Best Asian Honey Honey Bbq Drummettes Recipes

Asian honey BBQ drummettes are a delicious and flavourful dish that is perfect for parties, barbecues or any occasion. This dish is made with chicken drummettes that are coated with a sweet and spicy Asian sauce. The sauce is made with a combination of sweet honey, soy sauce, sesame oil and other Asian inspired flavours. The drummettes are then baked, grilled or fried until they are crispy and golden brown. This dish is typically served as an appetizer, but it can also be served as a main course with rice or noodles.

Ingredients

The ingredients for this dish are simple and easy to find. The main ingredient is chicken drummettes, which can be purchased at most grocery stores. The other ingredients include:

• Honey
• Soy sauce
• Ketchup
• Ginger
• Garlic
• Sesame oil
• Rice vinegar
• Red pepper flakes
• Salt
• Pepper

Preparation

To make this dish, you will need to start by preparing the sauce. In a small bowl, mix together the honey, soy sauce, ketchup, ginger, garlic, sesame oil, rice vinegar, red pepper flakes, salt and pepper. Stir until all of the ingredients are well combined.

Next, prepare the chicken drummettes by trimming off any excess fat or skin. Place the drummettes in a large bowl and pour the sauce over them. Toss the drummettes in the sauce until they are well coated.

Cooking Methods

There are a few different cooking methods that can be used to make Asian honey BBQ drummettes:

• Baked: Preheat the oven to 400°F. Line a baking sheet with parchment paper and arrange the drummettes in a single layer. Bake for 25-30 minutes, turning once, until the drummettes are crispy and golden brown.
• Grilled: Preheat the grill to medium-high heat. Place the drummettes on the grill and cook for 10-12 minutes, turning once, until the drummettes are cooked through and charred in places.
• Fried: Heat 1-2 inches of oil in a large, deep skillet over medium-high heat. When the oil is hot, add the drummettes in batches and fry for 6-8 minutes, until they are crispy and golden brown. Drain on paper towels.

Serving Suggestions

Asian honey BBQ drummettes can be served as an appetizer or as a main course. Here are a few serving suggestions:

• Appetizer: Serve the drummettes on a platter with toothpicks and garnish with sliced green onions and sesame seeds.
• Main course: Serve the drummettes on a bed of rice or noodles with steamed vegetables on the side.
• Party food: These drummettes are perfect for parties or gatherings. Serve them with other finger foods like vegetable platters, cheese boards, and dips.

Variations

There are many variations on this recipe that you can try to suit your tastes:

• Spicy: Increase the amount of red pepper flakes or add some sriracha sauce to the sauce mixture for extra heat.
• Sweet and sour: Add some pineapple juice and diced pineapple to the sauce mixture for a sweet and sour twist.
• Korean style: Add some gochujang (Korean chili paste) to the sauce mixture for a Korean-inspired twist.
• Teriyaki: Substitute the soy sauce for teriyaki sauce in the sauce mixture for a teriyaki-inspired twist.

Conclusion

Asian honey BBQ drummettes are a delicious and flavourful dish that is perfect for any occasion. The combination of sweet honey and spicy Asian flavours makes this dish a crowd-pleaser. With easy ingredients and cooking methods, you can easily create this dish at home. Try out some of the variations to add a twist to this classic dish.

Asian honey BBQ drumettes are a tasty and easy-to-prepare dish that makes for a great appetizer or main course. Whether you’re cooking for your family, hosting a party, or just looking for something to satisfy your taste buds, this dish is sure to please everyone. To help you make the most delicious honey BBQ drumettes, we’ve put together some valuable tips that you can follow to elevate your recipe. 1. Choosing the Right Drumettes When it comes to making honey BBQ drumettes, choosing the right cut of meat is crucial. Drumettes are the lower part of the chicken wing and contain only one bone, making them easier to eat and more flavorful. You can buy drumettes either fresh or frozen, depending on your preference. When buying fresh drumettes, make sure they’re pink and have a slight sheen to them. Avoid drumettes that look dry, pale, or discolored. If you’re buying frozen drumettes, make sure they’re fully thawed before cooking. 2. Marinating the Drumettes Marinating the drumettes is an important step in making sure they’re juicy, tender, and bursting with flavor. You can use a pre-made marinade or make your own by combining honey, soy sauce, garlic, ginger, and your favorite spices. Make sure to marinate the drumettes for at least 30 minutes, but ideally overnight for best results. This allows the flavors to penetrate deep into the meat and makes for a more succulent and tastier dish. 3. Preparing the Grill Grilling is the best way to cook drumettes to achieve a crispy exterior and a tender, juicy interior. Before grilling, make sure to clean and oil the grates to prevent sticking. Preheat the grill to medium-high heat or prepare a two-zone fire if using charcoal, meaning half of the grill should be hotter than the other half. This ensures that the drumettes cook evenly and don’t burn. 4. Cooking the Drumettes Once you’ve preheated the grill and prepped the drumettes, it’s time to cook them. Start by placing the drumettes on the hotter side of the grill for searing, then move them to the cooler side to finish cooking. Brush honey BBQ sauce on the drumettes during the last 5-10 minutes of cooking, flipping them once or twice to ensure even coverage. Cook the drumettes for around 25-30 minutes, or until the internal temperature reaches at least 165°F. You can use a meat thermometer to check the temperature. 5. Serving Suggestions When the drumettes are done, transfer them to a plate or platter and garnish them with chopped scallions, cilantro, or sesame seeds to add depth and extra flavors. You can serve them with a side of rice or noodles, or even on their own as an appetizer. For a more colorful presentation, add sliced bell peppers or carrots. Honey BBQ drumettes also pair well with a side of broccoli, asparagus, or other green vegetables. In conclusion, making the perfect Asian honey BBQ drumettes recipe involves choosing the right drumettes, marinating them to perfection, preparing the grill, cooking them till they are juicy and tender, and garnishing them with the right ingredients. By following these tips, you’ll be able to make delicious and crowd-pleasing honey BBQ drumettes that are sure to impress!