Best Apple Swiss Turkey Sandwiches Recipes

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APPLE-SWISS TURKEY SANDWICHES



Apple-Swiss Turkey Sandwiches image

Honey mustard adds a sweet tang to this hearty concoction. Apple slices, Swiss cheese, cucumber and turkey are layered between slices of nutritious multi-grain bread. These delicious sandwiches pack well to take to the office or on the trail. -Gloria Updyke, Front Royal, Virginia

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 6

2 medium apples, thinly sliced
8 slices multigrain bread, toasted
3 tablespoons honey mustard
8 ounces thinly sliced cooked turkey breast
1/2 cup thinly sliced cucumber
8 slices reduced-fat Swiss cheese

Steps:

  • Place apples on a microwave-safe plate; microwave, uncovered, on high 1 minute or until slightly softened. , Lightly spread toasts with mustard. Layer half of the toast with turkey, cucumber, cheese and apples; top with remaining toast.

Nutrition Facts : Calories 415 calories, Fat 13g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 412mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 6g fiber), Protein 38g protein. Diabetic Exchanges

TANGY TURKEY AND SWISS SANDWICHES



Tangy Turkey and Swiss Sandwiches image

These sandwiches are absolutely AMAZING!! The combination of ingredients with a special sandwich spread helps to create a taste beyond compare. A true delicacy. Garnish with a kosher dill pickle and enjoy!

Provided by Annie

Categories     Main Dish Recipes     Sandwich Recipes     Turkey

Time 25m

Yield 4

Number Of Ingredients 9

¾ cup chopped red onion
1 tablespoon dried thyme
½ cup mayonnaise
¼ cup coarse-grain brown mustard
8 slices country style French Bread
6 tablespoons butter, softened
1 pound thinly sliced roast turkey
8 slices tomato
8 slices Swiss cheese

Steps:

  • In a small bowl, stir together the red onion, thyme, mayonnaise and mustard. Spread some of this mixture onto one side of each slice of bread. Spread butter onto the other side of the slices of bread.
  • Heat a large skillet over medium heat. Place 4 slices of the bread into the skillet with the butter side down. On each slice of bread, layer 1/4 of the sliced turkey, then 2 slices of tomato, and top with 2 slices of Swiss cheese. Place remaining slices of bread over the top with the butter side up. When the bottoms of the sandwiches are golden brown, flip over, and cook until golden on the other side.

Nutrition Facts : Calories 855.8 calories, Carbohydrate 42.6 g, Cholesterol 154.2 mg, Fat 58.9 g, Fiber 2.8 g, Protein 41.9 g, SaturatedFat 25.7 g, Sodium 2243.2 mg, Sugar 5.3 g

TURKEY, SWISS & APPLE SANDWICH



Turkey, Swiss & Apple Sandwich image

Treat yourself to a turkey sandwich with the works! And by works, we mean baby spinach leaves, apple and onion slices and Swiss cheese. You deserve it!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 7

1 whole grain sandwich roll (4 inch), split
1 Tbsp. GREY POUPON Dijon Mustard
1/2 cup loosely packed baby spinach leaves
4 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1/3 cup thin apple slices
1 thin red onion slice
1 KRAFT Slim Cut Swiss Cheese Slice

Steps:

  • Spread cut sides of roll with mustard.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 15 g

TURKEY 'N' SWISS SANDWICHES



Turkey 'n' Swiss Sandwiches image

Perfect for two, these toasted sandwiches turn boring lunches into exciting meals. "They offer a wonderful combination of flavors," shares Leah Starnes of Bedford, Texas.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 5

4 slices sourdough bread, lightly toasted
2 teaspoons Dijon mustard
4 slices jellied cranberry sauce (1/4 inch thick)
6 ounces thinly sliced deli smoked turkey
2 slices reduced-fat Swiss cheese

Steps:

  • Spread two slices of bread with mustard. Top with cranberry sauce, turkey and cheese. Broil 3-4 in. from the heat for 1-2 minutes or until cheese is melted. Top with remaining bread.

Nutrition Facts : Calories 384 calories, Fat 8g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 1315mg sodium, Carbohydrate 54g carbohydrate (14g sugars, Fiber 3g fiber), Protein 27g protein.

TURKEY, CHEDDAR, AND GREEN-APPLE SANDWICH



Turkey, Cheddar, and Green-Apple Sandwich image

This nourishing turkey sandwich recipe is a genius use of Thanksgiving leftovers. Sliced roasted turkey is stacked between slices of cheddar, tart apple, and whole-grain bread.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Turkey Recipes

Number Of Ingredients 7

2 teaspoons grainy mustard
2 slices whole-grain bread, toasted
2 teaspoons mayonnaise
4 thin slices cooked white-meat turkey
1 ounce thinly sliced extra-sharp cheddar cheese
4 thin slices green apple
2 pieces red-leaf lettuce

Steps:

  • Spread mustard on 1 slice of bread and mayonnaise on the other slice. Layer the remaining ingredients on mustard, and top with second slice of bread. Cut in half, and serve immediately.

TURKEY AND APPLE SANDWICHES WITH MAPLE MAYONNAISE



Turkey and Apple Sandwiches With Maple Mayonnaise image

Here's a new fall classic for a young student's lunch box: a fresh sandwich of turkey and apple, bound together with mayonnaise spiked with maple syrup. For a kick, swirl a little Sriracha sauce into the mayonnaise.

Provided by Melissa Clark

Categories     easy, lunch, quick, main course

Time 15m

Yield 4 sandwiches

Number Of Ingredients 4

1/4 cup mayonnaise
1 1/2 teaspoons maple syrup
1/2 pound turkey or smoked turkey, sliced
1 apple, thinly sliced

Steps:

  • In a small bowl, combine the mayonnaise and maple syrup; spread on 4 slices of bread, going all the way to the edges. Top with the turkey and apple slices and then with the remaining bread.

Nutrition Facts : @context http, Calories 211, UnsaturatedFat 11 grams, Carbohydrate 8 grams, Fat 14 grams, Fiber 1 gram, Protein 12 grams, SaturatedFat 3 grams, Sodium 148 milligrams, Sugar 6 grams, TransFat 0 grams

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Are you tired of always having the same type of sandwich for lunch? Do you want to add some excitement to your sandwiches? Look no further than apple Swiss turkey sandwiches recipes. These sandwiches are a delicious combination of flavors and textures that are sure to satisfy your taste buds.

The ingredients:

To make an apple Swiss turkey sandwich, you will need a few key ingredients including:

  • Sliced turkey breast
  • Sliced Swiss cheese
  • Sliced apples
  • Mayonnaise
  • Dijon mustard
  • Lettuce leaves
  • Bread of your choice

The preparation:

To prepare your apple Swiss turkey sandwich, start by spreading mayonnaise and Dijon mustard on one slice of bread. Add lettuce leaves and turkey slices on top. Then, add a layer of Swiss cheese and apple slices on top of the turkey. Finish off with the second slice of bread.

Variations:

If you want to switch up the flavors of your apple Swiss turkey sandwich, there are plenty of variations to try.

  • Grilled sandwich: Instead of making a cold sandwich, try grilling your apple Swiss turkey sandwich. Simply heat up a panini press or grill pan, and grill your sandwich until the cheese is melted and the bread is toasted.
  • Cranberry sauce: For a holiday twist on this sandwich, try adding a layer of cranberry sauce on top of the apple slices. This gives a sweet and tangy flavor that pairs perfectly with the turkey and cheese.
  • Red onion: To add some extra crunch and flavor to your sandwich, try adding some thinly sliced red onion on top of the turkey and cheese.

The benefits:

There are several benefits to eating an apple Swiss turkey sandwich. Firstly, turkey is a great source of protein which is important for building and repairing muscles. The cheese in the sandwich provides a source of calcium which is important for maintaining strong bones. The apple slices are also a great source of fiber which helps keep you feeling full and aids in digestion. Additionally, this sandwich is a great way to add some variety to your lunch routine.

The conclusion:

Overall, apple Swiss turkey sandwiches are a delicious and healthy choice for lunch. They are easy to prepare and can be customized to suit your taste preferences. So, next time you're looking for something different to pack for lunch, give this sandwich a try.

Apple Swiss turkey sandwich is the perfect lunch option for people who are looking for something healthy, filling, and delicious. This sandwich recipe is both versatile and easy to make, and it can be customized according to individual preferences. However, to ace this recipe, there are a few tips that you need to keep in mind to make the most out of it.

Tips for making apple swiss turkey sandwiches

1. Choose the right bread
Choosing the right bread is one of the most important aspects of making the perfect apple Swiss turkey sandwich. The bread should be soft, yet sturdy enough to hold the filling in place. Whole wheat bread or sourdough bread are excellent options because they pair well with the turkey, cheese, and apple flavors. You could also try multigrain bread for an added health benefit.
2. Use fresh ingredients
Fresh ingredients are crucial in making any sandwich, and the apple Swiss turkey sandwich is no exception. Using fresh, organic ingredients will not only make the sandwich taste better, but also make it healthier. Use fresh, crisp apples that provide a crunchy texture to the sandwich, and organic, thinly sliced turkey breast for a lean protein boost.
3. Add a healthy spread
Adding a healthy spread to your sandwich is an excellent way to make it tastier and more nutritious. You could try mustard, hummus, or avocado spread to add some healthy fats and creaminess. You could also experiment with some spicy Sriracha sauce to give an added kick.
4. Get the cheese right
The cheese you choose for your sandwich plays a crucial role in determining its flavor profile. The recommended cheese for the apple Swiss turkey sandwich recipe is Swiss cheese. The cheese offers a mild, nutty flavor that pairs perfectly with the apple and turkey. However, you could also try cheddar or Colby Jack cheese for a variation.
5. Add some greens
No sandwich is complete without some greens. Adding greens to your apple Swiss turkey sandwich provides additional nutrition and flavor. Baby spinach, lettuce or arugula are excellent options that will add volume and texture to your sandwich.
6. Toast the bread
Toasting the bread is an essential step in making the perfect apple Swiss turkey sandwich. Toasting the bread not only adds texture to the sandwich but it also makes it more flavorful. You could try toasting the bread in a skillet with butter or oil or use a toaster or broil function in your oven.
7. Add some crunch
Adding an element of crunch to your sandwich is an excellent way to make it more interesting. You could try adding some sliced almonds, smoky bacon, or crispy bacon that will add extra texture to the sandwich. You could also try some sprouts, seeds, or nuts for a healthier option.
8. Experiment with the seasoning
Experimenting with the seasoning is an excellent way to add your own unique touch to your sandwich. Black pepper, garlic powder, paprika, dried thyme, or rosemary are just some of the seasonings that you could try out. Use your taste buds to determine what flavors work for you.
9. Cut the sandwich neatly
Finally, cutting the sandwich neatly is an essential step in making it look presentable and appetizing. Cut it into small triangles or squares and place them on a platter for serving.

Conclusion

The apple Swiss turkey sandwich recipe is a healthy and delicious lunch option that is easy to make. Keep in mind these tips, and you will make an amazing sandwich that is both filling and nutritious. Remember, there is no right or wrong way to make this sandwich, and you could add your own personal touch to it. Happy cooking!

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