Best Apple Cinnamon French Toast Casserole In A Mug Recipes
CINNAMON APPLE FRENCH TOAST CASSEROLE
Loaded with baked apples and topped with cinnamon streusel, Cinnamon Apple French Toast Casserole is the perfect easy make ahead breakfast.
Provided by Amy D
Categories Breakfast
Time 6h55m
Number Of Ingredients 12
Steps:
- Grease a 9x13 casserole dish with nonstick baking spray.
- Layer the bread cubes and apples in the bottom of the baking dish.
- In a large bowl, whisk together the eggs, milk, granulated sugar, dark brown sugar, vanilla extract, and cinnamon. Pour this mixture evenly over the bread cubes and apples.
- Cover the casserole and put it in the fridge overnight or let it sit in the fridge for at least 6 hours to allow time for the milk to soak into the bread.
- Add the streusel ingredients to a large ziploc bag and smush together to combine. Put this in the fridge with the casserole until time to bake.
- When ready, preheat the casserole to 350 degrees. Bake the French toast casserole for 35-40 minutes. Then remove it from the oven and sprinkle the struesel over the top. Continue baking for another 5-10 minutes or until a knife inserted into the center comes out clean.
- Serve warm with maple syrup.
Nutrition Facts : Calories 390 calories, Carbohydrate 57 grams carbohydrates, Cholesterol 149 milligrams cholesterol, Fat 14 grams fat, Fiber 2 grams fiber, Protein 11 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 371 milligrams sodium, Sugar 31 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
OVERNIGHT APPLE CINNAMON FRENCH TOAST
This is a great brunch recipe, it's perfect for large gatherings. A yummy bread casserole baked with sweet apple filling.
Provided by CALJAKE
Categories Breakfast and Brunch French Toast Recipes
Time 15h
Yield 15
Number Of Ingredients 9
Steps:
- Grease a 9x13 inch baking pan. In a small bowl, stir together the melted butter, brown sugar and cinnamon.
- Spread the sugar mixture into the bottom of the prepared pan. Spread the apple pie filling evenly over the sugar mixture. Layer the bread slices on top of the filling, pressing down as you go. In a medium bowl, beat the eggs with the milk and vanilla. Slowly pour this mixture over the bread, making sure that it is completely absorbed. Cover the pan with aluminum foil and refrigerate overnight.
- In the morning, preheat oven to 350 degrees F (175 degrees C).
- Place covered pan into the oven and bake at 350 degrees F (175 degrees C) for 60 to 75 minutes. When done remove from oven and turn on broiler. Remove foil and drizzle maple syrup on top of the egg topping; broil for 2 minutes, or until the syrup begins to caramelize. Remove from the oven and let stand for 10 minutes, then cut into squares. Invert the pan onto a serving tray or baking sheet so the apple filling is on top. Serve hot.
Nutrition Facts : Calories 375.3 calories, Carbohydrate 60.5 g, Cholesterol 100.8 mg, Fat 12.9 g, Fiber 1.7 g, Protein 6.1 g, SaturatedFat 7 g, Sodium 370.4 mg, Sugar 23.3 g
APPLE CINNAMON FRENCH TOAST BAKE RECIPE BY TASTY
Here's what you need: french bread, granny smith apples, brown sugar, cornstarch, eggs, milk, vanilla, cinnamon, maple syrup, powdered sugar, whipped cream
Provided by Nathan Ng
Categories Desserts
Yield 4 servings
Number Of Ingredients 11
Steps:
- Cut the bread into 1-inch (2 ½ cm) cubes.
- Dice peeled apples into small bite-size pieces.
- Preheat the oven to 350˚F (180˚C).
- In a medium bowl, mix together the bread, apples, sugar, and cornstarch.
- In a separate bowl, whisk together the eggs, milk, vanilla, and cinnamon.
- Pour egg mixture into the bread bowl.
- Give the ingredients a good stir, then pour into a 9x13-inch (33 cm X 23 cm) greased baking tray.
- Drizzle with maple syrup.
- Bake for 45 minutes or until golden brown.
- Enjoy!
Nutrition Facts : Calories 671 calories, Carbohydrate 115 grams, Fat 13 grams, Fiber 5 grams, Protein 25 grams, Sugar 66 grams
APPLE CINNAMON FRENCH TOAST CASSEROLE IN A MUG
Make and share this Apple Cinnamon French Toast Casserole in a Mug recipe from Food.com.
Provided by Hungry College Girl
Categories Breakfast
Time 12m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 7
Steps:
- In a microwave safe mug, place cubed bread and apples.
- Mix together 1 egg, egg white, skim milk,syrup, and cinnamon.
- Pour mixture over bread cubes and apples.
- Microwave for 2 minutes (times will vary).
- Get a fork and enjoy!
CINNAMON-APPLE FRENCH TOAST
Serving this on Christmas morning is a tradition in our home. It's wonderful because I can make it the night before and pop it in the oven while we are opening gifts. -Jill Peterson, Richfield, Wisconsin
Provided by Taste of Home
Time 1h20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix brown sugar, butter and 1 teaspoon cinnamon; pour into a greased 13x9-in. baking dish. Top with apples and cranberries. Arrange bread slices over fruit. In a small bowl, whisk eggs, milk, vanilla and remaining cinnamon; pour over bread. Refrigerate, covered, overnight., Preheat oven to 350°. Remove French toast from refrigerator while oven heats. Bake, covered, 40 minutes. Bake, uncovered, 20-25 minutes longer or until golden brown and a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. To serve, invert onto a serving platter.
Nutrition Facts : Calories 295 calories, Fat 12g fat (6g saturated fat), Cholesterol 116mg cholesterol, Sodium 253mg sodium, Carbohydrate 42g carbohydrate (28g sugars, Fiber 2g fiber), Protein 6g protein.
APPLE FRENCH TOAST CASSEROLE
Here's another make-it-the-night-before breakfast casserole. You don't need syrup with this one. Prep time does not include refrigerating overnight.
Provided by Terri F.
Categories Breakfast
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet and add apples.
- Cook and stir for 5 minutes.
- Add brown sugar, water, and cinnamon and continue to cook and stir for 10 minutes until apples are tender.
- Spoon mixture into 13x9 baking dish.
- Cover apples with bread slices, making sure to cover the entire surface.
- Trim the bread to fit if you must.
- Beat eggs until foamy, then beat in milk and vanilla.
- Pour egg mixture over the bread slices.
- Cover the dish with plastic wrap and refrigerate overnight.
- In the morning, remove the dish from the refrigerator and let it stand while oven is preheated to 375 F.
- Bake uncovered for 35 minutes, or until bread is golden and firm.
- Let sit 10 minutes before serving.
- To serve on a platter, run a knife around the edges of the casserole, place platter on top of casserole, and carefully flip.
- To serve individually, use a spatula to remove serving, place serving plate on top of serving and carefully flip so apple side is up.
Nutrition Facts : Calories 581.9, Fat 20.8, SaturatedFat 11, Cholesterol 227.2, Sodium 457.1, Carbohydrate 88.3, Fiber 5.4, Sugar 58.2, Protein 12.9
APPLE-CINNAMON BAKED FRENCH TOAST
When my wife and I hosted a breakfast for our church group, we wanted to avoid the last-minute rush of cooking. So we decided to try this make-ahead French toast. Everyone loved it and requested the recipe.
Provided by Taste of Home
Time 1h20m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Place bread in a 13-in. x 9-in. baking dish. Combine eggs, milk, 1/3 cup sugar and vanilla; pour half over bread. Top with half of the apples. Combine cinnamon, nutmeg and remaining sugar; sprinkle half over apples. Top with the remaining apples. Pour remaining egg mixture over apples and sprinkle with remaining sugar mixture. Dot with butter. Cover and chill 8 hours or overnight. remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 1 hour or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts :
APPLE-RAISIN FRENCH TOAST CASSEROLE
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy.
Provided by JRGLUCHOW
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Grease a 9x13 inch baking dish. In a large bowl, mix together brown sugar and 1 teaspoon cinnamon. Mix in melted butter. Stir in apples and raisins until evenly coated. Pour into prepared pan. Arrange bread slices in an even layer over apples.
- In the bowl, whisk together eggs, milk, vanilla and 2 teaspoons cinnamon. Pour over bread, making sure every slice is fully soaked. Cover with aluminum foil, and refrigerated overnight.
- Preheat oven to 375 degrees F (190 degrees C). Remove dish from refrigerator while the oven is heating. Bake covered for 40 minutes. Remove cover, and bake 5 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 51.8 g, Cholesterol 115.8 mg, Fat 11.5 g, Fiber 2.3 g, Protein 9 g, SaturatedFat 6.2 g, Sodium 354.3 mg, Sugar 28.2 g
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The combination of apples, cinnamon, and French toast is a classic one, especially during the fall season. But what if you could make this dish in just a mug and with minimal effort? That's where apple cinnamon French toast casserole in a mug recipes come in. This dish is not only easy to make, but it's also a perfect breakfast option for those who are always on the go.
The Ingredients
The beauty of the apple cinnamon French toast casserole in a mug recipe is that it requires minimal ingredients, most of which you probably already have in your kitchen. The primary ingredients are bread, eggs, and milk. You'll also need some sugar, cinnamon, and apples. Additional toppings, such as maple syrup or whipped cream, are optional but highly recommended.
Bread
The bread is the most crucial component of this dish since it serves as the base. You can use any bread you have on hand, but it's best to use bread that's slightly stale. This will prevent the bread from becoming too soggy when soaked in the egg mixture. Brioche or Challah bread work well for this dish.
Eggs and Milk
The eggs and milk form the custard that makes this dish creamy and rich. You'll need two eggs and half a cup of milk for a single serving of the apple cinnamon French toast casserole in a mug recipe. However, you can adjust the quantities depending on how many servings you want. For instance, if you're making two servings, you'll need four eggs and one cup of milk.
Sugar and Cinnamon
The sugar and cinnamon are responsible for adding sweetness and aroma to the dish. You'll only need a small amount of sugar and cinnamon, but the result is worth it.
Apples
Finally, you'll need some apples to add some fruity goodness to the dish. You can use any apple variety you prefer, but Granny Smith and Honeycrisp work well for this recipe.
The Method
This recipe is effortless to make, and it only takes a few minutes to prepare. Here's how to make apple cinnamon French toast casserole in a mug.
Step 1: Cut the bread into cubes
Begin by cutting the bread into small cubes. It's essential to ensure that the bread is cut into small pieces to ensure even cooking when microwaved.
Step 2: Whisk eggs and milk together
In a separate bowl, whisk together the eggs, milk, sugar, and cinnamon until well combined.
Step 3: Add the bread and apples
Add the bread cubes and chopped apple to the egg mixture and stir until the bread is fully coated. If you want to add some extra sweetness, you can add some maple syrup or honey at this stage.
Step 4: Microwave
Pour the bread mixture into a microwave-safe mug and microwave it for two to three minutes, or until fully cooked. The cooking time may vary, depending on the wattage of your microwave, so keep an eye on it to prevent it from becoming overcooked.
Step 5: Add toppings
Finally, add your desired toppings, such as maple syrup or whipped cream, to the apple cinnamon French toast casserole in a mug. You can enjoy it while it's hot or wait for it to cool down.
Conclusion
The apple cinnamon French toast casserole in a mug recipe is an easy, delicious, and convenient breakfast option that you can make in just a few minutes. The ingredients are simple, and the method is straightforward, making it a perfect dish for those who don't have much time in the morning. And the best part is that you can customize it to your taste by adding your preferred toppings.
Valuable tips when making "Apple Cinnamon French Toast Casserole in a Mug Recipes"
If you're looking for a delicious and easy breakfast recipe, apple cinnamon French toast casserole in a mug may just become your new go-to meal! This recipe is perfect for anyone looking for a fuss-free breakfast that still tastes absolutely amazing. When making this recipe, there are several tips to keep in mind that will help ensure a delicious, perfectly cooked breakfast every time. Here are some valuable tips to follow when making apple cinnamon French toast casserole in a mug recipes:
Preparation Tips
1. Select the Right Bread
The key to a great French toast casserole is the bread. Different types of breads will soak up the egg mixture differently, so it's important to choose the right kind of bread. Brioche, challah, or French bread are great options because they are sturdy enough to hold up to the egg mixture while still being light and fluffy.
2. Use Stale Bread
While you may be tempted to use fresh bread, stale bread actually works much better for this recipe. Stale bread will soak up the egg mixture without falling apart or becoming too mushy. If you don't have stale bread on hand, you can also toast fresh bread in the oven for a few minutes to help dry it out a bit.
3. Cut the Bread into Bite-Sized Pieces
When making a French toast casserole in a mug, it's important to cut the bread into bite-sized pieces. This will help the bread absorb the egg mixture evenly and make it easier to eat once it's cooked.
Cooking Tips
1. Allow the Bread to Sit in the Egg Mixture
The longer you allow the bread to sit in the egg mixture, the better it will taste. Soaking the bread for at least 15-20 minutes will ensure that the bread is fully coated and the egg mixture is fully absorbed.
2. Cook the Casserole in the Microwave
To make this recipe, you will need a large microwave-safe mug. Once you've added the bread and egg mixture, cover the mug with plastic wrap and microwave on high for about 2-3 minutes. Check the mug after 2 minutes to make sure it's cooking evenly. If necessary, cook for an additional 30 seconds. Cooking times may vary depending on the size of the mug and power of your microwave.
3. Allow the Casserole to Cool for a Few Minutes
Once the casserole is fully cooked, it's important to allow it to cool for a few minutes before serving. This will allow the casserole to set up and make it easier to eat. Be careful when removing the plastic wrap from the mug, as it will be very hot!
Variation Tips
1. Try Different Fruits
While apples are a classic choice for this recipe, you can also try using other types of fruit. Berries, like blueberries or strawberries, also work really well with this recipe. You can even try using dried fruit like raisins or cranberries.
2. Add in Other Flavors
Looking to switch things up? Try adding in different flavors to your French toast casserole. Cinnamon is a classic choice, but you can also experiment with other spices like nutmeg or ginger. You could also try adding a splash of vanilla extract or almond extract.
3. Top it Off
Once your casserole is cooked and cooled, it's time to add some toppings! You can try adding a drizzle of maple syrup or honey, a dollop of whipped cream, or even a sprinkle of powdered sugar. Get creative and try different toppings until you find your favorite combination!
Conclusion
With these tips, you'll be able to make a delicious apple cinnamon French toast casserole in a mug recipe every time. Remember to choose the right bread, use stale bread, and cut it into bite-sized pieces. Allow the bread to sit in the egg mixture for at least 15-20 minutes before cooking in the microwave. Be sure to allow the casserole to cool before serving, and experiment with different fruits, flavors, and toppings to make it your own. With these simple steps, you'll be able to enjoy a delicious and easy breakfast that's sure to impress!