Best Apocalypse Ghost Chili Potatoes Recipes

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APOCALYPSE GHOST CHILI POTATOES



Apocalypse Ghost Chili Potatoes image

Ghost chilis (or bhut jolokia) are the HOTTEST in the world. On the scolville scale they measure at over 1 million (whereas the jalapeno rates at about 2,500 - 5,000 in comparison). In India they are even used in the military as an ingredient in tear gas! There is nothing I won't try, so I HAD to try these. Directions are to...

Provided by Monica H

Categories     Other Main Dishes

Time 55m

Number Of Ingredients 13

1 ghost chili / bhut jolokia
4 large potatoes
1 large yellow onion
1 1/2 grated sharp cheddar cheese
1 c roughly chopped cotija cheese
1/4 c parmesan cheese
2 c heavy whipping cream
3 Tbsp olive oil
2 tsp kosher salt
1 tsp garlic powder
1 tsp pepper
1 tsp old bay seasoning
1/2 c bacos (optional)

Steps:

  • 1. Preheat oven to 400*
  • 2. Using tongs, carefully remove one of the ghost chilis.
  • 3. Place chili in bowl and cover it with warm water. Use a knife to carefully score the chili, letting out some of its seeds. Set aside.
  • 4. Roughly dice and slice up the potatoes and onion. Place in baking dish and mix in the olive oil and all the spices.
  • 5. Carefully discard the chili from the water. While protecting your hands, pour the water over the potatoes and use a spatula to mix it in.
  • 6. Warm cream in small pot. Once it just begins to boil, turn off heat.
  • 7. Place cheese on top of potatoes and sprinkle bacocs (optional) on top.
  • 8. Pour cream over the whole dish.
  • 9. Bake for 40 minutes at 400* or until dish is bubbly, cheese is browned on top and potatoes are tender. ** Important to let it stand about 10 minutes to thicken, before serving.

APOCALYPSE CHILI



Apocalypse Chili image

A pretty darned good rendition created by my husband. Slightly spicy, but not too much for us lightweights.

Provided by Sandi From CA

Categories     Meat

Time 1h13m

Yield 6 serving(s)

Number Of Ingredients 12

2 lbs ground beef
1 1/2 cups water
14 ounces diced tomatoes
7 teaspoons cumin
1/2 cup chili powder
2 teaspoons paprika
1 tablespoon dried onion flakes
1/4 teaspoon garlic powder
1/2 teaspoon black pepper
1 tablespoon flour
1/2 teaspoon salt
1 teaspoon beef base (I use Better Than Boullion)

Steps:

  • Brown and drain ground beef.
  • Add water, tomatoes, cumin, chili powder, paprika, onion flakes, garlic powder and pepper. Simmer, covered, for ½ hour stirring occasionally.
  • Make a roux from the flour and a bit of water....start with 1 tablespoon and increase to a thick but pourable consistency. Add roux to chili. Cover and simmer for an additional 20 minutes. Chow down, toots!

Nutrition Facts : Calories 394.7, Fat 25.2, SaturatedFat 9.2, Cholesterol 102.8, Sodium 549.9, Carbohydrate 13.2, Fiber 5.2, Sugar 3.7, Protein 30.7

There is no denying the fact that the Apocalypse Ghost Chili Potatoes Recipes is one of the most talked-about dishes in recent times. The dish is unique in every possible way, starting from the name to the ingredients. What is Apocalypse Ghost Chili Potatoes? Apocalypse Ghost Chili Potatoes is a dish that is prepared by using a combination of different ingredients, including potatoes, onions, garlic, and Apocalypse Ghost Chili. The dish is not only tasty but is also very spicy, which is why it is mostly enjoyed by people who love to have spicy food. Ingredients required: To prepare Apocalypse Ghost Chili Potatoes, you will require the following ingredients: 1. Potatoes 2. Apocalypse Ghost Chili 3. Onions 4. Garlic 5. Cooking oil 6. Salt 7. Pepper Method of Preparation: To prepare the Apocalypse Ghost Chili Potatoes, follow the below-given method of preparation: 1. Begin by peeling the potatoes and cutting them into small pieces. 2. Heat some cooking oil in a frying pan and add the potatoes to it. 3. Fry the potatoes until they are crispy. 4. Once the potatoes are crispy, remove them from the frying pan and keep them aside. 5. In the same frying pan, add some chopped garlic and onions. 6. Fry the garlic and onions until they are translucent. 7. Add the Apocalypse Ghost Chili to the frying pan and mix well. 8. Add the crispy potatoes to the frying pan and mix them well with garlic, onions, and chili. 9. Sprinkle some salt and pepper to the mixture and toss well. 10. Cover the frying pan and let the mixture cook for a few minutes until the flavors are blended. 11. Once the dish is ready, serve it with a cool drink. Why is it called Apocalypse Ghost Chili Potatoes? The reason for the name Apocalypse Ghost Chili Potatoes is simple. It is because the dish is prepared using Apocalypse Ghost Chili, which is one of the spiciest chili in the world. The chili is so spicy that it can cause a burning sensation in the mouth, giving a ghost-like feeling. The name Apocalypse Ghost Chili Potatoes is not just catchy but also very apt for the dish. Conclusion: In conclusion, Apocalypse Ghost Chili Potatoes is indeed a unique dish that has gained popularity in recent times. The dish is not only spicy but also very tasty, making it a perfect meal for people who love to have spicy food. While preparing the dish, it is essential to take the necessary precautions while handling the Apocalypse Ghost Chili, as it can cause skin irritation and burning sensation. Overall, if you are a fan of spicy food, then Apocalypse Ghost Chili Potatoes is a must-try dish for you.
The apocalypse ghost chili potatoes recipe is not for the faint-hearted. It is a recipe that requires a great degree of skill and caution when handling the ghost chili peppers. This recipe has become increasingly popular in recent years for its unique blend of flavors and the intense heat that comes from the ghost chili peppers. This article provides some valuable tips on how to make the best apocalypse ghost chili potatoes recipe.

The Potato Selection

The type of potato used in this recipe matters a lot. Avoid using starchy potatoes like russet potatoes as they tend to disintegrate and become mushy when boiled. Instead, opt for firm-textured potatoes that hold their shape well, like red or white potatoes. These potatoes also have a sweeter flavor, which balances well with the heat from the chili peppers.

Preparing the Ghost Chili Peppers

Ghost chili peppers are one of the hottest peppers in the world, so handling them requires extra care. When handling the chili peppers, it is advisable to wear gloves to protect your skin from the intense heat. Be careful not to touch your eyes or face while handling the chili peppers, as this can cause irritation and burning. To reduce the heat, you can remove the seeds from the chili peppers, but this will also reduce the heat of the dish.

Adding Flavor to the Potatoes

The key to making great apocalypse ghost chili potatoes lies in the spices used. The potatoes are boiled in salted water until they are tender, then browned in a pan before being tossed with the spices. The spices used in this recipe include cumin, coriander, garlic powder, smoked paprika, and some salt. The spices should be mixed well before being added to the potatoes. You can adjust the amount of spices used depending on your taste preferences.

Browning the Potatoes

To add some texture to the potatoes, it is important to brown them in a pan after boiling them. This process gives the potatoes a golden-brown, crispy exterior that contrasts well with the soft and tender interior. To achieve this, heat some oil in a pan and add the boiled potatoes. Let them cook for a few minutes until they develop a crispy crust. Avoid stirring the potatoes too much as this will make them mushy.

Adding the Ghost Chili Peppers

Once the potatoes are browned, it is time to add the ghost chili peppers. It is advisable to sauté the chili peppers for a few minutes before adding them to the potatoes. This will help release the oils and intensify the heat. Remember to wear gloves while handling the chili peppers to avoid skin irritation. When adding the chili peppers to the potatoes, it is important to stir well to ensure that the spices and chili peppers are evenly distributed.

The Final Touches

The final touches to this recipe involve adding some parsley and lime wedges to the dish. The parsley adds a fresh flavor and a pop of color to the dish while the lime wedges help cut through the heat and balance the flavors. You can squeeze some lime juice over the potatoes before serving to enhance the flavors further.

Conclusion

The apocalypse ghost chili potatoes recipe is a unique and flavorful dish that requires some skill and attention to detail to make. By following these valuable tips, you can create a dish that is both delicious and fiery. Remember to handle the ghost chili peppers with care, use the right potatoes, and add the spices and chili peppers in the correct order for the best results. Happy cooking!

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