Best Apple Oatmeal Pudding In The Crock Pot Recipes

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CROCK POT APPLE OATMEAL



Crock Pot Apple Oatmeal image

This oatmeal is so easy! I make it right before I go to bed, and I turn the crock pot off as soon as I get up. Everyone in my house loves it! Found this in 'Fix it and Forget it.' I also have to add in reference to some of the reviews, our family likes it mushy.

Provided by Scrivener1

Categories     Breakfast

Time 5h10m

Yield 5 serving(s)

Number Of Ingredients 10

2 cups milk
2 tablespoons honey
1 tablespoon butter
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup dry old fashioned oats
1 cup chopped apple
1/2 cup chopped walnuts
2 tablespoons brown sugar
1/2 cup raisins (optional)

Steps:

  • Spray crock pot with Pam.
  • Add all of the ingredients, stir, and cover.
  • Cook on low for 5-6 hours.
  • Enjoy!

OVERNIGHT SLOW COOKER APPLE OATMEAL



Overnight Slow Cooker Apple Oatmeal image

Make morning easy and delicious with this slow cooker apple oatmeal recipe that happens overnight: top with blueberries, raspberries, strawberries, granola, raisins, walnuts, or anything else that delights you. I add all of the ingredients to the slow cooker the night before, allowing it to cook overnight.

Provided by tcasa

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 8h5m

Yield 6

Number Of Ingredients 8

butter-flavored cooking spray
2 medium apples, peeled and diced
2 cups old-fashioned rolled oats
⅓ cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons vanilla extract
½ teaspoon pumpkin pie spice, or more to taste
4 cups water

Steps:

  • Spray the inside of a 4-quart slow cooker with cooking spray.
  • Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water.
  • Cook on Low for 8 hours; switch cooker to Warm until ready to serve.

Nutrition Facts : Calories 179.6 calories, Carbohydrate 37.5 g, Fat 1.9 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 0.3 g, Sodium 10.5 mg, Sugar 17.1 g

APPLE OATMEAL (CROCK-POT)



Apple Oatmeal (Crock-Pot) image

I liked this as a change from regular oatmeal - and it is ready when you wake up! Although the original recipe uses wheat berries, I used oat bran with great results. Recipe source: The Healthy Slow Cooker

Provided by ellie_

Categories     Breakfast

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 cups steel cut oats
1/2 cup oat bran or 1/2 cup wheat berries
2 apples, peeled, cored and chopped
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
3 1/2 cups water
1 cup cranberry juice or 1 cup apple juice
toasted walnuts (optional)
wheat germ (optional)

Steps:

  • In a slow cooker, combine oats, wheat berries, apples, cinnamon and vanilla.
  • Stir in water and juice.
  • Cover and cook on low for 8 hours or overnight.
  • Stir well.
  • Top with walnuts and/or wheatgerm or your favorite toppings.

Nutrition Facts : Calories 219.2, Fat 3.4, SaturatedFat 0.6, Sodium 5.2, Carbohydrate 43.3, Fiber 6.5, Sugar 9.9, Protein 8.1

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Apple Oatmeal Pudding in the Crock Pot Recipes

Apple oatmeal pudding in the crock pot recipes is a delicious and easy-to-make dessert that can be enjoyed by everyone. It is a perfect blend of the goodness of oats, sweetness of apples, and warmth of cinnamon, making it an ideal dessert to enjoy on a cold winter night.
Ingredients
The ingredients for making apple oatmeal pudding in the crock pot recipes are as follows:
  1. 3 cups old-fashioned rolled oats
  2. 4 cups unsweetened apple juice
  3. 2 cups diced and peeled apples
  4. 1/2 cup dried cranberries
  5. 1/2 cup unsweetened applesauce
  6. 1/2 cup raw honey or maple syrup
  7. 1 tablespoon ground cinnamon
  8. 1/2 tablespoon ground nutmeg
  9. 1/2 cup chopped walnuts, optional
Instructions
The instructions for making apple oatmeal pudding in the crock pot recipes are as follows:
  1. In a crockpot, combine the oats, apple juice, diced apples, dried cranberries, applesauce, honey or maple syrup, cinnamon, and nutmeg. Mix well.
  2. Cover the crockpot and cook on low heat for 6-8 hours, stirring occasionally.
  3. Once the oatmeal pudding is cooked, add the chopped walnuts (optional) and mix well.
  4. Serve hot, topped with whipped cream or vanilla ice cream, if desired.
Variations
There are several variations that can be made to the apple oatmeal pudding in the crock pot recipes to suit different taste buds. Some of them are:
  • Add raisins, chopped dates, or chopped apricots for added sweetness.
  • Replace the applesauce with mashed bananas for a different flavor.
  • Use almond milk, coconut milk, or soy milk instead of apple juice to make it vegan.
  • Add a scoop of vanilla protein powder for added protein and flavor.
  • Top with sliced bananas, chopped almonds, or shredded coconut for added texture.
Health Benefits
Apple oatmeal pudding in the crock pot recipes is a healthy dessert that provides several health benefits. Some of them are:
  • Oats are a great source of fiber, which helps in regulating digestion and reducing cholesterol levels.
  • Apples are rich in antioxidants and vitamins, which help in boosting immunity and preventing chronic diseases.
  • Cinnamon helps in stabilizing blood sugar levels and has anti-inflammatory properties.
  • Walnuts are a great source of healthy fats, protein, and fiber, which help in reducing inflammation and promoting heart health.
  • Raw honey or maple syrup are natural sweeteners that provide several health benefits, such as reducing inflammation and boosting immunity.
Conclusion
Apple oatmeal pudding in the crock pot recipes is a delicious and healthy dessert that can be easily made at home. It is a perfect dessert for those who are looking to indulge in something sweet without the guilt. With its rich blend of flavors and textures, it is sure to be a hit among both kids and adults alike. So go ahead and try this recipe today, and enjoy the warmth and comfort of a perfect dessert on a cold winter night!
Apple oatmeal pudding in the crock pot is a delicious and nutritious breakfast or dessert that can be made with few ingredients and minimal effort. The slow cooker ensures that the ingredients are perfectly combined and the apple and oatmeal pudding has an irresistible consistency. Here are some valuable tips that can help you make the perfect apple oatmeal pudding in the crock pot recipe.

Tip 1: Use Steel-Cut Oats

When making apple oatmeal pudding in the crock pot, it is essential to use steel-cut oats instead of rolled oats. Steel-cut oats are less processed and have a coarser texture, making them ideal for slow-cooking dishes. Rolled oats can become too soft and mushy, and they do not hold up well to long cooking times.

Tip 2: Choose the Right Apples

The type of apple you use can make a big difference in the flavor and texture of your apple oatmeal pudding in the crock pot. Choose apples that are firm and tart, such as Granny Smith, Honeycrisp or Braeburn. Avoid using apples that are too soft, sweet, or mealy, as they will not hold their shape during cooking and will make the pudding too sweet.

Tip 3: Add Flavorful Spices

A combination of spices adds warmth and flavor to your apple oatmeal pudding in the crock pot. Cinnamon, nutmeg, and cloves are classic choices for apple desserts. You can also add cardamom or ginger for an exotic twist. Use spices moderately and adjust to your liking since some spices can easily overpower the dish.

Tip 4: Add Moisture

Since the slow cooker uses low heat, it is essential to add enough moisture to your apple oatmeal pudding in the crock pot. Otherwise, the oatmeal may become dry or burnt. A good rule of thumb is to add 1.5 to 2 cups of water or liquid for every cup of oats. You can use milk, almond milk, or even apple juice as your liquid base.

Tip 5: Add Sweetener

Although the apples in the pudding may provide some natural sweetness, you may want to add additional sweetener to your apple oatmeal pudding in the crock pot. Brown sugar, maple syrup, or honey are delicious options that complement the flavor of the apples and spices. You can also use a sugar substitute like Stevia or Splenda to reduce the calorie and sugar content.

Tip 6: Use a Liner

Using a slow cooker liner eliminates the need for clean-up while also saving time. It prevents the oatmeal from sticking to the sides of the crock pot and makes cleanup a breeze. Simply toss the liner in the trash when you are finished.

Tip 7: Don't Overcook

Overcooking oatmeal in the crock pot can ruin the texture and make it mushy. The ideal cooking time for apple oatmeal pudding is about 4-6 hours on low heat, or 2-3 hours on high heat, depending on your crock pot's model and size. Use a timer to keep track of the cooking time and avoid opening the lid too often, as it will release the heat.

Tip 8: Add Toppings

Toppings can add an extra layer of flavor and texture to your apple oatmeal pudding in the crock pot. Chopped nuts, such as walnuts, almonds, or pecans, add crunch and healthy fats to your dish. Dried cranberries, raisins, or chopped dates provide natural sweetness and fruity flavor. You can also add whipped cream, vanilla yogurt, or a drizzle of caramel sauce for a decadent touch.
Conclusion
Apple oatmeal pudding in the crock pot is a delicious and healthy dish that can be easily customized to your preferences. By following these valuable tips, you can make a perfectly creamy and flavorful apple oatmeal pudding that is sure to satisfy your cravings. Experiment with different spice combinations, sweeteners, and toppings to create your unique twist on this classic comfort food.

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