Best Anotherbroccoli Casserole Recipes
ANOTHER BROCCOLI AND CAULIFLOWER CASSEROLE
Found this recipe in a Paula Deen Magazine and using Gruyere cheese, sour cream, fresh mushrooms and panko it's just enough differant that I want to save it until I can give it a try. I think it'd make a nice, impressive side for a company dinner. As an update - finally got around to making this and it was even better than I thought. I used one of those bags of a combination of broccoli and Cauliflower and it even had baby carrots in it which made for some pretty color. Pretty easy to put together and EVERYONE at the party asked for the recipe. Unfortunatly it was gone before I was even able to take a picture, but will just have to make again just for that.
Provided by Bonnie G 2
Categories Cauliflower
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Lightly grease an 11x7 inch baking dish.
- In large skillet, melt butter over medium heat.
- Add onion and mushrooms and cook for 5 minutes.
- Stir in flour and cook for 2 minutes stirring constantly.
- Gradually stir in milk and cook for 2-3 minutes, or until mixture thickens.
- Stir in sour cream, cheese, salt, and pepper, stirring until smooth.
- Stir in broccoli and cauliflower and spoon into prepared baking dish.
- Bake for 25 minutes.
- In small bowl, combine panko and melted butter.
- Sprinkle evenly over casserole,.
- Bake for 15 to 20 minutes or until breadcrumbs are golden brown and casserole is hot and bubbly.
- Serve immediately.
BROCCOLI CASSEROLE
There are quite a few recipes like this one here, BUT, this one calls for a little vinegar. This is a very good casserole. It can be made the day before and refrigerated until baking time.
Provided by keen5
Categories Vegetable
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients in a casserole dish.
- Sprinkle Ritz crackers over the top.
- Bake 45 minutes at 350 degrees.
Nutrition Facts : Calories 334.9, Fat 24.3, SaturatedFat 7.2, Cholesterol 92, Sodium 808, Carbohydrate 20.4, Fiber 4.3, Sugar 5.5, Protein 12
BROCCOLI CASSEROLE
I haven't tried this recipe, but am excited to! I wanted to post it here so I don't lose it. I've tried another broccoli casserole recipe from Canadaliving.com, but it was bland and a lot of work. This one looks more promising.
Provided by lolablitz
Categories Brown Rice
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Combine cheese, broccoli, soup, salt, mustard and Worcestershire sauce and mix well.
- Gently mix cheese-broccoli mixture into cooked, drained rice.
- Pour into casserole sprayed with nonstick spray and bake in 350 degree oven for 20-25 minutes.
- Sprinkle reserved 1/4 cup cheese on top during the last 5 minute of baking.
Nutrition Facts : Calories 361, Fat 9.1, SaturatedFat 4, Cholesterol 17.9, Sodium 506.3, Carbohydrate 59.1, Fiber 3.4, Sugar 1.6, Protein 11
AWESOME BROCCOLI-CHEESE CASSEROLE
My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough! It was our very favorite Thanksgiving vegetable. If you have children, or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish! Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too. Mmmmmmm!
Provided by Stacy M. Polcyn
Categories Side Dish Casseroles Broccoli Casserole Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
- In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions.
- Place frozen broccoli into a very large mixing bowl. (I like to use my large stainless steel bowl to mix this recipe thoroughly.) Break up the frozen broccoli. Using a rubber spatula, scrape soup-mayonnaise mixture on top of broccoli, and mix well. Sprinkle on cheese, and mix well. Spread mixture into prepared baking dish, and smooth top of casserole. Season with salt, pepper and paprika.
- Bake for 45 minutes to 1 hour.
Nutrition Facts : Calories 386.7 calories, Carbohydrate 9.4 g, Cholesterol 63.5 mg, Fat 34.1 g, Fiber 2.6 g, Protein 11.3 g, SaturatedFat 10 g, Sodium 618.7 mg, Sugar 2.5 g
CHEESY CHEDDAR BROCCOLI CASSEROLE
People who don't even usually like broccoli casserole beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. -Elaine Hubbard, Pocono Lake, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 359 calories, Fat 26g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 641mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.
THE ABSOLUTE BEST BROCCOLI CASSEROLE
this broccoli casserole is a step up from the traditional rice and american cheese-- the added garlic cheese spread just sets it off. It's been a favorite requested dish from in-laws and ex-laws for over 25 years!! the next time you're asked to bring a dish, give this one a try and you'll see what I mean.
Provided by kitty purry
Categories Vegetable
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Melt the butter in a dutch oven over med heat, add onion and cook till tender, about 6-8 minutes.
- Add defrosted broccoli and soups, stir untill well mixed.
- Add cheese, stir until melted.
- Turn heat to low, and just cook through, about 5 minutes.
- Pour into 9"x 13" sprayed casserole dish.
- Dust top with bread crumbs.
- Bake untill bubbly, about 30 minutes.
Nutrition Facts : Calories 195.5, Fat 16, SaturatedFat 8.3, Cholesterol 30.5, Sodium 565.2, Carbohydrate 11.3, Fiber 3.4, Sugar 3, Protein 4.4
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What is Another Broccoli Casserole Recipe?
Broccoli casserole is a dish that has been popular for decades. It is a delicious and healthy side dish that is easy to prepare and can be served alongside a variety of main courses. Broccoli casserole is a favorite of many people, but there are countless variations of this classic recipe. Another broccoli casserole recipe is simply a variation of the original recipe that adds a unique twist to the traditional dish.
Ingredients
Some of the most common ingredients in another broccoli casserole recipe include broccoli, cheese, onions, butter, and breadcrumbs. However, depending on the variation chosen, some recipes may also include additional ingredients such as mushrooms, cream of mushroom soup, sour cream, mayonnaise, and more.
Preparation
To prepare another broccoli casserole recipe, start by preheating the oven to 375 degrees Fahrenheit. Cut the broccoli florets into bite-sized pieces and steam them until they are soft but not mushy. In a separate pan, melt the butter and sauté the onions until they are tender. Mix the broccoli, onions, and cheese together in a large bowl, and then pour the mixture into a baking dish. Top the dish with breadcrumbs and bake for 30 to 35 minutes, or until the casserole is hot and bubbly.
Variations of Another Broccoli Casserole Recipe
Mushroom and Broccoli Casserole
This variation of another broccoli casserole recipe adds another layer of flavor by including sautéed mushrooms. To prepare this recipe, simply follow the steps for preparing the original recipe but add sautéed mushrooms to the mix with the broccoli and cheese.
Broccoli and Potato Casserole
For those who want to add some carbs to their casserole, broccoli and potato casserole is the perfect variation. Prepare the broccoli as usual, but also peel and chop several potatoes into small cubes. Sauté them with the onions and mix them in with the broccoli and cheese.
Chicken and Broccoli Casserole
For a heartier version of another broccoli casserole recipe, adding chicken is a great way to make the dish more substantial. Cook and shred chicken breasts, and then mix them in with the broccoli and cheese before baking.
Lightened-Up Broccoli Casserole
For those who want the flavor of broccoli casserole without as many calories, there are lightened-up variations of this classic dish. Substitute half of the cheese with non-fat Greek yogurt and swap out regular breadcrumbs with panko crumbs for a lighter, less calorie-dense casserole.
Vegan Broccoli Casserole
Those following a plant-based diet can still enjoy the delightful taste of another broccoli casserole recipe. Replace the cheese with a vegan cheese alternative, use olive oil instead of butter, and replace milk with almond milk for a delicious vegan broccoli casserole.
Conclusion
Another broccoli casserole recipe is a simple and delicious way to add an interesting twist to the classic side dish. Whether adding mushrooms, chicken, or potatoes, there are numerous variations of this dish that can be tailored to suit the tastes and dietary requirements of any individual. The beauty of this recipe is that it is versatile, healthy, and always tastes amazing.