VERY SIMPLE BLUEBERRY MUFFINS

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Very Simple Blueberry Muffins image

These vegan blueberry muffins are as easy as a box mix. I originally saw it published as a user submission at vegweb.

Provided by Nourished Homestead

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 7

1 1/2 cups flour
1/2 cup sugar
1 teaspoon salt
2 teaspoons baking powder
3/4 cup soymilk
1/4 cup oil
1 cup frozen blueberries

Steps:

  • Combine flour, sugar, salt, and baking powder in a mixing bowl. Mix in soy milk and oil.
  • Gently fold in blueberries.
  • Pour into paper cups in a muffin pan and bake at 400 degrees for 25-30 minutes.

Nutrition Facts : Calories 153.4, Fat 5, SaturatedFat 0.7, Sodium 262.6, Carbohydrate 25.6, Fiber 0.9, Sugar 12.7, Protein 2.2

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