Best Babzys Lazy Cabbage Casserole Recipes

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LAZY DAY CABBAGE ROLL CASSEROLE RECIPE - (3.6/5)



Lazy Day Cabbage Roll Casserole Recipe - (3.6/5) image

Provided by peridot728

Number Of Ingredients 11

1 1/2 to 2 pounds ground beef
1 medium onion, chopped
1 tablespoon oil
1 teaspoon garlic, minced
2 (15-ounce) cans tomatoes, diced
1 (8-ounce) can tomato sauce
1 cup water
1 small cabbage head, chopped
1 teaspoon pepper
1 teaspoon salt
1/2 cup uncooked rice, optional

Steps:

  • In a deep dish skillet with a small amount of oil, brown ground beef, and onion. Drain. Add the minced garlic to the ground beef with onions and give it a quick saute. Add in water, diced tomatoes and tomato sauce. Season with salt and pepper. Toss in the uncooked rice at this point if using. Place chopped cabbage in pan, and toss to combine all ingredients. Cover the pan with lid and simmer for 30 minutes or until cabbage has cooked.

LAZY MAN'S CABBAGE ROLL CASSEROLE



Lazy Man's Cabbage Roll Casserole image

Make and share this Lazy Man's Cabbage Roll Casserole recipe from Food.com.

Provided by Bluenoser

Categories     One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 onion, chopped
3 cups cabbage, shredded
salt and pepper
1 (10 ounce) can condensed tomato soup
1 cup water
3 -4 tablespoons long-grain rice

Steps:

  • In a skillet, brown onion and ground beef.
  • Place in the bottom of a medium casserole dish.
  • Salt and pepper to taste.
  • Sprinkle rice on top.
  • Spread shredded cabbage on top of the rice.
  • Mix water and soup together and pour over everything.
  • Do NOT stir.
  • Bake for 1 hour at 325F.

Nutrition Facts : Calories 341.5, Fat 17.6, SaturatedFat 6.9, Cholesterol 77.1, Sodium 477.5, Carbohydrate 22, Fiber 2.5, Sugar 8.8, Protein 23.8

LAZY STUFFED CABBAGE CASSEROLE



Lazy Stuffed Cabbage Casserole image

We love stuffed cabbage, but it takes quite a bit of time to prepare, my mom gave me this delicious casserole and it sure is one of our favorites.

Provided by Hugce

Categories     One Dish Meal

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb chopped beef or 1 lb other meat
2 cups cooked rice
1 medium onion, chopped
2 tablespoons butter
1 egg
2 lbs cabbage, chopped
1 (8 ounce) can chopped tomatoes or 1 (8 ounce) can tomato sauce
salt and pepper

Steps:

  • Mix chopped beef, rice, onion, butter, and egg.
  • Salt and pepper to taste.
  • Grease 3 quart casserole.
  • Line bottom of casserole with 1/2 cabbage; add 1/2 meat mixture; top with rest of cabbage, then rest of meat mixture.
  • Top with chopped tomatoes or tomato sauce.
  • Cover, bake at 350 degrees for 1 hour; uncover and bake an additional 30 minutes.
  • Tastes just like stuffed cabbage without all the work.

LAZY CABBAGE ROLL CASSEROLE



Lazy Cabbage Roll Casserole image

Make and share this Lazy Cabbage Roll Casserole recipe from Food.com.

Provided by Strawberry Girl

Categories     < 15 Mins

Yield 8 generous

Number Of Ingredients 9

1 cup long-grain rice
1 tablespoon vegetable oil
1 lb ground beef or 1 (19 ounce) can black beans (540 ml)
1 onion, finely chopped
1 head of cabbage, chopped ((I like medium sized pieces so the cabbage doesn't)
3 cups tomato sauce ((I have substituted half of this amount with salsa for a very)
2 cups water
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Place rice in small saucepan; cover with water and bring to boil.
  • Simmer 5 minutes; drain.
  • Heat oil in Dutch oven or large skillet over medium-high heat; add beef (or beans) and onion and cook until beef is no longer pink and onions are softened.
  • Drain off excess fat. Stir in rice, cabbage, tomato sauce, salsa if using, water, salt and pepper.
  • Pour into a casserole dish; cover and bake in preheated 375 F oven about 1 hour.
  • Stir and add 1/2 cup more water if necessary.
  • Cook 1 hour longer or until cabbage is very tender.
  • Makes 8 generous servings.

Nutrition Facts : Calories 277.4, Fat 10.7, SaturatedFat 3.7, Cholesterol 38.6, Sodium 833.5, Carbohydrate 31.3, Fiber 4.8, Sugar 8.2, Protein 15

LAZY CABBAGE ROLL CASSEROLE



Lazy Cabbage Roll Casserole image

don't feel like making all those little cabbage rolls, or pre cooking the cabbage, then this is for you!

Provided by carnation037

Categories     Long Grain Rice

Time P3DT18h20m

Yield 1 roasting pan, 10 serving(s)

Number Of Ingredients 10

1/2 cup long grain rice
1 tablespoon vegetable oil
1 lb ground beef
1 onion, finely chopped
1 head cabbage, chopped medium
1 (14 1/2 ounce) can tomatoes, chopped
3 cups tomato sauce (can substitute half of this amount with salsa for a robust tasting sauce)
2 cups water
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Preheat oven to 375.
  • Place rice in small saucepan; cover with water and bring to boil.
  • Simmer 5 minutes; drain.
  • Heat oil in large skillet over medium-high heat; add beef and onion and cook until beef is no longer pink and onions are softened.
  • Drain off excess fat.
  • Stir in rice, cabbage, chopped tomatoes, tomato sauce, salsa if using, water, salt and pepper.
  • Pour into a roasting pan; cover and bake about 1 hour.
  • Stir and add 1/2 c.
  • more water if necessary.
  • Cook 1 hour longer or until cabbage is very tender.
  • Makes 8 Generous servings.
  • Any leftovers can be frozen for later use.

Nutrition Facts : Calories 195.7, Fat 8.5, SaturatedFat 2.9, Cholesterol 30.8, Sodium 668.4, Carbohydrate 19.3, Fiber 4.2, Sugar 7.6, Protein 11.7

LAZY CABBAGE ROLL CASSEROLE



Lazy Cabbage Roll Casserole image

This is a great recipe I came across in an old Homecoming cookbook. My son loved it and he's not a big fan of cabbage. The only changes I made to this recipe: adding more rice; I mixed all the ingredients together rather than layer; and I blanched the cabbage for a few minutes before adding it to the mixture.

Provided by aquarius3

Categories     Long Grain Rice

Time 2h

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 onion, chopped
1 teaspoon salt
pepper, to taste
1/4-1/2 cup water
garlic powder, to taste
3 teaspoons Worcestershire sauce
1 cup tomato soup
1/2 cup rice
3 cups shredded cabbage
1 cup grated cheese

Steps:

  • brown ground beef.
  • add onions, salt, pepper, garlic powder, salt and Worcestershire sauce, cook until golden. drain excess fat.
  • add soup, water and rice, mix well.
  • add cabbage
  • if layered - put cabbage at bottom of casserole dish. pour meat mixture over cabbage.
  • Top with cheese.
  • Cover and bake at 325 degrees F for 1 1/2 hours.

Nutrition Facts : Calories 489.7, Fat 24.5, SaturatedFat 11.2, Cholesterol 95.2, Sodium 1327.3, Carbohydrate 36.6, Fiber 2.7, Sugar 8.6, Protein 30.3

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