Best Awesome Sherbet Punch Great For Baby Or Wedding Showers Recipes

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SHERBET SHOWER SURPRISE



Sherbet Shower Surprise image

This punch is always great for Bridal and Baby showers! You just can't get enough! You may use different flavors such as lemon lime, orange, strawberry or even a combo of all of them. You can also substitute the soda for a pitcher of powdered drink mix and 2 liters of ginger ale.

Provided by Dee Dee Perez

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 15

Number Of Ingredients 3

4 cups pineapple juice
½ gallon pineapple sherbet
1 liter lemon-lime flavored carbonated beverage

Steps:

  • Scoop all of sherbet into a large punch bowl. Add pineapple juice and soda on top of the sherbet. When adding soda the punch will foam, so make sure to stir constantly so the foam can go down. Serve immediately.

Nutrition Facts : Calories 187.9 calories, Carbohydrate 47 g, Fat 0.1 g, Fiber 2.3 g, Protein 0.2 g, Sodium 8.3 mg, Sugar 34.2 g

MOM'S SHERBET PUNCH



Mom's Sherbet Punch image

Quick and easy, this punch is always a hit at parties and showers. We vary the color and flavor of sherbet with the occasion- green for Christmas, pink for showers, etc. Rainbow sherbet also makes a pretty punch. I always use Sprite for the soda. This recipe comes from my mom. :)

Provided by AmyMCGS

Categories     Punch Beverage

Time 5m

Yield 8-12 serving(s)

Number Of Ingredients 3

1 cup pineapple juice, chilled
1/2 gallon sherbet, flavor of your choice, frozen
1 (2 liter) bottle carbonated lemon-lime beverage, chilled, more if needed

Steps:

  • Combine pineapple juice and sherbet in punch bowl. Fill punch bowl the rest of the way up with soda. (This takes about 1 1/2 two-liter bottles in my punchbowl.).
  • Enjoy!

RASPBERRY SHERBET HAWAIIAN WEDDING PUNCH



Raspberry Sherbet Hawaiian Wedding Punch image

Make and share this Raspberry Sherbet Hawaiian Wedding Punch recipe from Food.com.

Provided by Bev I Am

Categories     Punch Beverage

Time 15m

Yield 24 serving(s)

Number Of Ingredients 5

3 (6 ounce) cans frozen Hawaiian Punch drink
2 (6 ounce) cans frozen orange juice
2 quarts ginger ale (or 7-up)
3 (6 ounce) cans frozen lemonade
1 quart raspberry sherbet

Steps:

  • In a large punch bowl, mix the drink and follow the can directions for the frozen juices.
  • After that, scoop in the raspberry sherbet into the bowl and mix it up really good.
  • Right before you serve, pour the 2 bottles of ginger ale or 7up very slowly around the outside edge of your punch bowl.

RASPBERRY SHERBET PUNCH



Raspberry Sherbet Punch image

Make and share this Raspberry Sherbet Punch recipe from Food.com.

Provided by Paula Maguire

Categories     Punch Beverage

Time 2m

Yield 7 quarts, 28-38 serving(s)

Number Of Ingredients 3

1/2 gallon raspberry sherbet
2 liters ginger ale
33 ounces pineapple juice

Steps:

  • Combine all together and serve.

Nutrition Facts : Calories 103.2, Fat 0.9, SaturatedFat 0.5, Cholesterol 0.4, Sodium 25.2, Carbohydrate 23.5, Fiber 0.6, Sugar 19.9, Protein 0.6

LEMON SHERBET PUNCH



Lemon Sherbet Punch image

Make and share this Lemon Sherbet Punch recipe from Food.com.

Provided by Paula Maguire

Categories     Punch Beverage

Time 10m

Yield 40 serving(s)

Number Of Ingredients 5

2 liters ginger ale
1 (12 ounce) can frozen pink lemonade concentrate
1 gallon rainbow sherbet
frozen fruit
water

Steps:

  • Mix Lemonade in very large punch bowl.
  • Add soda and frozen fruit.
  • Open sherbet and dump the entire package of it into punch (it will float on the top).
  • Due to the frozen fruit and Sherbet, there is really no need for ice until later, or unless it it very hot.

Nutrition Facts : Calories 32.6, Sodium 3.9, Carbohydrate 8.4, Sugar 4.4

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