Best Apple Crisp With Truvia Natural Sweetener Recipes

Apple crisp is a classic dessert that is loved by many. It is a delicious combination of baked apples, warm spices and a crunchy topping. Traditionally, this dessert is made with sugar and flour, but with the increasing concerns about sugar consumption, people are looking for healthier alternatives. This is where Truvia natural sweetener comes in.

What is Truvia Natural Sweetener?

Truvia natural sweetener is a zero-calorie sweetener made from the stevia leaf. It is 200 times sweeter than sugar, which means you need very little to achieve the same level of sweetness. It is a great alternative to sugar, as it does not spike blood sugar levels, making it suitable for people with diabetes. It is also a good option for those who are watching their calorie intake, as it contains no calories.

Apple Crisp with Truvia Natural Sweetener Recipes

There are many apple crisp recipes that use Truvia natural sweetener as a substitute for sugar. Here are some apple crisp recipes that use Truvia natural sweetener:

1. Classic Apple Crisp Recipe with Truvia Natural Sweetener

This is a classic apple crisp recipe that uses Truvia natural sweetener as a substitute for sugar. It is a simple recipe that requires minimal ingredients.

• 6 cups thinly sliced, peeled apples
• 1 cup all-purpose flour
• 1 cup Truvia natural sweetener
• 1 teaspoon ground cinnamon
• 1/2 cup unsalted butter, melted
• 1/2 cup old-fashioned oats

To make this recipe:

1. Preheat your oven to 375°F.
2. Peel and thinly slice the apples and set them aside.
3. In a medium bowl, mix together the flour, Truvia natural sweetener and cinnamon.
4. Stir in the melted butter until the mixture is crumbly.
5. Add the oats and stir until the mixture is combined.
6. Place the sliced apples in a 9x13 inch baking dish and sprinkle the crumbly mixture evenly over the top.
7. Bake for 45-50 minutes, until the top is golden brown and the apples are tender.

2. Gluten-Free Apple Crisp Recipe with Truvia Natural Sweetener

If you're looking for a gluten-free apple crisp recipe that is also low in sugar, this recipe is perfect for you. It uses almond flour and Truvia natural sweetener as substitutes for wheat flour and sugar.

• 6 cups thinly sliced, peeled apples
• 1/2 cup almond flour
• 1/2 cup Truvia natural sweetener
• 1 teaspoon ground cinnamon
• 1/2 cup unsalted butter, melted
• 1/2 cup chopped pecans

To make this recipe:

1. Preheat your oven to 375°F.
2. Peel and thinly slice the apples and set them aside.
3. In a medium bowl, mix together the almond flour, Truvia natural sweetener and cinnamon.
4. Stir in the melted butter until the mixture is crumbly.
5. Add the chopped pecans and stir until the mixture is combined.
6. Place the sliced apples in a 9x13 inch baking dish and sprinkle the crumbly mixture evenly over the top.
7. Bake for 45-50 minutes, until the top is golden brown and the apples are tender.

3. Vegan Apple Crisp Recipe with Truvia Natural Sweetener

If you're looking for a vegan apple crisp recipe, this recipe is perfect for you. It uses coconut oil and Truvia natural sweetener as substitutes for butter and sugar. It is also gluten-free.

• 6 cups thinly sliced, peeled apples
• 1/2 cup gluten-free oats
• 1/2 cup almond flour
• 1/2 cup Truvia natural sweetener
• 1 teaspoon ground cinnamon
• 1/2 cup coconut oil, melted

To make this recipe:

1. Preheat your oven to 375°F.
2. Peel and thinly slice the apples and set them aside.
3. In a medium bowl, mix together the oats, almond flour, Truvia natural sweetener and cinnamon.
4. Stir in the melted coconut oil until the mixture is crumbly.
5. Place the sliced apples in a 9x13 inch baking dish and sprinkle the crumbly mixture evenly over the top.
6. Bake for 45-50 minutes, until the top is golden brown and the apples are tender.

Conclusion

Apple crisp is a delicious dessert that can be made healthier by using Truvia natural sweetener as a substitute for sugar. These recipes show that you don't have to sacrifice taste for health. Enjoy a warm and comforting dessert without worrying about the sugar content.

Tips for Making Delicious Apple Crisp with Truvia Natural Sweetener

Apple crisp is a classic dessert that is loved by many. It is a simple yet delicious dessert that is perfect for any occasion. Traditional apple crisp recipes call for a lot of sugar, which can make it unhealthy for those who are trying to watch their sugar intake. If you are looking for a healthier version of apple crisp, then using Truvia natural sweetener is a great option. Truvia is a natural sweetener that is made from stevia leaf extract and erythritol. It has zero calories and zero sugar, making it a healthier alternative to sugar. Here are some valuable tips for making delicious apple crisp with Truvia natural sweetener:

1. Choose the Right Apples

The type of apples you use for apple crisp can make a big difference in the taste and texture of the final product. Some apples are better for baking than others. When making apple crisp, it is best to use apples that are firm and hold their shape when baked. Some of the best apples for baking are: - Granny Smith - Honeycrisp - Braeburn - Rome - Jonagold These apples are tart and firm, which makes them perfect for baking. They hold their shape well when baked and don't turn into mush.

2. Use Truvia Baking Blend

Truvia Baking Blend is a blend of Truvia natural sweetener and sugar. It is designed specifically for baking and can be used as a 1:1 substitute for sugar in most recipes. Truvia Baking Blend is perfect for making apple crisp because it provides the sweetness needed without all the calories and sugar. Using Truvia Baking Blend in your apple crisp recipe will cut down on the amount of sugar and calories in the recipe, without sacrificing taste.

3. Add Some Cinnamon

Cinnamon is a spice that goes well with apples. It adds a warm, comforting flavor to the apple crisp. Adding cinnamon to your apple crisp recipe will enhance the flavor and make it even better. You can use ground cinnamon or cinnamon sticks. If you prefer a stronger cinnamon flavor, use cinnamon sticks. Simply add a few sticks to the apples before baking.

4. Add a Crunchy Topping

The topping on apple crisp is what makes it so delicious. A crunchy topping is essential for a perfect apple crisp. You can use a variety of toppings for apple crisp, such as oats, nuts, and granola. To make a crunchy topping for your apple crisp, combine Truvia Baking Blend, flour, oats, and butter in a bowl. Mix until the mixture is crumbly. Sprinkle the topping over the apples and bake as directed.

5. Serve Warm with Vanilla Ice Cream

Apple crisp is best served warm with a scoop of vanilla ice cream. The warm apples and crunchy topping combined with the cold ice cream make for a delicious dessert. When serving apple crisp, let it cool for a few minutes before serving. Add a scoop of vanilla ice cream on top and enjoy.

6. Experiment with Different Flavors

Apple crisp is a classic dessert, but that doesn't mean you can't experiment with different flavors. You can add other fruits, such as pears or cranberries, to the recipe to give it a different twist. You can also add different spices, such as nutmeg or ginger, to change up the flavor. Experimenting with different flavors can be fun and may lead to a new, unique dessert that everyone will love.

7. Make Ahead of Time

Apple crisp can be made ahead of time and stored in the refrigerator or freezer until ready to serve. To store in the refrigerator, cover the apple crisp with plastic wrap or foil and store for up to three days. To store in the freezer, cover the apple crisp tightly with foil or plastic wrap and store for up to three months. To reheat, simply place in the oven at 350°F for 20-30 minutes or until heated through.

Conclusion

Apple crisp is a delicious dessert that can be made healthier by using Truvia natural sweetener instead of sugar. Using Truvia Baking Blend will cut down on the sugar and calories in the recipe without sacrificing taste. Choosing the right apples, adding cinnamon, using a crunchy topping, experimenting with different flavors, and making ahead of time are all valuable tips for making delicious apple crisp with Truvia natural sweetener.