Best Avocado Cream Cheese Spread Recipes

AVOCADO CREAM CHEESE SPREAD

Avocado Cream Cheese Spread image

Make and share this Avocado Cream Cheese Spread recipe from Food.com.

Provided by MARIA MAC

Categories < 15 Mins

Time 10m

Yield 8-12 serving(s)

Number Of Ingredients 5

Ingredients

1 avocado, peeled and cut into small pieces
3 ounces cream cheese, softened
1 tablespoon fresh lemon juice
2 garlic cloves, peeled and cut into pieces
1 teaspoon salt

Steps:

Mash avocado with a fork. Blend in all other ingredience. Refrigerate until ready to use.

GARLIC AND AVOCADO VEGAN CREAM CHEESE SPREAD

Garlic and Avocado Vegan Cream Cheese Spread image

Cashews, avocado, lime juice, and spices combine to perfection to make this easy vegan and dairy-free cream cheese spread.

Provided by Fioa

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 8h15m

Yield 16

Number Of Ingredients 6

Ingredients

½ cup unsalted raw cashews
1 avocado, diced
¼ cup lime juice
½ teaspoon Italian seasoning
½ teaspoon garlic powder
¼ teaspoon sea salt

Steps:

Soak cashews in a bowl of water, 8 hours to overnight.
Combine cashews, avocado, lime juice, Italian seasoning, garlic powder, and salt in a blender; blend until smooth, scraping down the sides of the bowl until the mixture is completely creamy, 10 to 15 minutes.

Nutrition Facts : Calories 45 calories, Carbohydrate 2.8 g, Fat 3.7 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 29 mg, Sugar 0.4 g

AVOCADO CREAM CHEESE SPREAD

Avocado Cream Cheese Spread image

I was looking for recipes like this until I just decided to make one myself! It's quick and easy to whip up whenever you're bored of having the same old condiments on your sandwiches.

Provided by bizooey

Categories Sauces

Time 10m

Yield 2 sandwiches, 1-2 serving(s)

Number Of Ingredients 4

Ingredients

1/2 ripe avocado
1 minced garlic clove (you may want to use a bit less)
1 tablespoon cream cheese
1 lime slice (you can use lemon, too)

Steps:

Cut avocado in half lengthwise, removing the pit. Scoop out the inside of one half into a small bowl; mash.
Add the minced garlic (a garlic press works perfectly) and mix using a fork.
Squeeze a small amount of lime or lemon juice into the mixture.
Spoon in the cream cheese and combine until it reaches a thick, creamy consistency.
Spread onto sandwiches, burgers, crackers, or whatever you may like and get om nom nomming! Make sure to refrigerate and cover any leftovers.

Nutrition Facts : Calories 214.9, Fat 19.7, SaturatedFat 4.9, Cholesterol 15.9, Sodium 54.1, Carbohydrate 10.2, Fiber 6.8, Sugar 1.2, Protein 3.1

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