Best Avocado Chicken Pitas Recipes

AVOCADO CHICKEN PITAS

Avocado Chicken Pitas image

"I've had this recipe for years and usually made it with chicken breasts. Just recently, I started using rotisserie chicken from the store cut into strips. Very quick!" notes Barbara Hunt of Nipomo, California.

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

4 whole pita breads
2 tablespoons olive oil
1 medium ripe avocado, peeled and pitted
1 tablespoon lemon juice
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon hot pepper sauce
3/4 pound rotisserie chicken, cut into strips
1 medium tomato, chopped
2 cups shredded Monterey Jack cheese

Steps:

Brush one side of each pita bread with oil. Place on an ungreased baking sheet. Bake at 350° for 12-15 minutes or until browned and crisp. , Meanwhile, in a small bowl, mash avocado with the lemon juice, salt, garlic powder and hot pepper sauce. Spread over pitas. Layer with chicken, tomato and cheese. , Bake for 5-6 minutes or until cheese is melted.

Nutrition Facts : Calories 723 calories, Fat 42g fat (16g saturated fat), Cholesterol 121mg cholesterol, Sodium 1265mg sodium, Carbohydrate 39g carbohydrate (3g sugars, Fiber 4g fiber), Protein 46g protein.

AVOCADO CHICKEN PITAS

Avocado Chicken Pitas image

Craig hope you love it !!!

Provided by Robin Poindexter

Categories Chicken

Time 25m

Number Of Ingredients 10

Ingredients

4 whole pita breads
2 tablespoons olive oil
1 med ripe avocado,peeled and pitted
1/4 tsp lemon juice
1/4 tsp salt
1/4 tsp garlic powder
1/8 tsp hot pepper sauce
3/4 lb cooked rotisserie chicken,cut in strips
1 med tomato,chopped
2 cups monterey jack cheese,shredded

Steps:

1. Brush one side of each pita bread with oil.place on an ungreased baking sheet. bake at 350' for 12 to 15 min or until browned and crisp.
2. Meanwhile,in a small bowl,mash the avocado with lemon juice,salt,garlic power and hot pepper sauce.spread over pitas.layer with chicken,tomato and cheese.bake for 5 to 6 min or until cheese is melted.

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