Best Apple Crisp Rum Shooter Recipes

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BUTTERED RUM APPLE CRISP



Buttered Rum Apple Crisp image

This is a rich dessert that works well for company since you can make it ahead and warm up before serving. Rum and raisins add a spectacular twist to old fashioned apple crisp.

Provided by Helen S1951

Categories     Dessert

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 13

1/4 cup finely chopped walnuts
1/2 cup quick oatmeal
1 cup flour
3/4 cup sugar
1 pinch salt
6 tablespoons chilled butter
1/3 cup melted unsalted butter
1 cup raisins, soaked in
1/4 cup port wine or 1/4 cup cognac
4 -6 large granny smith apples or 4 -6 large golden delicious apples, peeled cored,quartered and sliced
1 teaspoon cinnamon
1 teaspoon nutmeg
vanilla ice cream or whipped cream (to garnish)

Steps:

  • Preheat the oven to 375 degrees.
  • Lightly butter a 9x15-inch baking pan.
  • Cut the chilled butter into the oatmeal, sugar, salt, and flour, with a pastry blender or blend in food processor until it is like coarse crumbs; set aside.
  • Toss butter with apples, raisins soaked in rum, cinnamon and nutmeg.
  • Transfer apple mixture to a greased (with butter) baking dish and top with walnut s and flour topping; Sprinkle more walnuts on top.
  • Bake for 45 minutes or until crisp.
  • Serve hot or warm with ice cream or whipped cream.

Nutrition Facts : Calories 355.8, Fat 15.6, SaturatedFat 8.6, Cholesterol 34.6, Sodium 68.5, Carbohydrate 51.1, Fiber 3.7, Sugar 32.6, Protein 3.2

SPIKED APPLE CRISP SHOOTERS



Spiked Apple Crisp Shooters image

Ready in only an hour, our spiked shooters use fresh apples and butternut schnapps to bring you the delicious taste of autumn (with a little added kick).

Provided by By Jessica Walker

Categories     Beverage

Time 1h

Yield 10

Number Of Ingredients 11

4 medium tart apples, chopped (about 4 cups)
1/2 cup granulated sugar
1/4 cup packed brown sugar
1 teaspoon ground cinnamon
1/2 cup butterscotch schnapps
1/2 cup butter, melted
1 pouch (1 lb 1.5 oz) Betty Crocker™ oatmeal cookie mix
1 cup whipping cream
1 tablespoon butterscotch schnapps
1 tablespoon powdered sugar
Caramel topping, if desired

Steps:

  • Heat oven to 375°F. Spray bottom only of 8-inch square pan with cooking spray. In large bowl, toss apples, granulated sugar, brown sugar, cinnamon and 1/2 cup schnapps. Spread in pan.
  • In medium bowl, mix melted butter and cookie mix. Spread on top of apples.
  • Bake 40 minutes.
  • Meanwhile, in chilled medium bowl, beat whipping cream, 1 tablespoon schnapps and the powdered sugar with electric mixer on medium-high speed until stiff peaks form.
  • To serve, alternately spoon warm apple crisp and cream mixture into small glasses. Top each with caramel topping. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

APPLE CRISP SHOOTERS



Apple Crisp Shooters image

Make and share this Apple Crisp Shooters recipe from Food.com.

Provided by kelycarter_

Categories     Beverages

Time 1m

Yield 2 serving(s)

Number Of Ingredients 4

1 ounce butterscotch schnapps
1 ounce sour puss apple liqueur
cinnamon
ice

Steps:

  • Mix the Butterscotch Schnapps and the Sour Puss Apple Liquer in a Martini Shaker filled with ice. Shake well.
  • Pour into shooter glasses and top with a sprinkle of Cinnamon.

Nutrition Facts :

BOURBON APPLE CRISP SHOOTERS WITH BOURBON CREAM



Bourbon Apple Crisp Shooters with Bourbon Cream image

Is it a dessert or a cocktail? It's the best of both, actually. This single-serve recipe requires only 15 minutes of prep time, but delivers plenty of spicy, boozy flavor.

Provided by Angie McGowan

Categories     Dessert

Time 1h

Yield 4

Number Of Ingredients 12

4 cups chopped crisp all-purpose apples (such as Fuji)
3/4 cup packed brown sugar
1 teaspoon ground cinnamon
2 tablespoons orange juice
1/4 cup bourbon
3/4 cup quick-cooking oats
1/2 cup Gold Medal™ all-purpose flour
1/2 cup packed brown sugar
1/2 cup butter, softened
1 cup whipping cream
1 tablespoon bourbon
2 tablespoons powdered sugar

Steps:

  • Heat oven to 350°F. In large bowl, stir together Shooters ingredients until well combined. Place mixture in ungreased 13x9-inch (3-quart) glass baking dish.
  • In medium bowl, mix Topping ingredients with hands. Crumble topping over apples.
  • Bake 35 to 45 minutes or until topping is golden brown.
  • Meanwhile, in large bowl, beat Bourbon Cream ingredients with electric mixer on low speed until mixture begins to thicken. Gradually increase speed to high; beat until stiff peaks form.
  • Spoon warm apple crisp into shot glasses. Top each with bourbon cream. Serve warm.

Nutrition Facts : ServingSize 1 Serving

Apple crisp rum shooter recipes are a perfect way to enjoy the taste of the fall season. These delicious cocktails are made using fresh apples, spices, and a hint of rum. The combination of the sweet, tart apples with the warm, comforting flavors of cinnamon and nutmeg create an irresistible treat that is perfect for any occasion. In this article, we will explore the history and ingredients of apple crisp rum shooters, as well as the different variations and serving suggestions.

A Brief History of Apple Crisp Rum Shooter Recipes

The origins of apple crisp are uncertain, but it is believed to have originated in North America during the late 19th century. The traditional recipe for apple crisp calls for sliced apples baked with a topping of flour, sugar, and butter. In recent years, apple crisp has been adapted into a cocktail recipe by adding rum and other ingredients to create a unique combination of flavors.

Ingredients

The key ingredients in any apple crisp rum shooter recipe include fresh apples, spices, and a good quality rum. The type of rum used can vary depending on personal preference, but spiced rum is often the most popular choice. Other ingredients that are frequently used include brown sugar, cinnamon, nutmeg, and vanilla extract. Optional ingredients may include caramel syrup, whipped cream, or additional spices to enhance the flavor profile of the cocktail.

Variations

There are many variations of the classic apple crisp rum shooter recipe that can be adapted to suit different tastes and preferences. Some popular variations include: 1. Caramel Apple Crisp Rum Shooter: This variation adds caramel syrup to the cocktail to enhance the sweetness and add a creamy texture. 2. Maple Apple Crisp Rum Shooter: This variation uses maple syrup instead of caramel for a more natural sweetness and added depth of flavor. 3. Pumpkin Apple Crisp Rum Shooter: This variation adds pumpkin puree and spices such as ginger and allspice to create a fall-inspired cocktail with a spicy kick. 4. Chocolate Apple Crisp Rum Shooter: This variation adds chocolate syrup and a pinch of salt to the cocktail to create a sweet and salty combination that is sure to please any sweet tooth.

Serving Suggestions

Apple crisp rum shooters are perfect for any occasion, whether it's a cozy night in or a festive fall party. Here are some serving suggestions: 1. Shot glasses: These cocktails are perfect for serving in shot glasses for a quick and easy treat. 2. Martini glasses: The elegant shape of a martini glass is perfect for a classy fall party. 3. Mason jars: Using mason jars adds a rustic touch to any fall gathering. 4. Served with dessert: Apple crisp rum shooters pair perfectly with any fall dessert, especially apple pie or pumpkin pie.

Conclusion

In summary, apple crisp rum shooter recipes are a delicious way to enjoy the flavors of fall. With simple ingredients and easy preparation, these cocktails can be adapted to suit any occasion or taste preference. Whether you're looking for a cozy night in or a festive fall party, apple crisp rum shooters are sure to please. So why not give them a try and see for yourself what all the fuss is about!

Valuable Tips when Making Apple Crisp Rum Shooter Recipes

Apple crisp rum shooters are delicious and fun drinks perfect for any occasion. The flavors of apple and crisp make you feel like you're biting into a warm apple pie, and the rum adds a punch to the drink that'll make you want more. To make the perfect apple crisp rum shooters, here are some valuable tips that you should keep in mind.
Use Fresh Apples
When making apple crisp rum shooters, it's essential to use fresh and ripe apples. Fresh apples will add a nice crunch, texture, and flavor to the drink. Avoid using canned or frozen apples since they may make the drink too mushy and watery. To get the most out of fresh apples, choose firm, crisp, and juicy ones. If possible, pick the apples from your local farmers' market, as they're often fresher than those you'll find in most grocery stores.
Experiment with Different Apple Varieties
Apples come in different varieties, each with its unique flavor and texture. To make your apple crisp rum shooters stand out, consider using a combination of apple varieties in your recipe. Some apples like Granny Smiths and Honeycrisps are tart and firm, while others like Red Delicious and Gala are sweeter and softer. By mixing and matching apple varieties, you can create a unique flavor profile that'll tantalize your taste buds.
Use High-Quality Rum
The type of rum you choose can significantly affect the taste of your apple crisp rum shooter. Expensive and high-quality rum will usually provide a richer taste and aroma compared to cheaper ones. Dark rum is often preferred for apple crisp rum shooters since it has a fuller flavor and complements the sweetness of the apples. If you're not sure which rum to use, try experimenting with different brands and types to determine what works best for you.
Prep Your Ingredients in Advance
Prepping your ingredients in advance will save you time and effort when making your apple crisp rum shooter. Prepare your apples by washing, peeling, coring, and slicing them into small pieces. Consider cooking your apples in advance to soften them and add more flavor. You can also toast your oats and nuts beforehand, so they're ready when it's time to assemble your drink.
Get Creative with Your Toppings
Adding toppings is a fun and creative way to enhance the flavor of your apple crisp rum shooter. Consider using whipped cream, cinnamon, nutmeg, caramel syrup, or any other topping you prefer. You can also add some freshly grated ginger for an extra kick. Don't be afraid to get creative with your toppings, as they can elevate the flavor and presentation of your drink.
Measure Your Ingredients Accurately
Measuring your ingredients accurately is essential when making apple crisp rum shooters. Use a measuring cup and spoons to ensure you're adding the right amount of everything. Too much or too little of anything can significantly affect the taste of your drink. Also, don't forget to taste your mixture regularly throughout the preparation process to adjust the flavors as needed.
Serve your Drink at the Right Temperature
Apple crisp rum shooters taste best when served chilled or at a room temperature that's comfortable to drink. Consider keeping your drink in the fridge before serving or adding some ice cubes to make it extra refreshing. It's also essential to serve your drink in appropriate glasses that complement the sweet and spicy flavors of the apple crisp rum shooter.
Conclusion
Making apple crisp rum shooters is fun and easy as long as you keep these valuable tips in mind. Experimenting with different apple varieties, using high-quality rum, prepping ingredients in advance, getting creative with toppings, measuring accurately, and serving at the right temperature are all essential to making the perfect apple crisp rum shooter. With these tips, you can create a drink that's not only delicious but also memorable and impressive for your guests.

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