Best Baby Food Teething Biscuits Recipes

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BABY FOOD - BANANA TEETHING BISCUITS



Baby Food - Banana Teething Biscuits image

Make and share this Baby Food - Banana Teething Biscuits recipe from Food.com.

Provided by littlemafia

Categories     Dessert

Time 2h5m

Yield 16 serving(s)

Number Of Ingredients 7

1/4 cup brown sugar
1/2 cup oil
2 eggs
1 cup mashed banana
1 3/4 cups flour (white, whole wheat, or a combination)
2 teaspoons baking powder
1/2 teaspoon baking soda

Steps:

  • Combine ingredients and stir only until smooth. Pour into a greased loaf pan.
  • Bake at 350 degrees F for about 1 hour or until firmly set.
  • Cool, remove from pan, and cut into sticks. Spread sticks out on a cookie sheet and bake at 150 degrees F for 1 hour or longer until the sticks are hard and crunchy. Store in a tightly covered container.

BABY FOOD - TEETHING BISCUITS



Baby Food - Teething Biscuits image

Be prepared for when the teeth are coming! From " Feed me. I'm yours" Before making remember that the dough has to rest overnight.

Provided by littlemafia

Categories     Dessert

Time 12h20m

Yield 12 biscuits, 12 serving(s)

Number Of Ingredients 5

2 eggs
1 cup sugar (white or brown)
2 -2 1/4 cups flour (white, whole wheat, or a combination)
1/4 cup wheat germ
1 dash cinnamon

Steps:

  • Break eggs into bowl and stir until creamy.
  • Add sugar and continue to stir. Gradually add enough flour to make a stiff dough.
  • Roll out between two sheets of lightly floured wax paper to about 3/4" thickness. Cut into round shapes or whatever shape you choose.
  • Place on a lightly greased cookie sheet. Let stand overnight (10-12 hours).
  • Bake at 325°F (165°C) until browned and hard.
  • This will make almost crumb-free teething biscuits.

Nutrition Facts : Calories 161.2, Fat 1.3, SaturatedFat 0.3, Cholesterol 35.2, Sodium 12.4, Carbohydrate 33.9, Fiber 0.9, Sugar 16.8, Protein 3.8

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