Best Apple Walnut Sausage Dressing Recipes
SAGE SAUSAGE, APPLE & WALNUT STUFFING/DRESSING
Make and share this Sage Sausage, Apple & Walnut Stuffing/Dressing recipe from Food.com.
Provided by Chef Itchy Monkey
Categories Apple
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F.
- Put the stuffing cubes in a large bowl and set aside. Butter a 3-quart casserole dish.
- Melt 2 tablespoons of butter in a large skillet over medium-high heat. Add the sausage and break up with a wooden spoon. Cook until it loses most of its pink color, but not so much that it's dry, about 5 minutes. Add the sausage and pan drippings to the stuffing cubes. Melt the remaining butter in the pan. Add the onion, apple, celery, and salt. Cook until the vegetables get soft, about 5 minutes. Add the broth and parsley and bring to a boil.
- Pour the vegetable mixture over the stuffing cubes and toss until evenly moistened. Mix in the walnuts and eggs. Loosely pack the dressing in the prepared pan and cook uncovered until the top forms a crust, about 40 minutes. Drizzle about 2 tablespoons of turkey pan drippings or melted butter over the top. Cook until the top is crisp and golden, about 20 minutes more. Set immediately or warm.
- Tips: Put the dressing in the oven during the last hour of cooking the turkey
- Note: To toast nuts, spread them out on a baking sheet and toast in a 350 degree F oven until golden, about 7 minutes.
Nutrition Facts : Calories 287.9, Fat 20.1, SaturatedFat 7.5, Cholesterol 69.4, Sodium 711.8, Carbohydrate 21.6, Fiber 3.6, Sugar 7.1, Protein 6.8
APPLE WALNUT SAUSAGE DRESSING
Categories Thanksgiving Vegetable
Number Of Ingredients 14
Steps:
- Set oven to 350
- Brown sausage until cooked through (drain)
- Saute celery, onion, apples in butter
- Add bread cubes
- Season with spices
- Add walnuts, cranberries and chicken broth/apple juice
- Mix together
- Cover and bake for 1 hour
- Uncover and bake for 10min
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What is Apple Walnut Sausage Dressing Recipe?
An Apple Walnut Sausage Dressing Recipe is a flavorful and delicious side dish typically served during the holiday season. It consists of a combination of bread, sausage, nuts, and fruit, creating a perfect blend of sweet and savory flavors.
The Ingredients
The recipe calls for a variety of ingredients that come together to create a delectable, comforting dish. Here are some of the staples you will need:
Bread
A classic stuffing is typically made from dry bread crumbs, but this recipe calls for cubed artisan bread such as sourdough or French bread. These breads offer a denser texture and hold up well when mixed with the moist ingredients.
Sausage
A good-quality sausage, preferably with sage or apple, is a must in this recipe. The sausage provides a rich and savory flavor while adding a nice touch of texture to the dish.
Apples
Apples are a crucial ingredient as they add the sweetness that complements the salty flavors of the sausage. Granny Smith apples are a popular choice because of their tartness and firmness, which hold up well when cooked.
Walnuts
Walnuts add a nutty flavor to the dressing and provide a satisfying crunch. Their texture is a perfect complement to the softness of the bread and sausage.
Herbs
To add complexity and depth to the flavor profile, herbs such as sage, rosemary, and thyme are commonly added to the recipe.
The Preparation
Preparing an Apple Walnut Sausage Dressing Recipe is relatively simple and straightforward. Here are the steps required to make this delicious dish:
Step 1: Sauté the Sausage
The first step involves browning the sausage in a pan. It is recommended to use a large skillet to ensure the sausage cooks evenly.
Step 2: Saute the Vegetables
Next, sauté onions, celery, and garlic in the same skillet to take advantage of the flavorful sausage drippings.
Step 3: Add the Herbs and Apples
Once the vegetables are tender, add the chopped apples and herbs to the skillet and continue cooking until the apples are soft and tender.
Step 4: Toast the Walnuts
In a separate skillet, toast the chopped walnuts until they are slightly browned and fragrant.
Step 5: Combine the Ingredients
Once all the ingredients are prepared, toss them together in a large bowl with the cubed bread. Stir the mixture so that all the ingredients are well combined.
Step 6: Add the Broth
The final step is to moisten the dressing with chicken broth. The amount of broth will vary depending on the desired consistency of the dressing. A half cup to one cup is typically sufficient.
Baking the Dressing
Once the ingredients are mixed and the broth is added, the dressing is then poured into a baking dish and baked at 350 degrees Fahrenheit for approximately 30–40 minutes, or until the top is golden brown and crispy.
Why It's So Popular
An Apple Walnut Sausage Dressing Recipe is popular for many reasons. Firstly, it is incredibly versatile and can be served as a side dish to complement a variety of meals. Secondly, it is easy to make and can be prepared in advance, making it a convenient dish during the hectic holiday season.
Lastly, the combination of flavors is hard to resist. The sweetness of the apples and the nuttiness of the walnuts pair perfectly with the savory flavors of the sausage. These flavors come together to create a dish that is sure to please everyone at the table.
Conclusion
An Apple Walnut Sausage Dressing Recipe is a classic side dish that is perfect for any holiday celebration. With its combination of sweet and savory flavors and its easy preparation, it is no wonder this dish has become a household favorite. So, next time you want to try a new side dish, give this recipe a try, and you won't be disappointed!