Best Apple Yam Casserole Recipes

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YAM AND APPLE CASSEROLE



Yam and Apple Casserole image

Perfect for the Thanksgiving holiday, yams and apples are baked with a sweet glaze.

Provided by VEGAS

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 2h30m

Yield 8

Number Of Ingredients 9

4 large yams
3 tablespoons butter
1 tablespoon cornstarch
½ cup packed brown sugar
1 ½ cups apple juice
1 tablespoon lemon juice
½ teaspoon ground cinnamon
½ teaspoon ground allspice
3 large apples - peeled, cored and sliced

Steps:

  • Place yams in a large saucepan with enough water to cover. Bring to a boil, and cook 30 minutes, or until tender but firm. Drain, peel, and cut into 1/3 inch thick slices.
  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a small saucepan over medium heat, melt the butter with the cornstarch and brown sugar. Mix in the apple juice, lemon juice, cinnamon, and allspice.
  • Alternate layers of yams and apples in the prepared baking dish. Pour the apple juice mixture over the layers.
  • Cover, and bake 1 hour in the preheated oven. Remove cover, and continue baking 30 minutes. Baste frequently with the juices from the pan to prevent drying.

Nutrition Facts : Calories 419.6 calories, Carbohydrate 93 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 10.8 g, Protein 3.7 g, SaturatedFat 2.8 g, Sodium 54.9 mg, Sugar 27.8 g

EXCELLENT YAM AND APPLE CASSEROLE



Excellent Yam and Apple Casserole image

My mom made this casserole for Easter dinner. The dish received rave reviews from everyone including my 2 year old!

Provided by AngAustinBrody

Categories     One Dish Meal

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

4 large yams
3 tablespoons butter
1 tablespoon cornstarch
1/2 cup packed brown sugar
1 1/2 cups apple juice
1 tablespoon lemon juice
1/2 teaspoon cinnamon
1/2 teaspoon ground allspice
2 large apples, peeled, cored and sliced (1/2 inch thick)

Steps:

  • Boil yams for 30 minutes or until tender yet firm. For a quicker method, poke holes in the yams and microwave on high for 10 minutes.
  • In a saucepan over medium heat, melt the butter with the cornstarch and brown sugar. Whisk in the apple juice, lemon juice, cinnamon, and allspice. Bring to a boil stirring occasionally. Boil 2-3 minutes. Set aside.
  • Preheat over to 375°F and lightly grease a 9x13-inch baking pan.
  • Peel cooked yams and cut into 1/3-inch slices.
  • Place a single layer of yams down into greased baking pan. Second layer will be your sliced apples. Repeat with another layer of yams.
  • Dump sauce over top of yams.
  • Cover pan with tinfoil and bake for one hour. Remove foil and continue baking for another half hour. Baste every half hour to prevent the yams and apples from drying out.
  • ENJOY!

Nutrition Facts : Calories 425.7, Fat 6.3, SaturatedFat 3.8, Cholesterol 15.3, Sodium 75.3, Carbohydrate 91.8, Fiber 9.9, Sugar 32.5, Protein 3.3

APPLE YAM CASSEROLE



Apple Yam Casserole image

What Americans call yams are actually a variety of sweet potato. Fragrant sweet potatoes layered with Granny Smith apples and topped with a sweet mixture of brown sugar and raisins make this a great recipe for all holidays, but best for Thanksgiving and Christmas.

Provided by PAI

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 1h

Yield 8

Number Of Ingredients 10

3 sweet potatoes, peeled and cubed
2 Granny Smith apples - peeled, cored and sliced
½ cup packed brown sugar
½ cup water
¼ teaspoon ground cinnamon
½ cup raisins
2 tablespoons butter
¼ teaspoon salt
3 tablespoons all-purpose flour
3 slices lemon, thinly sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish.
  • In the casserole dish, alternately layer the sweet potatoes and apples.
  • In a medium saucepan over medium heat, mix together brown sugar, 1/3 cup water, cinnamon, raisins, butter and salt. Cook 5 minutes.
  • In a small bowl, stir together remaining water and flour. Combine with the brown sugar mixture. Pour over the sweet potatoes and apples. Place the lemon slices on top.
  • Bake covered in the preheated oven 20 minutes. Uncover and continue baking 20 minutes, or until the sweet potatoes and apples are tender.

Nutrition Facts : Calories 180.3 calories, Carbohydrate 39.1 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 125.5 mg, Sugar 25.1 g

SHORT-CUT APPLE YAM CASSEROLE



Short-Cut Apple Yam Casserole image

From an old kitchen them calendar which included recipes. When you want that easy apple & yam casserole but don't have a lot of time this is a great short cut recipe. You can either microwave this dish or use your oven. Love the versatility!

Provided by HokiesMom

Categories     Yam/Sweet Potato

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 (20 ounce) can apple pie filling (sugar free is fine too)
1 teaspoon cinnamon
1/2 teaspoon nutmeg (optional)
2 tablespoons brown sugar
1 (24 ounce) can yams, drained and cut into bite-sized pieces

Steps:

  • Cut apples in the pie filling into bite-sized pieces.
  • In a medium bowl, mix the pie filling, cinnamon, and brown sugar until well blended.
  • Gently stir in the cut-up yams.
  • Grease a two-quart casserole dish and pour in apple-yam mixture.
  • You may either microwave for approx 8-10 minutes until warmed through or you can put it into a 350F oven and bake approximately 15 minutes until warmed.

Nutrition Facts : Calories 246.1, Fat 0.3, SaturatedFat 0.1, Sodium 52.9, Carbohydrate 61, Fiber 5.6, Sugar 18.1, Protein 1.8

CANDIED YAM AND APPLE CASSEROLE



Candied Yam and Apple Casserole image

Make and share this Candied Yam and Apple Casserole recipe from Food.com.

Provided by Salt Lake Meal Swap

Categories     Apple

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 9

3 lbs yams or 3 lbs sweet potatoes
2 lbs tart cooking apples
3/4 cup white sugar
5 tablespoons lemon juice
2 lemons, juice of
5 teaspoons grated lemon peel
2 lemons, zest of
1 teaspoon nutmeg
1/2 cup butter

Steps:

  • Prepare a day ahead and refrigerate. Cook yams in boiling salted water until tender but not soft. Peel and slice lengthwise. Peel, core and slice apples.
  • Arrange potatoes and apples in layers, sprinkling each with sugar, lemon juice, rind, nutmeg and dots of butter. Cover with foil.
  • When ready to bake, put covered casserole in preheated 350°F oven for 30 to 45 minutes. Remove foil, turn heat to 400°F and bake until lightly browned, about 15 minutes. Yields: 10 servings.

LAYERED YAM APPLE CASSEROLE



LAYERED YAM APPLE CASSEROLE image

Categories     Potato     Side     Bake     Apple

Yield 8

Number Of Ingredients 7

7 medium apples
4 medium yams
1/2 cup butter
1/2 cup brown sugar
1/2 cup orange juice concentrate
1 tsp cinnamon
1 tsp ginger

Steps:

  • Peel and core apples. Peel yams. Cut both apples and yams into 1/4-1/2" slices. Spray 9x13 lasagna pan with non-stick. Layer apples and yams (vertically looks nicer but horizontally is easier) to fill pan. Melt butter, mix in sugar, oj and spices. Pour over the apples and yams. Cover with foil and cook at 350 for one hour, or until tender. Serve immediately or cool and reheat the next day.

YAM AND APPLE CASSEROLE



YAM AND APPLE CASSEROLE image

Categories     Bake     Thanksgiving     Dinner

Number Of Ingredients 8

2 (16 oz) cans yams, drained
1/4 cup butter, melted
1/2 cup light brown sugar
1/2 cup dark karo syrup
2 tbsp dry sherry
1 tsp cinnamon
1/4 tsp salt
2 Granny Smith apples, peeled, cored and sliced thin

Steps:

  • 1. Puree yams, 2 tbsp melted butter, brown sugar, corn syrup, sherry, cinnamon and salt in food processor until smooth 2. Spread 1/2 yam mixture in greased 10-inch round pan or pie plate. 3. Arrange 1/2 apple slices over the yams 4. Spread remaining yam mixture over top 5. Repeat with the apple slices Brush apples with remaining melted butter. 6. Bake uncovered until apples are lightly browned, about 35 minutes

APPLE-YAM CASSEROLE



APPLE-YAM CASSEROLE image

Another good recipe from my local grocer. You won't be disappointed!

Provided by Judy W

Categories     Fruit Sides

Time 35m

Number Of Ingredients 5

1 can(s) 21 oz. apple pie filling
2 can(s) 29 oz. each drained whole sweet potatoes
4 Tbsp butter
ground nutmeg, to taste
chopped walnuts

Steps:

  • 1. Preheat oven to 325^. Combine apple pie filling and sweet potatoes; mash together until combined. Transfer to a baking dish coated with nonstick cooking spray. Dot with butter.
  • 2. Top with nutmeg and walnuts. Bake 30 to 40 minutes or until heated through. Serve warm.

YAM & APPLE CASSEROLE



Yam & Apple Casserole image

How to make Yam & Apple Casserole

Provided by @MakeItYours

Categories     Fruit Sides

Number Of Ingredients 4

2 medium sweet potatoes
1 large apple
1/4 cup(s) applesauce
1/2 cup(s) water

Steps:

  • Peel the sweet potatoes and slice thinly.
  • Core the apple and cut into thin slices - (May peel, if desired).
  • Layer the apples and sweet potatoes into a square baking dish.
  • Combine applesauce and water and pour over the layered ingredients; sprinkle with cinnamon, if desired.
  • Cover and bake at 400 degrees for 40 minutes - May be served hot or cold.

The apple yam casserole recipe is a sweet, savory and wholesome dish that combines the flavors of sweet potatoes, apples, and spices. It's perfect for fall and winter months when you need a warm, comforting dish. This dish is popular during Thanksgiving and Christmas season as it is a festive dish that can be easily prepared and served to a crowd. This casserole recipe is a must-try for everyone, even those who are not fond of yams or sweet potatoes.

Ingredients

The ingredients used in apple yam casserole recipe may vary from one recipe to another, and some ingredients can be optional. However, commonly used ingredients to make this dish include the following:
Sweet potatoes or yams:
Sweet potatoes or yams are the main ingredient of this dish, and they are packed with nutrients, fiber, vitamins, and minerals.
Apples:
Apples are used in this recipe to add a sweet and tart flavor to the dish. They are also high in fiber, antioxidants, and vitamins.
Brown sugar:
Brown sugar adds a sweet and caramel flavor to the dish. It also helps in tenderizing the sweet potatoes.
Butter:
Butter is used to add richness and creaminess to the dish.
Cinnamon:
Cinnamon is a common spice used in this recipe, and it adds a warm, aromatic flavor to the dish.
Nutmeg:
Nutmeg is another spice used in this recipe, and it adds a nutty flavor and aroma to the dish.
Marshmallows:
Marshmallows are used in some variations of this dish, and they add a sweet and sticky texture to the dish.

Preparation

To prepare apple yam casserole recipe, the sweet potatoes or yams need to be peeled, and diced into equal-sized pieces. The apples are peeled and diced into small pieces. The sweet potatoes are then boiled until they are soft, and they can be mashed with butter, salt, and cinnamon. The diced apples are added to the mashed sweet potatoes along with brown sugar, nutmeg, and a pinch of salt. The mixture is whisked together until everything is evenly distributed, and the mixture is smooth. Once the mixture is smooth, it is poured into a greased casserole dish, and it is baked in an oven at 375°F for 25-30 minutes. Some people prefer to add marshmallows on top of the casserole during the last 5-10 minutes of baking so that it can melt and caramelize. The casserole is ready when the top is crispy and brown.

Variations

Apple yam casserole recipe is a versatile dish, and it can be customized to suit individual preferences. Some variations of this dish include:
Crispy topping:
For those who prefer a crispy topping, they can add crushed cornflakes, pecan nuts or breadcrumbs on top of the casserole before baking.
Whipped cream:
An added touch of whipped cream can transform this savory dish into a sweeter dessert.
Vegetarian:
Vegetarians can make this recipe by replacing butter with coconut oil and honey with brown sugar.
Gluten-free:
Gluten-free variations of this dish use gluten-free breadcrumbs or crispy fried onions.
Mashed potatoes:
Some variations of this dish include small pieces of mashed potatoes, giving it a smoother texture.

Conclusion

Apple yam casserole recipes are a delicious, sweet and savory dish that's perfect for fall and winter gatherings. It's a wholesome dish that combines the goodness of sweet potatoes and apples, which are both nutritious and delicious. This dish is versatile and can easily be customized to suit individual preferences, with variations like crispy topping, whipped cream, a vegetarian option, or a gluten-free option. If you haven't already, give this savory dish a try, and you won't be disappointed.

Valuable Tips for Making Apple Yam Casserole Recipes

If you are looking for something delicious and comforting to serve your family or guests, apple yam casserole is a great choice. This sweet and savory dish is perfect for fall and winter weather, as it encompasses the flavors of both apple and yam, making it a perfect warm dish to cozy up to. In order to make this dish well, however, there are a few tips that you should keep in mind.

Tip 1: Choose the Right Apples

When it comes to making an apple yam casserole recipe, not all apples are created equal. Some apples are better for baking than others, and different types of apples have different levels of sweetness and tartness. For apple yam casserole, you want to use apples that will hold their shape during cooking and provide a slightly tart contrast to the sweetness of the yams. Good apple choices for this recipe include Granny Smith apples, Honeycrisp apples, Pink Lady apples, or Braeburn apples. You should avoid using soft and mealy apples, like Red Delicious or Gala, as they will turn to mush during cooking.

Tip 2: Properly Prepare the Yams

One of the keys to making a great apple yam casserole recipe is properly preparing the yams. Before adding them to the casserole dish, you want to make sure that they are peeled and sliced evenly so that they cook evenly. In addition, you should parboil them in salted water for about 5-10 minutes to soften them slightly and help them cook more quickly in the oven.

Tip 3: Be Creative with Your Spices

While the base flavors of an apple yam casserole are yam and apple, you can get creative with your seasoning to add depth and complexity to the dish. Some popular spices to add to an apple yam casserole include cinnamon, nutmeg, allspice, and ginger. You can also add a pinch of cayenne pepper or smoked paprika for a little bit of heat or smokiness. Don't be afraid to experiment with different spices to personalize your recipe and make it unique.

Tip 4: Use the Right Amount of Sweetener

An apple yam casserole recipe typically calls for some type of sweetener, such as brown sugar or honey, to balance the earthy flavors of the yams and the tartness of the apples. However, it's essential to use the right amount of sweetener to avoid making the dish too sugary. Start with a smaller amount of sugar or honey and give it a taste. Add more if you feel it's necessary, but be sure not to overdo it. Remember, the apples will add some sweetness of their own, so you don't want to overpower the entire dish with sugar.

Tip 5: Add a Crunchy Topping

A great apple yam casserole recipe doesn't stop with the base ingredients. To give your dish some texture and contrast, you can add a crunchy topping to the casserole. Some popular toppings to use include chopped nuts, like pecans or walnuts, crushed graham crackers, or crispy breadcrumbs. Be sure to scatter the topping evenly over the casserole and bake it in the oven until it's golden brown and crunchy.

Tip 6: Add Protein for a Complete Meal

While an apple yam casserole recipe can stand alone as a side dish, you can also add protein to it to turn it into a complete meal. Some ideas for protein to add include diced ham, cooked chicken, or crumbled sausage. You can also add vegetarian protein options like tofu, seitan, or tempeh. Be sure to adjust your spices and seasonings accordingly, depending on your protein choice.

Tip 7: Invest in a Good Casserole Dish

Finally, one of the most important tips to remember when making an apple yam casserole recipe is investing in a good casserole dish. A high-quality casserole dish will distribute heat evenly, preventing any burning or undercooking of the food. Ceramic or glass dishes are ideal, as they can withstand high temperatures and are easy to clean. If you plan to make apple yam casserole frequently, investing in a durable and dependable dish will make all the difference in getting consistent, delicious results.
Conclusion
In conclusion, following these tips for making an apple yam casserole recipe will help you create a dish that is not only delicious but also visually appealing. Choosing the right apples, properly preparing the yams, being creative with your seasoning, using the right amount of sweetener, adding a crunchy topping, and investing in a good casserole dish are all crucial to ensure that your dish turns out perfectly. By keeping these tips in mind, you can make an apple yam casserole that will be loved and appreciated by everyone who enjoys it.

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