HAM, APPLE AND CHEDDAR SLIDERS
Provided by Valerie Bertinelli
Categories appetizer
Time 20m
Yield 12 sliders
Number Of Ingredients 10
Steps:
- Stir the relish, mustard, chives and honey together in a small bowl.
- Cut the apple off its core and thinly slice into half-moons. Toss the apples with the lemon juice to keep them from browning.
- Spread the rolls on both sides with the relish mixture. Build sandwiches with the Cheddar, apples, ham and arugula.
CHEDDAR AND APPLE GRILLED CHEESE SANDWICHES
The classic combination of tart apples and savory Cheddar transform a basic grilled cheese into a sophisticated sandwich.
Provided by Food Network Kitchen
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Put 2 slices of bread on a cutting board or work surface. Top each with two slices of cheese, the apple slices, a third slice of cheese and another piece of bread. Press down lightly.
- Heat 1 tablespoon butter in a large skillet over medium-low heat. Add the sandwiches and cook until the bread toasts and the cheese is slightly melted, 3 to 5 minutes. Flip with a spatula and add the remaining tablespoon of butter to the pan. Cook until the other side is toasted and the cheese is melted, about 3 minutes more, adjusting the heat as needed to keep the bread from burning before the cheese melts.?
CHEDDAR APPLE SAUSAGE BALLS
Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
- In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
- Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.
Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg
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Apple Cheddar and Sausage Sandwiches Recipes
Apple cheddar and sausage sandwiches are a perfect blend of flavors between the sweetness of apples, the creaminess of cheddar cheese, and the savory taste of sausage. It is a delicious combination that can be enjoyed as a snack or a full meal.Ingredient for Apple Cheddar and Sausage Sandwiches Recipes
To prepare the apple cheddar and sausage sandwiches, you will need the following ingredients:- Bread (white, wheat, or multigrain)
- Sausage (pork or chicken, sliced)
- Apples (thinly sliced)
- Cheddar cheese (sliced)
- Butter or margarine
- Mayonnaise
- Mustard (optional)
- Lettuce (optional)
Preparation
To prepare the apple cheddar and sausage sandwiches, follow these simple steps:- Preheat a pan over medium heat and fry the sausage slices for about 5 minutes until they are browned.
- While the sausage is cooking, slice the apples and cheddar cheese into thin pieces.
- Spread butter or margarine on one side of each slice of bread and set aside.
- Once the sausage is cooked, transfer it to a plate and let it cool for a few minutes.
- Place a slice of cheese on one side of each slice of bread that has been buttered.
- Put a few slices of sausage on top of the cheese followed by apple slices
- Add mayonnaise and mustard (if desired) on top of the apple slices.
- Add lettuce (if using), and place the other slice of bread with cheese on top.
- Repeat the process for as many sandwiches as you want to create.
- Preheat a pan over medium heat and cook each sandwich for about 2-3 minutes on each side until the bread is toasted and the cheese is melted.
- Remove from heat, slice in half, and serve hot.