Best Apple Walnut Bread Bread Machine Recipes

Apple walnut bread is a delicious and nutritious bread that is perfect for breakfast, brunch, or just a snack. Making bread at home is easy and fun, especially when you have a bread machine to help you out. With a few simple ingredients and a bread machine, you can make this fantastic bread in no time.

Ingredients

To make apple walnut bread in a bread machine, you will need the following ingredients:

• 1 cup warm water
• 1/3 cup applesauce
• 1/4 cup honey
• 2 tablespoons olive oil
• 1 teaspoon salt
• 3 cups bread flour
• 2 teaspoons active dry yeast
• 1/2 cup chopped walnuts
• 1/2 cup chopped apples

Instructions

Making apple walnut bread in a bread machine is easy. Here are the steps to follow:

1. Combine the warm water, applesauce, honey, and olive oil in the bread machine pan.
2. Add the salt and bread flour to the pan.
3. Make a small well in the center of the flour and add the yeast.
4. Start the bread machine and select the dough cycle.
5. Once the dough is complete, remove it from the bread machine and place it on a lightly floured surface.
6. Knead the dough for a few minutes and then add the chopped walnuts and apples. Knead the dough again to incorporate the nuts and fruit.
7. Shape the dough into a loaf and place it in a greased bread pan.
8. Cover the bread with a clean cloth and let it rise for about 30 minutes.
9. Preheat the oven to 350°F (175°C).
10. Bake the bread for about 30-35 minutes or until the top is golden brown and the bread sounds hollow when tapped.
11. Remove the bread from the oven and let it cool on a wire rack before slicing and serving.

Tips and Tricks

Here are some tips and tricks to get the best results when making apple walnut bread in a bread machine:

• Make sure to use warm water when adding the liquid ingredients to the bread machine. Cold water will slow down the yeast activation and may result in an uneven loaf.
• You can substitute some of the bread flour with whole wheat flour for a healthier version of the bread.
• To chop the walnuts and apples, use a sharp knife or a food processor. Make sure the pieces are small enough to incorporate into the dough easily.
• If you don't have applesauce, you can substitute it with an equal amount of mashed bananas or pumpkin puree.
• When adding the nuts and fruit to the dough, make sure to press them gently into the dough to avoid air pockets.
• You can add some cinnamon or nutmeg to the dough for extra flavor.
• Allow the bread to cool completely before slicing to prevent it from crumbling.

Conclusion

Apple walnut bread is a delicious and healthy bread that is perfect for any time of the day. With a bread machine, you can make this bread at home easily and without any fuss. Follow the simple recipe and tips above to get the best results and impress your family and friends with your bread-making skills.

Baking bread at home is a wonderful experience. It is a great way to spend your time, especially during the weekends. And with the help of a bread machine, it is straightforward to make a loaf of bread. Apple Walnut Bread is a delicious and nutritious bread that you can make in a bread machine. This bread is a perfect combination of sweetness and crunchiness, making it ideal for breakfast or dessert.

Top Tips for making Apple Walnut Bread in a Bread Machine:

1. Choose the Right Bread Machine

Choosing the right bread machine is crucial in making any bread because it can affect the quality of the bread. Look for a bread machine with a dedicated setting for apple walnut bread or any sweet bread. This setting will make sure that the bread machine follows the correct temperature, kneading, and baking time, resulting in a perfect loaf of bread.

2. Use Fresh Ingredients

In baking, using fresh ingredients is always a must. Make sure that the ingredients are fresh and not expired or nearing their expiration date because this can affect the quality and taste of the bread. When it comes to the apples, choose the ones that are firm and ripe. The walnuts should also be fresh and not stale.

3. Add the Ingredients in the Right Order

Adding the ingredients in the right order is also essential in making bread. It is recommended to add the ingredients in the following order: liquids first, dry ingredients, flour, and yeast. The liquids will help dissolve the yeast and distribute it evenly throughout the bread. The dry ingredients and flour should be mixed first before adding them to the bread machine.

4. Measure the Ingredients Correctly

Measuring ingredients correctly is vital in baking. Use a kitchen scale for accurate measurements, especially for the flour and yeast. When measuring ingredients like sugar, remember that packing the ingredients into the measuring cup will result in more than the recommended amount, which can affect the sweetness of the bread.

5. Let the Bread Machine Do Its Job

The bread machine will go through different stages in making bread, including kneading, rising, and baking. It is essential not to open the lid of the bread machine during these stages because it can affect the temperature and the process. Let the bread machine do its job and wait for the beep that signals the bread is done.

6. Cool the Bread Before Slicing

Once the bread is finished, let it cool down for at least ten minutes before taking it out of the bread machine. Letting the bread cool will make it firmer and easier to slice. Slicing the bread while it is still warm can crush and deform the bread, making it unappetizing.

7. Store the Bread Properly

Storing the bread properly can prolong its shelf life. Keep the bread in an airtight container or sealed bag to prevent air from entering. You can also store the bread in the fridge or freezer if you are not going to consume it within a few days. Just make sure to slice the bread before storing it in the freezer, so you can quickly get the right amount that you need.

Conclusion:

Apple Walnut Bread is an enjoyable bread to make in a bread machine. With these top tips, you can make sure that your apple walnut bread will turn out delicious and perfect every time. Remember to choose the right bread machine, use fresh ingredients, measure the ingredients correctly, let the bread machine do its job, cool the bread before slicing, and store the bread properly. Making bread at home can be challenging at first, but with practice and these top tips, you can be a pro in no time.