Best Bacon Cheeseburger Quiche Recipes

Bacon Cheeseburger Quiche image

Provided by Ranikabani

Categories Weeknight

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb very lean hamburger
1 small chopped onion
4 slices crisp-cooked bacon, chopped in bits
3 eggs
1/2 cup mayonnaise
1/2 cup half-and-half cream
8 ounces shredded cheddar cheese or 8 ounces swiss cheese
garlic powder (optional)
white pepper

Steps:

Brown hamburger in skillet with onion.
Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix.
Drain well of any excess grease and press into the bottom of a deep-dish pie pan.
Set aside.
Preheat oven to 350°F.
Combine remaining ingredients in mixer bowl and whip well.
Pour mixture over beef"crust" and bake 40-45 minutes until top is browned and"set".
Cool 15-20 minutes before slicing.
This can be packaged in Ziplocs or plastic containers for meals quickly microwaved over the next 3-5 days.
(Does not freeze well, though.)

Nutrition Facts : Calories 376.7, Fat 27.2, SaturatedFat 14.1, Cholesterol 193, Sodium 373.7, Carbohydrate 2.7, Fiber 0.2, Sugar 0.8, Protein 29

Bacon Cheeseburger Quiche image

Number Of Ingredients 9

16 ounces lean ground beef (2 cups)
1 small onion, chopped
4 strips bacon, cooked and chopped in bits
3 eggs
1/2 cup mayonnaise
1/2 cup heavy cream
1 cup grated Cheddar cheese
1/4 teaspoon garlic powder, to taste
1 teaspoon white pepper

Steps:

1. Brown ground beef in skillet with onion. Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix. Drain well of any excess grease and press into bottom of a deep-dish pie pan. Set aside.2. Preheat oven to 350° F.3. Combine remaining ingredients in mixer bowl and whip well. Pour mixture over the beef "crust" and back 40 - 45 minutes until top is browned and "set". Cool 15 - 20 minutes before slicing.

Nutrition Facts : Nutritional Facts Serves