Best Apple Flapjacks Recipes

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APPLE FLAPJACKS



Apple Flapjacks image

Make and share this Apple Flapjacks recipe from Food.com.

Provided by Perfect Pixie

Categories     Dessert

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 8

2 large bramley apples, peeled, cored and sliced
1/2 lemon, juice of
150 g butter
75 g brown sugar
75 g golden syrup
225 g porridge oats
1/2 teaspoon ground cinnamon
1 pinch salt

Steps:

  • Preheat the oven to 190 degrees.
  • Place the apples in a small saucepan together with the lemon juice and a.
  • little water.
  • Bring to the boil.
  • cover and simmer for 10 minutes or until the apple is soft then mash the.
  • apple to a soft purée.
  • Melt the butter, sugar and syrup in another saucepan, but do not let the.
  • mixture boil.
  • Stir in the oats, cinnamon and salt and mix well.
  • Press half the mixture into a 20cm/8 inch sandwich tin.
  • Spread the apple purée on top, then cover with the remaining flapjack.
  • mixture.
  • Bake for 25 minutes, or until golden brown.
  • Remove from the oven and mark into slices, but leave to cool before.
  • attempting to remove from the tin.

Nutrition Facts : Calories 267.9, Fat 13.6, SaturatedFat 7.9, Cholesterol 32.1, Sodium 110.8, Carbohydrate 34.9, Fiber 3.3, Sugar 14.2, Protein 3.9

CINNAMON-SWIRL APPLE FLAPJACKS



Cinnamon-Swirl Apple Flapjacks image

Blogger Brooke McLay from Cheeky Kitchen loves apple pie. Especially when that pie flavor comes in the form of a pancake!

Provided by Brooke Lark

Categories     Breakfast

Time 30m

Yield 6

Number Of Ingredients 11

1/4 cup Original Bisquick™ mix
3 tablespoons packed brown sugar
1 1/2 teaspoons ground cinnamon
2 tablespoons butter, softened
1 cup Original Bisquick™ mix
1 egg
1 1/8 cups milk
1 teaspoon vanilla
1 tablespoon ground cinnamon
1 can (21 oz) apple pie filling
Additional butter, if desired

Steps:

  • In small bowl, mix topping ingredients with fork until crumbly; set aside until serving time.
  • In large bowl, stir together 1 cup Bisquick mix, the egg, milk and vanilla with whisk just until blended. Remove 1/4 cup batter to another small bowl; stir in 1 tablespoon cinnamon until batter is dark. Add cinnamon batter, 1 tablespoon at a time, to remaining vanilla batter, swirling lightly with spoon.
  • Heat griddle or skillet over medium-high heat (375°F). Brush with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour about 1/4 cup batter (or desired amount) onto hot griddle. Cook about 3 minutes or until bubbles form on top. Turn; cook other side until golden brown.
  • Meanwhile, in small microwavable bowl, microwave pie filling uncovered on High 1 to 2 minutes or until warmed.
  • Top pancakes with a pat of butter and spoonful of warm pie filling; sprinkle with streusel topping.

Nutrition Facts : ServingSize 1 Serving

CINNAMON-SWIRL APPLE FLAPJACKS



Cinnamon-Swirl Apple Flapjacks image

Blogger Brooke McLay from Cheeky Kitchen loves apple pie. Especially when that pie flavor comes in the form of a pancake! 6 to 8 pancakes

Provided by @MakeItYours

Number Of Ingredients 11

1/4 cup Original Bisquick® mix
3 tablespoons packed brown sugar
1 1/2 teaspoons ground cinnamon
2 tablespoons butter, softened
1 cup Original Bisquick® mix
1 egg
1 1/8 cups milk
1 teaspoon vanilla
1 tablespoon ground cinnamon
1 can (21 oz) apple pie filling
Additional butter, if desired

Steps:

  • In small bowl, mix topping ingredients with fork until crumbly; set aside until serving time.
  • In large bowl, stir together 1 cup Bisquick mix, the egg, milk and vanilla with whisk just until blended. Remove 1/4 cup batter to another small bowl; stir in 1 tablespoon cinnamon until batter is dark. Add cinnamon batter, 1 tablespoon at a time, to remaining vanilla batter, swirling lightly with spoon.
  • Heat griddle or skillet over medium-high heat (375°F). Brush with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour about 1/4 cup batter (or desired amount) onto hot griddle. Cook about 3 minutes or until bubbles form on top. Turn; cook other side until golden brown.
  • Meanwhile, in small microwavable bowl, microwave pie filling uncovered on High 1 to 2 minutes or until warmed.
  • Top pancakes with a pat of butter and spoonful of warm pie filling; sprinkle with streusel topping.

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Apple flapjacks recipe is a delightful breakfast or snack recipe that is easy to make and requires basic ingredients. Flapjacks are a kind of oat bar or flapjack made with rolled oats, butter, and syrup. Apple flapjacks, as the name suggests, include fresh, juicy apples that add a natural sweetness and a crispy texture to the recipe. The recipe is versatile, and one can tweak it by adding nuts, cinnamon, or other flavors that you love.

Ingredients

The ingredients required to make apple flapjacks are readily available and affordable at your local store. They include;
Flapjacks
  • 200g Porridge oats
  • 75g Unsalted butter
  • 2 tbsp Golden syrup
  • 50g Brown sugar
  • 1 Medium egg, beaten
  • 1 tsp Baking powder
  • Pinch of Salt
Apple Mixture
  • 2 Medium red apples (Granny smith is preferable)
  • 1 tsp Ground cinnamon (optional)
  • Sugar
  • 2 tsp Lemon juice

Method

The following is a step-by-step method on how to prepare an apple flapjack recipe;
Step 1: Preheat the oven
Preheat the oven to (180 degrees Celsius fan). Lightly grease an 8-inch square cake tin with butter and line with baking paper.
Step 2: Prepare the apples
Peel and chop the apples into small cubes, evenly mix the sugar (2 tbsp) and cinnamon (1 tsp), then sprinkle it over the apples. Add the 2 tsp of lemon juice and stir to coat the apple cubes.
Step 3: Cook the apples
Heat a frying pan over medium heat and add the apple mixture for about 5 minutes or until the apples are slightly tender. Once done, remove the pan from the heat and let it cool.
Step 4: Make the Flapjack Mixture
In a medium saucepan, melt the unsalted butter, brown sugar, and golden syrup over medium heat until smooth. Then, stir in the rolled oats, baking powder, and salt. Mix them well until everything is completely combined. Add the beaten egg and stir until the flapjack mixture is completely coated.
Step 5: Assemble the Flapjacks
Spoon half of the flapjack mixture into the greased tin and press it evenly. On top of it, spread the apple mixture followed by the rest of the flapjack mixture. Use your hands or the back of the spoon to press the mixture out to the edges and flatten the top.
Step 6: Bake the flapjacks
Bake the apple flapjacks in the preheated oven for 25-30 minutes, or until golden brown. Once the apple flapjacks are ready, take them out of the oven and let them cool for a few minutes before removing them from the tin.

Conclusion

In conclusion, the apple flapjack recipe is a tasty and nutritious recipe ideal for breakfast or snacking. It is a straightforward recipe that only requires a few ingredients and is easy to make. The best part about this recipe is that the ingredients can be easily swapped or customized to suit your taste. Therefore, make your morning or afternoon snack delicious by trying out apple flapjacks recipe.
Apple flapjacks are a popular snack that can be enjoyed by both kids and adults. They are tasty, easy to make, and can be a great addition to breakfast, lunch, or even dinner. However, it is important to find a recipe that is not only delicious but also healthy. In this article, we will provide some valuable tips that will help you to make the best apple flapjacks without compromising on health benefits.

Tip #1: Choose the Right Apples

The first and foremost tip when making apple flapjacks is to choose the right type of apple. It is important to choose an apple variety that is sweet, juicy and has a firm texture. Some of the best apple varieties for flapjacks include Honeycrisp, Gala, Cortland, and McIntosh.
Honeycrisp
Honeycrisp apples are known for their sweet, juicy, and crispy texture. They are perfect for flapjacks because they hold their shape well even when cooked. Additionally, they have a good balance of sweetness and acidity, which helps to enhance the flavor of the flapjacks.
Gala
Gala apples are another great choice for making flapjacks. They are sweet, juicy, and have a mild flavor that is not too overpowering. Gala apples are also firm, which makes them a great choice for baking.
Cortland
Cortland apples are another popular choice for flapjacks. They are mildly sweet and tart and have a firm texture that holds up well during the cooking process. They are also known for their low acidity, which means they are less likely to turn brown when sliced.
McIntosh
McIntosh apples are one of the most popular apple varieties used in baking. They are sweet and tart, with a tender and juicy texture. They are perfect for apple flapjacks because they break down easily when cooked, creating a soft and tender texture.

Tip #2: Use Whole Wheat Flour

When making apple flapjacks, it is important to use whole wheat flour instead of all-purpose flour. Whole wheat flour is rich in fiber, which helps to keep you feeling full for longer. Additionally, it is a great source of vitamins and minerals such as B vitamins, iron, and zinc.
Benefits of Whole Wheat Flour
Some of the benefits of using whole wheat flour include: - Helps to reduce the risk of heart disease - Helps to lower blood pressure - Helps to lower the risk of type 2 diabetes - Helps to regulate digestive function - Helps to maintain a healthy weight

Tip #3: Avoid Using Butter

Butter is a common ingredient in many flapjack recipes. However, it is best to avoid using butter when making apple flapjacks. Butter is high in saturated fat, which is not good for your health. Instead, you can use healthier alternatives such as coconut oil, olive oil, or avocado oil.
Benefits of Coconut Oil
Coconut oil is a great alternative to butter. It is rich in healthy fats that are good for your heart and brain health. It also has antibacterial and antifungal properties, which can help to boost your immune system.
Benefits of Olive Oil
Olive oil is another great alternative to butter. It is rich in monounsaturated fats, which helps to reduce the risk of heart disease. It also contains antioxidants that help to protect the body against free radical damage.
Benefits of Avocado Oil
Avocado oil is a great choice for those who want a buttery flavor without the saturated fat. It is rich in healthy fats, vitamins, and minerals. It also has a high smoke point, which means it is great for cooking at high temperatures.

Tip #4: Add Some Spices

Adding some spices to your apple flapjacks can enhance the flavor and also provide some health benefits. Some of the best spices to include in your flapjack recipe include cinnamon, nutmeg, and cardamom.
Cinnamon
Cinnamon is a great spice to add to apple flapjacks. It is known for its anti-inflammatory and antioxidant properties. It also helps to stabilize blood sugar levels, which is important for people with diabetes.
Nutmeg
Nutmeg is another great spice to add to your flapjack recipe. It has antibacterial and analgesic properties, which can help to relieve pain and prevent infections.
Cardamom
Cardamom is a great spice that is commonly used in Indian cuisine. It has a sweet and spicy flavor and is known for its digestive and antioxidant properties. It can also help to reduce inflammation and boost immunity.

Tip #5: Use Natural Sweeteners

When making apple flapjacks, it is important to use natural sweeteners instead of refined sugar. Natural sweeteners such as honey, maple syrup, and agave nectar are healthier alternatives to sugar. They are rich in vitamins and minerals and do not cause spikes in blood sugar levels.
Honey
Honey is a great natural sweetener that is rich in antioxidants and has antibacterial properties. It can help to soothe sore throats and reduce the risk of infections.
Maple Syrup
Maple syrup is another great natural sweetener that is rich in antioxidants and minerals such as zinc and manganese. It also has a lower glycemic index than sugar, which means it does not cause spikes in blood sugar levels.
Agave Nectar
Agave nectar is a great natural sweetener that is rich in vitamins and minerals such as iron, calcium, and potassium. It also has a lower glycemic index than sugar, which makes it a great choice for people with diabetes.

Conclusion

In conclusion, apple flapjacks can be a great addition to your meals if you use the right ingredients. Choosing the right apples, using whole wheat flour, avoiding butter, adding some spices, and using natural sweeteners are all valuable tips for making delicious and healthy apple flapjacks. So, next time you are in the mood for a snack, why not give these tips a try and see how much better your apple flapjacks taste!

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