APPLE-QUARK-CASSEROLE
This is a fluffly winter dessert, which makes yummy apples the star of the show. Of course, you could make this anytime of the year, if you like a nice warm dessert. It goes great with vanilla ice-cream, custard or whipped cream I hope youll enjoy it! :)
Provided by Lalaloula
Categories Dessert
Time 55m
Yield 4 ramekins of 10 cm in diameter
Number Of Ingredients 8
Steps:
- Using your mixer beat egg whites and salt until nearly stiff. Add 2 tbs of the sugar and beat until stiff peaks have formed.
- In another bowl beat egg yolks, 3 tbs of the sugar and the vanilla sugar until creamy. Mix in quark and semolina. Then fold in egg whites and raisins carefully.
- Pour into 4 well greased ramekins of 10 cm (4 inches) in diameter. Stick the apple slices into the dough until nearly covered. Sprinkle with remaining sugar.
- Bake in the pre-heated oven at 180°C/350°F 30-35 minutes until toothpick inserted in centre comes out clean.
- Enjoy with topping of your choice. :).
Nutrition Facts : Calories 216.8, Fat 2.7, SaturatedFat 0.8, Cholesterol 105.8, Sodium 75.2, Carbohydrate 44.5, Fiber 2, Sugar 32.1, Protein 5.1
APPLE & QUARK PIE BARS
One of my favourite apple pie recipes that makes enough for a small crowd! The exact number of apples needed depends on the size of the apples used - you need enough apple slices to cover the whole 30 cm x 40 cm pie. Instead of sliced apples you can also use applesauce and mix it into the quark mixture.
Provided by stormylee
Categories Bar Cookie
Time 1h
Yield 25 bars
Number Of Ingredients 15
Steps:
- Preheat oven to 200°C.
- Line a 30 cm x 40 cm pan with parchment paper.
- Mix flour, sugar, baking powder, baking soda and vanilla sugar in a large bowl.
- Add melted butter and mix to combine.
- (If you are using vanilla extract instead of vanilla sugar, add it with the melted butter.).
- Transfer half of the dough into another bowl.
- Add eggs and buttermilk to one half of the dough and mix to combine.
- Pour this dough onto the prepared pan and spread evenly.
- To make filling: Lightly whip the eggs to break their structure.
- Add sugar, vanilla sugar, quark and lemon juice (and zest, if using), mix well.
- Pour the quark mixture on top of the dough in the pan.
- Peel, core and slice apples.
- Arrange apple slices on top of the quark layer, covering the whole pie.
- Sprinkle the reserved half of the dough on top of apple slices.
- Bake in the preheated oven for 30 minutes.
Nutrition Facts : Calories 164.8, Fat 9.2, SaturatedFat 5.4, Cholesterol 55.5, Sodium 207.4, Carbohydrate 18, Fiber 1.2, Sugar 4.2, Protein 3.1
SQUASH AND APPLE BAKE
This is a recipe that combines all the best flavors of fall! Great for a Thanksgiving dinner instead of candied yams.
Provided by Paula
Categories Side Dish Casseroles Squash Casserole Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together brown sugar, butter, flour, salt, and mace. Arrange squash in an ungreased 9x13 inch baking dish. Top with slices of apple, then sprinkle with the sugar mixture. Cover with a lid or aluminum foil.
- Bake for 50 to 60 minutes in the preheated oven, or until squash is tender.
Nutrition Facts : Calories 185.8 calories, Carbohydrate 34.9 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3.6 g, Protein 1.5 g, SaturatedFat 3.7 g, Sodium 340.6 mg, Sugar 21.4 g
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What is Quark Cheese?
Quark cheese is a soft, fresh cheese that originated in Germany. It is made from cow's milk, and it has a creamy texture similar to yogurt. Quark cheese is low in fat and high in protein, making it a healthy addition to any diet.What are the Benefits of Apples?
Apples are a nutrient-dense fruit that is rich in fiber, vitamins, and antioxidants. Eating apples can help lower cholesterol levels, reduce the risk of heart disease, and improve digestive health. Apples are also low in calories, making them a great choice for weight loss.Apple Quark Casserole Recipe
Ingredients:- 4 medium-sized apples, peeled and diced
- 4 eggs
- 1 cup quark cheese
- 1/2 cup sugar
- 1/2 cup all-purpose flour
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- Butter, for greasing the baking dish
- Preheat your oven to 350°F.
- Grease a 9-inch baking dish with butter.
- In a mixing bowl, whisk eggs with sugar, salt, and vanilla extract.
- Add quark cheese and mix until smooth.
- Sift flour and baking powder into the bowl and stir until just combined.
- Add diced apples and mix well.
- Pour the mixture into the prepared baking dish and sprinkle cinnamon on top.
- Bake for 45-50 minutes or until the casserole is set and golden brown on top.
- Let the casserole cool for 10-15 minutes before serving.