Best Apple And Orange Chicken Recipes

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APPLE-ORANGE GLAZED CHICKEN FOR TWO



Apple-Orange Glazed Chicken for Two image

Adapted from Betty Crocker's Cooking for Two (2002). Quick, easy recipe. The original recipe only called for sauteing the chicken in butter, so I added a few ingredients to customize it and make the chicken more flavorful. Goes great with steamed green beans and rice. Note: Can substitute orange marmalade or other jams for the apple-butter.

Provided by Jessica T

Categories     Chicken

Time 30m

Yield 2 chicken breasts, 2 serving(s)

Number Of Ingredients 10

1 tablespoon butter
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons red wine vinegar
2 boneless skinless chicken breast halves
1/2 teaspoon cornstarch
1/4 teaspoon ground mustard
1/4 cup orange juice
2 tablespoons apple butter
1 tablespoon soy sauce

Steps:

  • Salt and pepper chicken breasts.
  • Melt butter in an 8-inch skillet or 3-qt. saucepan over medium heat. Cook chicken in butter about 5 minutes, then add red wine vinegar (vinegar will smell awful when reducing, but taste great in the end). Cook another 10 minutes, turning once, or until juice of chicken is no longer pink when center of thickest piece is cut.
  • While chicken is cooking, mix cornstarch and mustard in a small bowl. Stir in remaining ingredients.
  • Place chicken on serving plate; cover to keep warm.
  • To make the glaze, pour orange mixture into skillet. Heat to boiling over medium heat, stirring constantly. Boil about 1 minute, stirring constantly, until glaze is thickened. Pour over chicken.

Nutrition Facts : Calories 235.3, Fat 7.4, SaturatedFat 4.1, Cholesterol 83.7, Sodium 1204.9, Carbohydrate 12.1, Fiber 0.6, Sugar 8.8, Protein 28.7

AUTUMN APPLE CHICKEN



Autumn Apple Chicken image

I'd just been apple picking and wanted to bake something new with the bounty. I decided on apple chicken by throwing them in the slow cooker with some barbecue sauce. The dish fills my whole house with the most delicious smell. -Caitlyn Hauser, Brookline, New Hampshire

Provided by Taste of Home

Categories     Dinner

Time 3h50m

Yield 4 servings.

Number Of Ingredients 10

1 tablespoon canola oil
4 bone-in chicken thighs (about 1-1/2 pounds), skin removed
1/4 teaspoon salt
1/4 teaspoon pepper
2 medium Fuji or Gala apples, coarsely chopped
1 medium onion, chopped
1 garlic clove, minced
1/3 cup barbecue sauce
1/4 cup apple cider or juice
1 tablespoon honey

Steps:

  • In a large skillet, heat oil over medium heat. Brown chicken thighs on both sides; sprinkle with salt and pepper. Transfer to a 3-qt. slow cooker; top with apples., Add onion to same skillet; cook and stir over medium heat 2-3 minutes or until tender. Add garlic; cook 1 minute longer. Stir in barbecue sauce, apple cider and honey; increase heat to medium-high. Cook 1 minute, stirring to loosen browned bits from pan. Pour over chicken and apples. Cook, covered, on low 3-1/2 to 4-1/2 hours or until chicken is tender.Freeze option: Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring occasionally.

Nutrition Facts : Calories 333 calories, Fat 13g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 456mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges

Apple and Orange chicken is a popular and flavorful dish that has become quite popular in recent times. The unique blend of sweet, tangy and spicy flavors makes this dish stand out from other chicken recipes. The dish usually incorporates a variety of fruits, herbs and spices, which take the flavor profile to the next level, making it a perfect option for those who enjoy complex, yet balanced dishes.

Ingredients

The key ingredients that make apple and orange chicken recipes stand out are the fruits, herbs, and spices. Depending on the recipe or personal preference, the following ingredients may be incorporated:

  • Chicken breasts or chicken thighs
  • Apples
  • Oranges
  • Onions
  • Garlic
  • Thyme
  • Rosemary
  • Cayenne pepper
  • Chicken broth
  • Honey
  • Butter
  • Salt and pepper

Preparation

Preparing apple and orange chicken recipes varies depending on the recipe. Some recipes may require marinating the chicken overnight while others may require cooking the chicken with the spices and fruits. However, some general steps are required to prepare most recipes:

  1. Cut chicken breasts or thighs into bite-sized pieces
  2. Add garlic, salt, pepper, and other herbs and spices to the chicken and marinate for at least an hour (optional)
  3. Heat a skillet on medium-high heat, add butter, then add chicken and cook until browned
  4. Add sliced onions and cook until translucent
  5. Add sliced apples and oranges and stir well
  6. Add chicken broth, honey, and any other desired spices, and stir to combine
  7. Reduce heat to a simmer and cook for 10-15 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened

Variations

There are many variations to apple and orange chicken recipes, depending on personal preference, dietary restrictions, or availability of ingredients. Here are some variations:

Gluten-free

To make the recipe gluten-free, use a gluten-free chicken broth and replace regular flour with a gluten-free flour or cornstarch.

Low-carb

To make the recipe low-carb, replace the honey with a low-carb sweetener such as stevia or erythritol, and serve with cauliflower rice instead of regular rice.

Vegan

To make the recipe vegan, replace the chicken with tofu, tempeh or seitan, and use vegetable broth instead of chicken broth.

Spicy

To add more heat to the dish, increase the amount of cayenne pepper or add red pepper flakes to the recipe.

Crockpot

To make the recipe using a slow cooker, simply add all the ingredients to the crockpot and cook on low for 4-6 hours or high for 2-3 hours.

Serving Suggestions

Apple and orange chicken can be served with rice, quinoa, noodles, or any other grain of choice. It can also be served with vegetables such as broccoli, green beans, or carrots. Garnish with fresh herbs such as parsley or cilantro and serve hot.

Conclusion

Apple and Orange chicken is a delicious and flavorful dish that brings together sweet, tangy, and spicy flavors. With a variety of ingredients and variations available, the possibilities are endless, making it a perfect dish for any occasion.

Apple and orange chicken recipes are a delicious way to incorporate fruit into your mains. The sweet and juicy flavors of the fruits perfectly complement the savory chicken, making for a dish that is both satisfying and refreshing. If you've never made an apple and orange chicken recipe before, you might be wondering where to start. Here are some valuable tips to make your apple and orange chicken a success.

Choose the right apples and oranges

The first step in making an apple and orange chicken recipe is to choose the right fruits. Not all apples and oranges are created equal, and some varieties work better in certain dishes than others. For apples, you'll want to choose a variety that is firm and crisp, as these will hold up well during cooking. Some good options include Granny Smith, Honeycrisp, and Fuji apples. Avoid soft or mealy apples like Red Delicious or Golden Delicious, as they will turn to mush when cooked. When it comes to oranges, you have more flexibility. Sweet citrus varieties like navel oranges or blood oranges work well, but you could also use a tart citrus like grapefruit for a more complex flavor profile.

Understand the cooking method

When making an apple and orange chicken recipe, there are several cooking methods to consider. Here are a few common options: - Baking: In this method, the chicken is baked in the oven with the apples and oranges. The fruit will release their juices during cooking, creating a flavorful sauce that coats the chicken. - Grilling: For a smoky flavor, you could grill the chicken, apples, and oranges. This method gives the dish a slightly charred flavor and can produce a crispy skin on the chicken. - Pan-searing: This method involves searing the chicken in a pan until golden brown, then adding sliced apples and oranges to the pan to cook in the chicken's juices. Whatever method you choose, be sure to keep an eye on the cooking time to avoid overcooking or undercooking the chicken.

Balance the flavors

When making an apple and orange chicken recipe, it's important to balance the sweet and savory flavors of the dish. Here are a few ways to do that: - Use herbs and spices: To add some depth to the dish, you could use herbs and spices like thyme, rosemary, or ginger. These will complement the sweetness of the fruit and add some complexity to the dish. - Add acidity: If the dish is too sweet, you could add some acidity to balance it out. Lemon juice or vinegar are good options for this. - Adjust the sweetness: If the dish is too savory, you could add more sweetness to balance it out. Brown sugar or honey are good options for this.

Texture is key

When making an apple and orange chicken recipe, you'll want to pay attention to the texture of the dish. Here are a few ways to ensure a good texture: - Cut the fruit into uniform pieces: This will ensure that the fruit cooks evenly and maintains its texture. - Don't overcook the chicken: Overcooked chicken will be dry and tough, so be sure to cook it just until it reaches an internal temperature of 165°F. - Use a variety of textures: To add some interest to the dish, you could use a variety of textures. For example, you could add some crunchy pecans or walnuts, or some chewy dried cranberries or raisins.

Experiment with different ingredients

Finally, don't be afraid to experiment with different ingredients when making an apple and orange chicken recipe. Here are a few ideas to get you started: - Add some heat: If you like a bit of spice, you could add some chopped jalapeños or red pepper flakes to the dish. - Use different fruits: While apples and oranges are a classic combination, you could try using different fruits like pears, peaches, or mangoes. - Substitute the chicken: If you're vegetarian, you could substitute the chicken with tofu or tempeh for a protein-rich alternative.

Conclusion

Making an apple and orange chicken recipe is a delicious and healthy way to incorporate fruit into your diet. By choosing the right fruits, understanding the cooking method, balancing the flavors, paying attention to the texture, and experimenting with different ingredients, you can create a dish that is both satisfying and unique. So next time you're in the mood for something sweet and savory, give one of these tasty apple and orange chicken recipes a try!

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