Best Apple Endive And Stilton Salad Recipes

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APPLE, ENDIVE, AND STILTON SALAD



Apple, Endive, and Stilton Salad image

Categories     Salad     Vegetarian     Quick & Easy     Blue Cheese     Apple     Walnut     Fall     Tarragon     Endive     Gourmet

Yield Serves 4 to 6

Number Of Ingredients 17

For vinaigrette
2 tablespoons white-wine vinegar
1 tablespoon red-wine vinegar
1/2 teaspoon Dijon mustard
1/4 teaspoon sugar
2 tablespoons extra-virgin olive oil
1 small shallot, minced
1/8 teaspoon salt
freshly ground black pepper to taste
2 tablespoons unsalted butter
1 cup walnuts, chopped coarse
1/2 teaspoon sugar
2 large Belgian endives
2 Granny Smith apples
1/2 cup Stilton cheese, crumbled
2 tablespoons chopped fresh tarragon leaves
freshly ground white pepper to taste

Steps:

  • Make vinaigrette:
  • In a small bowl whisk together vinegars, mustard, and sugar. Add oil in a stream, whisking, and whisk vinaigrette until emulsified. Stir in shallot, salt and black pepper.
  • In a small saucepan melt butter over moderate heat and add walnuts and sugar. Cook walnuts, stirring, until golden, about 2 minutes, and transfer to a bowl.
  • Cut endives lengthwise into julienne strips. Halve and core apples and cut into julienne strips.
  • In a large bowl combine endives, apples, walnuts, Stilton, tarragon, and vinaigrette, tossing gently, and season with salt and white pepper.

WALNUT, APPLE, ENDIVE AND STILTON SALAD



WALNUT, APPLE, ENDIVE AND STILTON SALAD image

Categories     Salad     Quick & Easy     Lettuce

Yield 4 Servings

Number Of Ingredients 8

3 heads Belgian Endive
1 apple, unpeelded, cut into julienne strips
3 tablespoons freshly squeezed lemon juice
1/2 cup walnut halves or pieces
1/2 pound Stilton cheese, crumbled
3 tablespoons walnut oil
1/2 teaspoon salt
1/4 teaspoon ground white pepper

Steps:

  • Cut endive into 3/4-inch rounds and place in salad bowl. Add apple. Toss with lemon juice. Add walnuts, cheese, walnut oil, salt and white pepper. Toss well.

Apple, endive, and Stilton salad recipes are a perfect combination of sweet, crunchy, and savory flavors. This salad is one of the delicious recipes that combines fresh greens, ripe fruits, cheese, and nuts to make a simple and tasty dish. Whether you are looking for a light lunch, a side dish or a starter, this salad is a perfect fit for all occasions.

Ingredients Used in Apple, Endive and Stilton Salad Recipes

Here is a list of ingredients that are commonly used in making apple, endive and Stilton salad:

Endive:

This salad is commonly prepared using Belgian endive which is a type of lettuce that has a slightly bitter taste. Endives are rich in nutrients like vitamin C, fiber, and potassium. They are also low in calories, making them an excellent choice for weight watchers.

Apples:

Apples are an essential ingredient in apple, endive and Stilton salad. You can use any type of apple that you like, but crisp and tart apple varieties like Granny Smith or Honeycrisp work best in this salad.

Stilton:

Stilton is a type of blue cheese that is made from cow's milk. It has a creamy texture and a rich, tangy flavor that pairs perfectly with the sweetness of apples and bitterness of endives. Other types of blue cheese like Roquefort or Gorgonzola can be used as a substitute.

Nuts:

Nuts like walnuts, pecans, or almonds add crunchiness and nuttiness to the salad. They are also a good source of energy, healthy fats, and proteins.

Dressing:

The dressing used in apple, endive, and Stilton salad is typically made using olive oil, vinegar, honey or maple syrup, Dijon mustard, and salt and pepper. The vinaigrette is light, tangy, and sweet, which complements the salad ingredients well.

How to Make Apple, Endive and Stilton Salad Recipes

Here are some simple steps to follow when making apple, endive, and Stilton salad:

Step 1: Prepare the ingredients

Wash and dry the endives and apples. Cut the endives lengthwise into thin strips and discard the core. Cut the apples into thin wedges and remove the core.

Step 2: Toast the nuts

Place the nuts on a baking sheet and bake them in a preheated oven at 350°F for 8-10 minutes or until golden brown. Remove from the oven and let them cool.

Step 3: Make the dressing

Whisk together 1/4 cup of olive oil, 2 tablespoons of vinegar, 1 tablespoon of honey or maple syrup, 1 teaspoon of Dijon mustard, and salt and pepper to taste. Set the dressing aside.

Step 4: Assemble the salad

In a large salad bowl, mix the endives, apples, and toasted nuts. Drizzle the dressing over the salad and toss to coat. Crumble the Stilton cheese on top of the salad and serve immediately.

Variations of Apple, Endive, and Stilton Salad

Here are some variations you can try to add some variety to your apple, endive, and Stilton salad:

Sweet Potato and Apple Salad:

Roast cubes of sweet potato until golden brown and mix with sliced apples, crumbled Stilton cheese and chopped pecans. Drizzle with olive oil, vinegar, and maple syrup dressing.

Endive, Apple and Walnut Salad:

Toss sliced endives, apples, and walnuts with a vinaigrette made of balsamic vinegar, honey, and Dijon mustard. Top the salad with crumbled blue cheese.

Roasted Beet, Apple and Stilton Salad:

Roast chopped beets until tender and toss with sliced apples, crumbled Stilton cheese, and toasted walnuts. Drizzle with a dressing made of olive oil, honey, and red wine vinegar.

Conclusion

Apple, endive, and Stilton salad recipes are a delicious and healthy way to incorporate fresh fruits, veggies, nuts, and cheese into your diet. With its combination of sweet, savory, tangy, and bitter flavors, this salad is sure to become a favorite among salad lovers.

Valuable Tips When Making Apple, Endive, and Stilton Salad Recipes

Serving a salad at any meal is a great way to ensure that you and your family are getting plenty of nutrients. However, sometimes it can be difficult to come up with new and exciting ideas for salads. One great option is an apple, endive, and stilton salad. This dish is both nutritious and flavorful, making it a favorite among many people. If you are interested in making this salad, here are some valuable tips to keep in mind:

Choose the Right Ingredients

When making a salad, the ingredients you choose can make all the difference. For this apple, endive, and stilton salad, it is important to choose ingredients that are high quality and fresh. Some tips for choosing the right ingredients include:

Apples

When choosing apples for this salad, it is important to choose ones that are crisp and firm. Soft or mushy apples will not work well in this dish. Some great options to consider include Granny Smith, Honeycrisp, or Pink Lady apples.

Endive

Endive is a leafy green vegetable that is often used in salads. It has a slightly bitter flavor that pairs well with sweet apples and tangy stilton cheese. When choosing endive, look for ones that are fresh and crisp. Avoid any that are wilted or have brown spots.

Stilton Cheese

Stilton cheese is a type of blue cheese that adds a delicious tangy flavor to this salad. When choosing stilton cheese, look for ones that are high quality and aged for at least 12 weeks. Avoid any that are moldy or have a strong smell.

Prepare Ingredients Properly

Once you have chosen your ingredients, it is important to prepare them properly. Here are some tips to keep in mind:

Apples

When preparing apples for this salad, it is important to wash them thoroughly and remove any core or seeds. Some people prefer to leave the skin on for added texture and flavor. If you choose to remove the skin, use a sharp knife or peeler to do so.

Endive

When preparing endive for this salad, it is important to separate the leaves and wash them thoroughly. Some people prefer to cut the endive into smaller pieces, while others leave the leaves whole.

Stilton Cheese

When preparing stilton cheese for this salad, simply crumble it into small pieces with a fork or your hands. Make sure to remove any rind before adding it to the salad.

Create a Delicious Dressing

No salad is complete without a delicious dressing. For this apple, endive, and stilton salad, a simple vinaigrette is all you need. Here is an easy recipe:

Apple Cider Vinaigrette
  • 1/4 cup apple cider vinegar
  • 1/4 cup olive oil
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Simply whisk all ingredients together in a small bowl until well combined. Drizzle over the salad just before serving.

Assemble the Salad

Now that you have all of your ingredients and dressing prepared, it is time to assemble the salad. Here is how to do it:

Step 1: Arrange the Endive Leaves

Start by arranging the endive leaves on a large platter or individual plates. You can leave the leaves whole or cut them into smaller pieces, depending on your preference.

Step 2: Add the Apples

Next, add the sliced or chopped apples to the endive leaves. Spread them out evenly and try to create a visually pleasing arrangement.

Step 3: Add the Stilton Cheese

Sprinkle the crumbled stilton cheese over the top of the salad. Make sure to spread it out evenly so that every bite has a bit of cheese.

Step 4: Drizzle with Dressing

Finally, lightly drizzle the apple cider vinaigrette over the entire salad. You can use as much or as little dressing as you like, depending on your taste preferences.

Conclusion

An apple, endive, and stilton salad is a delicious and nutritious dish that is perfect for lunch or dinner. By following these valuable tips, you can ensure that your salad is both flavorful and visually appealing. Don't be afraid to experiment with different ingredients or dressings to make the dish your own!

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