Best Apple Cheddar And Sausage Sandwiches Recipes

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APPLE- SAUSAGE- CHEDDAR BREAKFAST BAKE



Apple- Sausage- Cheddar Breakfast Bake image

I found this in a Betty Crocker book . Breakfast or brunch food is a delight to find if its easy to make at the same time. You can use turkey sauage if you want to substitute at the same time.

Provided by bigbadbrenda

Categories     Breakfast

Time 1h5m

Yield 1 9x13 pan, 12 serving(s)

Number Of Ingredients 9

1 1/2 lbs bulk pork sausage
1 (21 ounce) can apple pie filling
2 chopped apples
2 cups cheddar cheese, shredded
1 1/2 cups Bisquick baking mix
1 1/2 cups milk
1/4 teaspoon salt
1/8 teaspoon pepper
6 eggs

Steps:

  • Heat oven to 375°F.
  • Spray a 13x8 glass baking dish with cooking spray.
  • Cook sausage over med-high heat 5-7 min until no longer pink.
  • Drain.
  • Stir in apple pie filling and chopped apples .
  • Spread mixture evenly in pan and top with 1 cup of shredded cheese.
  • Mix Bisquick and milk,salt ,pepper and eggs with a whisk until blended.
  • Pour evenly over sausage mixture.
  • Bake 30-37 min or until knife comes out clean.
  • Top with remaining cheese and bake 3-5 min longer.
  • Let stand 5 minutes before serving.

Nutrition Facts : Calories 427.1, Fat 24, SaturatedFat 10.4, Cholesterol 183.4, Sodium 470.3, Carbohydrate 27.6, Fiber 1.4, Sugar 11.3, Protein 24.7

APPLE-SAUSAGE-CHEDDAR BREAKFAST BAKE



Apple-Sausage-Cheddar Breakfast Bake image

Apple pie filling, fresh apples and breakfast sausage links make this yummy do-ahead egg bake extra yummy!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 1h10m

Yield 12

Number Of Ingredients 9

2 packages (12 oz each) Johnsonville® Original breakfast sausage links
1 can (21 oz) apple pie filling with more fruit
2 medium apples, peeled, chopped (about 2 cups)
2 cups shredded sharp Cheddar cheese (8 oz)
1 1/2 cups Original Bisquick™ mix
1 1/2 cups milk
1/4 teaspoon salt
1/8 teaspoon pepper
6 eggs

Steps:

  • Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • In 12-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, breaking up with spoon, until no longer pink; drain. Stir in pie filling and apples. Spread mixture evenly in baking dish. Top with 1 cup of the cheese.
  • In large bowl, stir Bisquick mix, milk, salt, pepper and eggs with wire whisk or fork until blended. Pour evenly over cheese.
  • Bake 30 to 37 minutes or until knife inserted in center comes out clean. Top with remaining 1 cup cheese. Bake 3 to 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving.

Nutrition Facts : Calories 340, Carbohydrate 28 g, Cholesterol 150 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 16 g, TransFat 1 g

CHEDDAR APPLE SAUSAGE BALLS



Cheddar Apple Sausage Balls image

Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 30m

Yield 42

Number Of Ingredients 5

1 lb bulk pork sausage with sage
2 1/2 cups shredded sharp Cheddar cheese (10 oz)
2 cups original all-purpose baking mix
1 Braeburn apple, peeled, shredded (2 cups)
Paprika, if desired

Steps:

  • Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
  • In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
  • Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.

Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg

Apple Cheddar and Sausage Sandwiches Recipes

Apple cheddar and sausage sandwiches are a perfect blend of flavors between the sweetness of apples, the creaminess of cheddar cheese, and the savory taste of sausage. It is a delicious combination that can be enjoyed as a snack or a full meal.
Ingredient for Apple Cheddar and Sausage Sandwiches Recipes
To prepare the apple cheddar and sausage sandwiches, you will need the following ingredients:
  • Bread (white, wheat, or multigrain)
  • Sausage (pork or chicken, sliced)
  • Apples (thinly sliced)
  • Cheddar cheese (sliced)
  • Butter or margarine
  • Mayonnaise
  • Mustard (optional)
  • Lettuce (optional)
Preparation
To prepare the apple cheddar and sausage sandwiches, follow these simple steps:
  1. Preheat a pan over medium heat and fry the sausage slices for about 5 minutes until they are browned.
  2. While the sausage is cooking, slice the apples and cheddar cheese into thin pieces.
  3. Spread butter or margarine on one side of each slice of bread and set aside.
  4. Once the sausage is cooked, transfer it to a plate and let it cool for a few minutes.
  5. Place a slice of cheese on one side of each slice of bread that has been buttered.
  6. Put a few slices of sausage on top of the cheese followed by apple slices
  7. Add mayonnaise and mustard (if desired) on top of the apple slices.
  8. Add lettuce (if using), and place the other slice of bread with cheese on top.
  9. Repeat the process for as many sandwiches as you want to create.
  10. Preheat a pan over medium heat and cook each sandwich for about 2-3 minutes on each side until the bread is toasted and the cheese is melted.
  11. Remove from heat, slice in half, and serve hot.
Conclusion: Apple Cheddar and Sausage Sandwiches Recipes
In conclusion, apple cheddar and sausage sandwiches recipes are a perfect way to enjoy a quick and easy meal or snack. This recipe is a unique blend of sweet and savory flavors that everyone will enjoy. The good thing about this recipe is that it can be customized to suit individual tastes by adding or removing ingredients. Overall, it is a delicious and satisfying treat that is perfect for any time of the day.
When it comes to quick and easy lunch or dinner options, sandwiches are a go-to option for many people. However, if you want to switch up your sandwich game and add some variety to your meal, try making an apple cheddar and sausage sandwich. The combination of savory sausage, tangy cheddar, and sweet apples creates a delicious blend of flavors that will satisfy your taste buds.

Choosing the Right Ingredients:

To make the best apple cheddar and sausage sandwich, it's important to choose the right ingredients. You want to select fresh, high-quality ingredients that will work well together. Here are some tips to keep in mind:
1. Sausage:
The type of sausage you use will greatly affect the flavor of your sandwich. For this recipe, you can use any type of sausage that you enjoy. Some options include Italian sausage, breakfast sausage, or even chicken sausage. Just make sure that it's cooked through before assembling your sandwich.
2. Cheese:
Cheddar cheese is the perfect complement to the sweet apple and savory sausage. You can use any type of cheddar cheese, but opting for a sharper variety will add more depth to the sandwich's flavor profile.
3. Apples:
The sweetness of the apple helps balance out the saltiness of the sausage and cheese. You can use any type of apple that you prefer, but tart apples like Granny Smith apples tend to work best. Slice them thinly so that they can easily fit on the sandwich.
4. Bread:
Your choice of bread will also impact the taste and texture of the sandwich. For the best results, choose a hearty bread like sourdough or a whole wheat baguette. You want something that can hold up to the weight of the ingredients and won't get soggy from any sauces that you add.

Preparing Your Sandwich:

Once you have your ingredients, it's time to start assembling your sandwich. Here are some tips to keep in mind:
1. Toast Your Bread:
Toasting your bread will give it a nice crunch and prevent it from getting soggy. You can toast it in a toaster, oven, or on a panini press.
2. Layer Your Ingredients:
Layer your sausage, cheese, and apple slices on the bottom slice of bread. This will help ensure that each bite has a bit of everything.
3. Add a Sauce:
Adding a sauce or spread can elevate the flavor of your sandwich. A honey mustard or spicy aioli would be a great addition. Be careful not to add too much, as you don't want it to overpower the other flavors in the sandwich.
4. Grill Your Sandwich:
If you have a panini press or a grill pan, consider grilling your sandwich to melt the cheese and ensure that everything is heated through. This will also create a nice grilled texture on the bread.

Serving Your Sandwich:

Once your sandwich is ready, it's time to serve it up. Here are some tips to keep in mind:
1. Pair it with a Side:
A sandwich on its own may not be enough to satisfy your hunger. Consider pairing it with a side salad, fruit, or some chips to complete your meal.
2. Enjoy it Hot:
This sandwich is best enjoyed hot, so make sure to serve it right away. If you're bringing it to work or school, pack it in a thermal container to keep it warm.
3. Customize it:
Feel free to customize your sandwich to your liking. Add some arugula, caramelized onions, or even swap out the sausage for bacon or turkey. Experiment with different flavor combinations to find your favorite.

Conclusion:

An apple cheddar and sausage sandwich is a delicious and easy lunch or dinner option that can be customized to your liking. By choosing high-quality ingredients and following these tips, you can create a sandwich that is both satisfying and flavorful.

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