Best Apple Honey Glazed Chicken Recipes

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HONEY-GLAZED CHICKEN



Honey-Glazed Chicken image

My family raves over this nicely browned chicken. The rich honey glaze gives each luscious piece a spicy tang. This dish is simple enough to prepare for a family dinner and delightful enough to serve to guests. -Ruth Andrewson, Leavenworth, Washington

Provided by Taste of Home

Categories     Dinner

Time 1h30m

Yield 6 servings.

Number Of Ingredients 10

1/2 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon cayenne pepper
1 broiler/fryer chicken (about 3 pounds), cut up
1/2 cup butter, melted, divided
1/4 cup packed brown sugar
1/4 cup honey
1/4 cup lemon juice
1 tablespoon reduced-sodium soy sauce
1-1/2 teaspoons curry powder

Steps:

  • Preheat oven to 350°. In a bowl or shallow dish, combine the flour, salt and cayenne pepper; add the chicken pieces and turn to coat. Pour 4 tablespoons butter into a 13x9-in. baking pan; place chicken in pan, turning pieces once to coat. , Bake, uncovered, 30 minutes. Combine the brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken. Bake until juices run clear, 45 minutes, basting several times with pan drippings.

Nutrition Facts : Calories 501 calories, Fat 29g fat (13g saturated fat), Cholesterol 128mg cholesterol, Sodium 781mg sodium, Carbohydrate 30g carbohydrate (20g sugars, Fiber 1g fiber), Protein 29g protein.

HONEY GLAZED CHICKEN



Honey Glazed Chicken image

I received this recipe from a friend of mine and have used this for years. My family requests this one often. It's a light meal that everyone will enjoy. Serve with steamed rice.

Provided by jbrink1

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 20m

Yield 4

Number Of Ingredients 5

¼ cup honey
2 tablespoons soy sauce
⅛ teaspoon red pepper flakes
1 ½ tablespoons olive oil
2 skinless, boneless chicken breast halves, cut into bite-size pieces

Steps:

  • Whisk honey, soy sauce, and red pepper flakes in a bowl.
  • Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.

Nutrition Facts : Calories 178.9 calories, Carbohydrate 18.1 g, Cholesterol 33.6 mg, Fat 6.5 g, Fiber 0.1 g, Protein 12.8 g, SaturatedFat 1.1 g, Sodium 481.2 mg, Sugar 17.5 g

APPLE-GLAZED CHICKEN THIGHS



Apple-Glazed Chicken Thighs image

My "pickatarian" child is choosy but willing to eat this chicken glazed with apple juice and thyme. I dish it up with mashed potatoes and green beans. -Kerry Picard, Spokane, Washington

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 6

6 boneless skinless chicken thighs (1-1/2 pounds)
3/4 teaspoon seasoned salt
1/4 teaspoon pepper
1 tablespoon canola oil
1 cup unsweetened apple juice
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme

Steps:

  • Sprinkle chicken with seasoned salt and pepper. In a large skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan., Add juice and thyme to skillet. Bring to a boil, stirring to loosen browned bits from pan; cook until liquid is reduced by half. Return chicken to pan; cook, covered, over medium heat 3-4 minutes longer or until a thermometer inserted in chicken reads 170°.

Nutrition Facts : Calories 204 calories, Fat 11g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 255mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges

HONEY-GLAZED CHICKEN AND SHALLOTS



Honey-Glazed Chicken and Shallots image

The combination of a sweet glaze, tangy shallots and pan-roasted chicken makes this a quick but decadent one-pan meal. Caramelizing shallots first, then tossing them with sherry vinegar gives them a pickled but syrupy bite. A little heat from a spicy chile and some freshness from parsley leaves balance this flavorful dish. Serve right off the stove, over cooked grains or alongside a crisp salad.

Provided by Yewande Komolafe

Categories     dinner, quick, weeknight, poultry, main course

Time 40m

Yield 4 servings

Number Of Ingredients 10

2 pounds bone-in, skin-on chicken thighs or drumsticks (6 to 8 pieces)
Salt
2 tablespoons neutral oil, such as grapeseed or canola
1 pound shallots (about 8), peeled and halved, quartered if large
3 tablespoons honey
2 tablespoons lime juice
1 garlic clove, minced
1 fresh hot chile, such as Thai, Scotch bonnet or serrano, minced with or without seeds
1 tablespoon sherry vinegar
1/2 cup fresh flat-leaf parsley leaves

Steps:

  • Pat the chicken dry and season all over with salt. Heat 1 tablespoon oil in a large skillet over medium. Add the shallots and cook, turning frequently, until lightly caramelized on all sides, about 5 minutes. Transfer the shallots to a medium bowl and set aside.
  • Add the remaining 1 tablespoon oil to the skillet, and raise the heat to medium-high. Place the chicken skin side down and sear without moving until the skin is golden brown, about 10 minutes. Turn and cook the other side until lightly browned, about 5 minutes.
  • Reduce heat to medium-low, and add 1/4 cup water to the skillet. Use a spatula or tongs to loosen any stuck bits. Stir the honey, lime juice, garlic and chile into the liquid around the chicken pieces. Cover with a lid or foil, and cook until the meat is cooked through, about 8 minutes. Uncover, raise the heat to high and cook until the sauce is thickened, about 2 minutes more.
  • Toss the shallots with the sherry vinegar and parsley, and season with salt. Serve the chicken with the dressed shallots and spoon the pan sauce over everything.

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Apple Honey Glazed Chicken Recipes: A Tasty Twist to the Traditional Chicken Dish

Chicken has always been a go-to ingredient for many households, especially those who are always on the go. It's easy to cook, versatile, and can go well with almost any dish. But with the same old recipe every time, it can get monotonous and boring after a while. That's where the apple honey glazed chicken recipes come in.

What is Apple Honey Glaze?

Apple honey glaze is a sauce that's made by reducing apple cider vinegar, honey, apple juice or cider, and some spices like cinnamon, nutmeg, and cloves. The reduction process gives it a thick and sticky consistency and a sweet and tangy taste that complements the chicken's mild flavor perfectly.

How to Prepare Apple Honey Glaze?

To prepare apple honey glaze, you need to combine apple juice or cider, apple cider vinegar, honey, and some spices in a saucepan. Then bring it to a boil, reduce the heat to medium, and let it simmer for about 15-20 minutes, until it becomes thick and syrup-like. You can adjust the sweetness and acidity levels according to your taste buds by adding more honey or vinegar if required.

How to Cook Apple Honey Glazed Chicken?

Apple honey glazed chicken is a simple and flavorful dish that's perfect for any occasion. Here's how you can make it:

Ingredients:
  • 4-6 bone-in chicken thighs
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup apple honey glaze
Instructions:
  1. Preheat the oven to 400°F.
  2. Season the chicken thighs with salt and pepper.
  3. Heat olive oil in a skillet over medium-high heat.
  4. Once hot, place the chicken in the skillet skin side down.
  5. Cook for 5-7 minutes, until the skin turns golden brown.
  6. Flip the chicken over and brush the apple honey glaze over the chicken thighs.
  7. Transfer the skillet to the oven and bake for another 15-20 minutes or until the chicken is cooked through and the juices run clear.
  8. Remove the skillet from the oven and let the chicken rest for 5 minutes before serving.
Why is Apple Honey Glazed Chicken So Popular?

Apple honey glazed chicken has become popular in recent years as it offers a unique and refreshing take on the traditional chicken dish. The apple honey glaze enhances the flavors of the chicken and elevates it from being just a bland protein source to a tasty and indulgent meal.

Also, it's a healthier alternative to traditional glaze sauces, which are often high in sugar and calories. The apple honey glaze, on the other hand, uses natural sweeteners like honey and apple juice, which have a lower glycemic index and contain antioxidants and vitamins that are beneficial for overall health.

Ways to Serve Apple Honey Glazed Chicken

Apple honey glazed chicken can be served in numerous ways, which makes it a versatile dish. Here are some ways to serve it:

  • Serve it with roasted potatoes and a side of steamed broccoli or green beans.
  • Shred it and use it as a filling for a sandwich or a wrap.
  • Serve it alongside some mashed sweet potatoes and a salad dressed with a vinaigrette for a healthy and balanced meal.
  • Serve it with some grilled or roasted vegetables like peppers, onions, and zucchini for a colorful and flavorful plate.
Conclusion

Apple honey glazed chicken is a delightful twist to the traditional chicken dish, which offers a myriad of flavors and textures. The sweet and tangy apple honey glaze brings a new level of excitement to the table and makes it a crowd-pleaser. Moreover, it's a healthier alternative to traditional glaze sauces, which makes it a guilt-free indulgence. So, next time you want to spice up your chicken dish, try making apple honey glazed chicken and enjoy the burst of flavors.

Chicken is one of the most versatile meats, and there are many ways to prepare it. One popular method is to use a honey glaze, which adds a sweet and savory flavor. Apple honey glazed chicken is a perfect dish for any occasion, whether it's a family dinner, a backyard barbecue or a festive celebration. The recipe is easy to follow and can be customized to your liking. In this article, we'll share valuable tips on how to make the perfect apple honey glazed chicken that will have your taste buds singing.

Choosing the right chicken

The first step to making delicious apple honey glazed chicken is choosing the right chicken. When shopping for chicken, look for fresh cuts that are free range, organic, and hormone-free. Chicken that is raised on a diet of grass and natural grains is more flavorful and healthier for you. Ensure that the cuts you choose are of equal thickness so that they cook evenly.

Marinating the chicken

Marinating chicken is essential as it helps to infuse the flavors and tenderize the meat. For apple honey glazed chicken, you can marinate the chicken in a mixture of apple juice, soy sauce, honey, lemon juice, garlic, ginger and seasonings. The longer you marinate, the better the flavors will be absorbed. Aim to marinate the chicken overnight or for at least 2 hours before cooking.

Preheating the oven

Preheating the oven is crucial to cooking the perfect apple honey glazed chicken. To ensure the chicken is cooked through evenly, preheat the oven to 375°F or 190°C. This temperature ensures that the chicken is cooked through but still moist and juicy.

Glazing the chicken

The glaze is what gives the chicken its distinctive flavor and sweetness. When making the glaze, you'll need to combine honey, apple cider vinegar, brown sugar, and apple jelly, until it forms a smooth and syrupy mixture. It's essential to keep an eye on the glaze while it cooks, as it can easily burn. Brush the glaze over the chicken before cooking and then baste it during the cooking process.

Cooking the chicken

When cooking the chicken, ensure that the temperature is even throughout to ensure even cooking. Place the chicken on a baking tray lined with parchment paper and bake for 25-30 minutes, basting every 10 minutes. Once the chicken is cooked through, let it rest for a few minutes before serving. This allows the juices to redistribute, making the chicken more tender and flavorful.

Serving suggestions

There are multiple serving suggestions for apple honey glazed chicken. You can slice it and serve it with a side of roasted vegetables, salad, or mashed potatoes. You can also serve it alongside grilled pineapple, which helps to balance out the sweet and savory flavors of the dish.
Conclusion
Apple honey glazed chicken is a delicious, sweet and savory dish that is perfect for any occasion. With the tips outlined above, you can make the perfect apple honey glazed chicken every time. Whether you're cooking for family, friends or a special occasion, this dish is sure to impress. So what are you waiting for? Head to the kitchen and start cooking!

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