bacon Sloppy Joes Recipes
BACON CHEESEBURGER SLOPPY JOES
Turkey and bacon give the classic sloppy joe a frightfully tasty new spin. Freddy Krueger may invite himself to dinner! -Janine Smith, Columbia, South Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook and crumble turkey with onion over medium heat until turkey is no longer pink, 6-8 minutes. Stir in bacon, tomatoes, ketchup, pickle and mustard; heat through., Stir in cheese until melted. Spoon meat mixture onto bun bottoms. Replace tops.
Nutrition Facts : Calories 431 calories, Fat 20g fat (8g saturated fat), Cholesterol 90mg cholesterol, Sodium 1022mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 31g protein.
BACON CHEESEBURGER SLOPPY JOES
Quick, easy, ooey, gooey, messy, tasty and kid friendly cheese burgers in Sloppy Joe form!
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Cook the bacon in skillet before setting aside on paper towels and draining off most of the bacon grease from the pan.
- Add the beef and onions and cook over medium-high heat breaking the beef up as you cook it and drain any excess grease from the pan.
- Add the garlic and cook for a minute.
- Add the mixture of the corn starch and broth, followed by the ketchup, mustard, Worcestershire sauce, steak seasoning and cook until the sauce thickens a bit, about 3-5 minutes.
- Add the bacon and cheese and cook until the cheese melts.
- Divide the filling between the buns and enjoy!
BACON SLOPPY JOES RECIPE - (4.4/5)
Provided by mytastytreasures
Number Of Ingredients 11
Steps:
- In a large skillet, cook the bacon over medium heat for 5 minutes. Add the onion, celery, bell pepper, and garlic and cook until the veggies are softened about 7 minutes. Push to one side of the skillet. Increase the heat to high and add the ground beef and cook for about 7 minutes, breaking up clumps, until cooked through. Add ketchup worcestershire sauce, salt and pepper. Cook 5 minutes more till thickened. Serve on your toasted buns.
BACON SLOPPY JOES
A recipe from the Everyday With Rachael Ray magazine. I have made it quite often and love it more every time!
Provided by Shelby Jo
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, cook bacon over medium heat for 5 minutes.
- Add onion, celery, bell pepper, and garlic.
- Cook until vegetables are softened, about 7 minutes; push to side of the skillet, add ground beef and cook, stirring to break up clumps, until cooked through, about 7 minutes.
- Stir in the ketchup and Worcestershire sauce and cook until thickened, about 5 minutes more.
- Salt and pepper to taste.
- Serve on toasted buns.
Nutrition Facts : Calories 541, Fat 22.8, SaturatedFat 8.6, Cholesterol 116, Sodium 1112.2, Carbohydrate 41.9, Fiber 2.5, Sugar 17.5, Protein 40.7
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