Best Angel Hair With Chicken And Sun Dried Tomatoes Recipes

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CHICKEN WITH ARTICHOKES AND SUNDRIED TOMATOES



Chicken with Artichokes and Sundried Tomatoes image

Sun-dried tomatoes and feta cheese give this simple chicken dish a delightfully different twist.

Provided by Bren

Categories     World Cuisine Recipes     European     Italian

Time 35m

Yield 6

Number Of Ingredients 14

2 tablespoons olive oil
½ onion, sliced
2 cloves garlic, minced
1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces
½ cup chicken broth
1 (15 ounce) can quartered artichoke hearts, undrained
1 (6 ounce) jar sun-dried tomatoes, drained and cut into quarters
1 (4 ounce) can sliced olives, drained
1 teaspoon salt
½ teaspoon dried oregano
½ teaspoon dried basil
freshly ground black pepper to taste
1 (12 ounce) package angel hair pasta
1 (8 ounce) package crumbled feta cheese

Steps:

  • Heat olive oil in a large skillet over medium-high heat; cook and stir onion and garlic in hot oil for 1 minute. Add chicken; cook and stir until chicken is no longer pink, 5 to 10 minutes. Stir chicken broth, artichoke hearts with juice, sun-dried tomatoes, olives, salt, oregano, basil, and black pepper into chicken mixture; cover skillet and simmer until chicken is cooked through, about 10 more minutes.
  • Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain and transfer pasta to a platter; spoon chicken mixture over pasta. Sprinkle with feta cheese.

Nutrition Facts : Calories 512.1 calories, Carbohydrate 49.9 g, Cholesterol 78 mg, Fat 21 g, Fiber 7.2 g, Protein 33.3 g, SaturatedFat 7.3 g, Sodium 1722 mg, Sugar 3.4 g

ANGEL HAIR WITH FETA AND SUN-DRIED TOMATOES



Angel Hair with Feta and Sun-Dried Tomatoes image

My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.

Provided by NICOLEFAUSTHUNT

Categories     Everyday Cooking     Vegetarian     Side Dishes

Time 30m

Yield 8

Number Of Ingredients 8

1 (16 ounce) package angel hair pasta
¼ cup olive oil
4 cloves garlic, crushed
3 ounces sun-dried tomatoes, softened and chopped
1 (8 ounce) package tomato basil feta cheese, crumbled
1 cup grated Parmesan cheese
1 bunch fresh cilantro, chopped
salt and pepper to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until done; drain. Return pasta to the pot.
  • Mix in olive oil, garlic, tomatoes, feta, and Parmesan cheese. Stir in cilantro and season with salt and pepper. Serve warm.

Nutrition Facts : Calories 369 calories, Carbohydrate 39.2 g, Cholesterol 34.1 mg, Fat 17.5 g, Fiber 3.5 g, Protein 15.6 g, SaturatedFat 7 g, Sodium 808.6 mg, Sugar 6.3 g

ANGEL HAIR PASTA W/GARLIC & SUN-DRIED TOMATOES



Angel Hair Pasta W/Garlic & Sun-Dried Tomatoes image

Excellent quick side dish. Goes with beef, chicken, & seafood. The mixture of italian seasoning with the garlic & sundried tomatoes in the olive oil subdues the strong taste of all the ingredients.

Provided by Chippie1

Categories     European

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

8 ounces angel hair pasta
3/4 cup olive oil
1/4 cup sun-dried tomato (chopped)
6 garlic cloves (pressed or minced)
1 tablespoon italian seasoning
parmesan cheese, for sprinkling

Steps:

  • Cook pasta in boiling water for 3-5 minutes (depending on your taste).
  • Drain.
  • In a small saucepan, heat olive oil until warm.
  • Add sundried tomatoes& garlic.
  • Saute for 4 minutes.
  • Add italian seasoning and saute for 1 more minute.
  • Toss drained pasta with desired amount of sauce.
  • Sprinkle with parmesan cheese.

CREAMY CHICKEN ANGEL HAIR



Creamy Chicken Angel Hair image

Our pasta-loving family often requests this recipe featuring chicken and vegetables. Lemon adds a light touch to the sauce, well seasoned with garlic and herbs.

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 15

1 package (16 ounces) angel hair pasta
1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch cubes
1/2 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil, divided
1 large carrot, diced
2 tablespoons butter
1 medium onion, chopped
1 celery rib, diced
3 large garlic cloves, minced
2 cups heavy whipping cream
5 bacon strips, cooked and crumbled
3 tablespoons lemon juice
1 teaspoon Italian seasoning
1 cup shredded Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm. , In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute., Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan., Drain pasta; toss with chicken mixture. Garnish with cheese.

Nutrition Facts : Calories 859 calories, Fat 50g fat (26g saturated fat), Cholesterol 187mg cholesterol, Sodium 666mg sodium, Carbohydrate 64g carbohydrate (4g sugars, Fiber 3g fiber), Protein 39g protein.

ANGEL HAIR WITH SUN-DRIED TOMATOES AND GOAT CHEESE



Angel Hair with Sun-dried Tomatoes and Goat Cheese image

Provided by Giada De Laurentiis

Categories     main-dish

Time 35m

Yield 4 to 6 servings

Number Of Ingredients 9

1 (10-ounce) jar sun-dried tomatoes packed in oil, chopped (oil reserved)
1 small onion, chopped
4 garlic cloves, minced
1/4 cup tomato paste
2/3 cup dry white wine
8 ounces angel hair pasta
Salt and freshly ground black pepper
2 ounces soft fresh goat cheese, coarsely crumbled
2 tablespoons chopped fresh Italian parsley leaves

Steps:

  • Heat 2 tablespoons of the oil from the sun-dried tomatoes in a heavy large skillet over medium heat. Add the onion and saute until tender, about 3 minutes. Stir in the garlic and saute until fragrant, about 1 minute. Add the tomato paste and cook for 2 minutes, stirring constantly. Add the wine and sun-dried tomatoes and simmer until the liquid reduces by half, about 2 minutes.
  • Meanwhile, bring a large pot of salted water to a boil. Add the pasta and cook until al dente, stirring occasionally, about 5 minutes. Drain, reserving 1/2 cup of cooking liquid. Add the pasta to the tomato mixture and toss to coat, adding some reserved cooking liquid to moisten. Season the pasta, to taste, with salt and pepper. Sprinkle with the goat cheese and parsley and stir. Mound the pasta into bowls and serve.

ANGEL HAIR WITH CHICKEN AND SUN-DRIED TOMATOES



Angel Hair with Chicken and Sun-Dried Tomatoes image

Provided by Jennifer Iserloh

Categories     Cheese     Chicken     Dairy     Garlic     Mushroom     Pasta     Tomato     Vegetable     Sauté     Healthy     Self

Yield Makes 4 servings

Number Of Ingredients 13

1 pound whole-wheat angel-hair pasta
1 tablespoon cornstarch
1/4 cup skim milk
1/4 cup sherry (or balsamic) vinegar
1 1/2 teaspoons salt
Vegetable-oil cooking spray
1 tablespoon olive oil
3 boneless, skinless chicken breasts (about 4 ounces each)
2 cloves garlic, thinly sliced
1/4 cup sun-dried tomatoes, soaked in hot water for 10 minutes and drained
1/2 pound asparagus, thinly shaved
1/2 pound shiitake mushrooms, sliced
1/4 cup grated reduced-fat Parmesan (or Romano)

Steps:

  • Cook pasta 2 minutes less than the package indicates. Drain; set aside. Mix cornstarch, milk, vinegar, salt and 1/2 cup water in a bowl; set aside. Coat a large skillet with cooking spray. Add oil and warm on high heat. Sauté chicken and garlic until chicken begins to brown, 2 or 3 minutes. Add tomatoes, asparagus and mushrooms. Cook 2 or 3 more minutes, until chicken is no longer pink in center and vegetables begin to soften. Reduce heat to low and stir in pasta and cornstarch mixture. Cook 1 or 2 minutes until sauce begins to thicken. Sprinkle with cheese and serve immediately.

CHICKEN WITH PEPPERS, ZUCCHINI AND TOMATOES ON ANGEL HAIR



Chicken With Peppers, Zucchini and Tomatoes on Angel Hair image

Make and share this Chicken With Peppers, Zucchini and Tomatoes on Angel Hair recipe from Food.com.

Provided by little_wing

Categories     European

Time 25m

Yield 6 serving(s)

Number Of Ingredients 15

1/2 cup sun-dried tomato (NOT packed in oil)
3 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground red pepper
1 lb chicken tenders, cut into 3/4-inch pieces
1 tablespoon olive oil
2 garlic cloves, minced
1/4 cup vermouth
1 (14 1/2 ounce) can diced Italian tomatoes
2 small zucchini, sliced
1 red bell pepper, cut into thin strips
1 yellow bell pepper, cut into thin strips
1 tablespoon fresh thyme leave
1/2 cup water
1/2 lb uncooked angel hair pasta

Steps:

  • Place sundried tomatoes in small bowl and cover with boiling water for 5-10 min or until soft. Drain and cut into slivers.
  • Combine flour, salt, and red pepper in a large bowl.
  • Add chicken and toss until evenly coated.
  • Heat oil in large skillet. Add chicken and cook without stirring until golden (3-4 minutes). Turn chicken and cook 3 minutes longer.
  • Add garlic and cook, stirring, 1 minute more.
  • Add vermouth and stir, scraping up cooked bits from sides of pan.
  • Add dried tomatoes, canned tomatoes, zucchini, bell peppers, thyme and water.
  • Bring to boil, cover, reduce heat and simmer 5 minutes or until zucchini are tender, stirring occasionally. Keep warm.
  • Meanwhile, cook pasta according tp package directions.
  • Serve sauce over pasta.

Nutrition Facts : Calories 302.9, Fat 4.3, SaturatedFat 0.8, Cholesterol 43.9, Sodium 251.4, Carbohydrate 41.2, Fiber 3.9, Sugar 5.7, Protein 25.1

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What is Angel Hair with Chicken and Sun Dried Tomatoes Recipe?

Angel hair with chicken and sun dried tomatoes is a delicious Italian pasta dish that combines tender chicken, tart sun dried tomatoes, fragrant basil, and rich heavy cream. This dish is typically made with angel hair pasta, a thin and delicate type of pasta that cooks quickly and pairs perfectly with the flavorful sauce. The recipe for angel hair with chicken and sun dried tomatoes is a classic Italian recipe that has been passed down for generations. It is a staple in many Italian homes and restaurants and is loved for its simplicity and delicious taste.

How to Make Angel Hair with Chicken and Sun Dried Tomatoes Recipe?

Ingredients
  • 1 pound angel hair pasta
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 1 cup sun dried tomatoes, chopped
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil
  • Salt and pepper, to taste
Instructions
  1. Bring a large pot of salted water to a boil. Add the angel hair pasta and cook for 6-8 minutes, or until al dente. Drain the pasta and set aside.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and sauté for 5-6 minutes, or until cooked through.
  3. Add the garlic and sun dried tomatoes to the skillet and sauté for an additional 2-3 minutes, until the garlic is fragrant and the tomatoes are slightly softened.
  4. Pour in the heavy cream and stir to combine. Bring to a simmer and let cook for 2-3 minutes, or until the sauce has thickened slightly.
  5. Add the Parmesan cheese and stir until it has melted and is fully incorporated into the sauce.
  6. Season the sauce with salt and pepper, to taste.
  7. Divide the cooked angel hair pasta among four serving plates. Spoon the chicken and sun dried tomato sauce over the top of the pasta.
  8. Garnish with chopped fresh basil and serve immediately.

Variations of Angel Hair with Chicken and Sun Dried Tomatoes Recipes

There are many variations of the classic angel hair with chicken and sun dried tomatoes recipe. Some of these variations include:
Vegetarian Angel Hair with Sun Dried Tomatoes Recipe
For a vegetarian version of this dish, simply omit the chicken and use vegetable broth or water instead of chicken broth. You can also add some sautéed mushrooms, bell peppers, or zucchini to the sauce for extra flavor and nutrition.
Spicy Angel Hair with Chicken and Sun Dried Tomatoes Recipe
If you like your pasta dishes with a bit of heat, consider adding some red pepper flakes or chopped jalapeño peppers to the sauce. This will give your dish a spicy kick that pairs well with the richness of the cream sauce.
Low-calorie Angel Hair with Chicken and Sun Dried Tomatoes Recipe
To make this dish a bit healthier, you can use a lighter cream sauce, such as one made with Greek yogurt or milk instead of heavy cream. You can also use whole wheat pasta or a vegetable-based pasta to increase the nutritional value of the dish.
Gluten-free Angel Hair with Chicken and Sun Dried Tomatoes Recipe
If you are following a gluten-free diet, simply substitute the angel hair pasta with a gluten-free pasta, such as corn or quinoa pasta. You can also use cornstarch instead of flour to thicken the sauce and ensure it is gluten-free.

Conclusion

Angel hair with chicken and sun dried tomatoes is a classic Italian pasta dish that is loved for its delicious flavor and simplicity. This dish can be made in many variations, including vegetarian, spicy, low-calorie, and gluten-free versions. Whether you are cooking for a family dinner or a romantic date night, angel hair with chicken and sun dried tomatoes is sure to be a crowd-pleaser.
Angel hair with chicken and sun dried tomatoes recipe is a perfect meal that can be made in under 30 minutes. The dish is a combination of angel hair pasta, lean chicken breasts, sun-dried tomatoes, and fresh herbs. The dish is best enjoyed when prepared correctly. Therefore, it is essential to follow valuable tips to make the perfect angel hair with chicken and sun dried tomatoes recipe.

Choose the Right Ingredients

The first step in making the perfect angel hair with chicken and sun dried tomatoes recipe is to choose the right ingredients. The quality of the ingredients used in this recipe can make or break the dish. Therefore, it is essential to use high-quality pasta, fresh chicken breasts, and sun dried tomatoes.
Pasta
The type of pasta used in this recipe is angel hair pasta. It is essential to choose high-quality pasta that cooks evenly and holds its shape. The pasta should be firm to the bite and not mushy. Look for pasta that has been made with durum wheat semolina. It ensures that the pasta maintains its shape, texture, and flavor.
Chicken
When it comes to chicken, use lean chicken breasts. They are healthier and do not alter the taste of the dish. Avoid using chicken that has been previously frozen, as it tends to be tough and loses its flavor.
Sun-Dried Tomatoes
Sun-dried tomatoes are a key ingredient in this recipe. Therefore, it is essential to choose sun-dried tomatoes that are of good quality and have been stored properly. Look for sun-dried tomatoes that are plump, have a bright color, and have a sweet and savory taste.

Prep Work

The second step is to do the prep work. Properly prep the ingredients before cooking as it ensures that the dish is flavorful and cooks evenly.
Cook Pasta Al Dente
Cook the pasta al dente, as it ensures that the pasta is firm and not mushy. Cook the pasta according to the package instructions and begin checking for doneness a minute before the recommended time. Cooking times vary, so be sure not to overcook the pasta.
Cut Chicken into Bite-sized Pieces
Cut the chicken into bite-sized pieces to ensure that it cooks evenly. Avoid cutting the chicken pieces into large chunks as they will take longer to cook, which can make the pasta mushy.
Soak Sun-Dried Tomatoes in Warm Water
Soak the sun-dried tomatoes in warm water to reconstitute them. This step ensures that the tomatoes are soft and plump, making them easier to cut into smaller pieces. Soak the tomatoes for about 10 minutes or until they are soft and plump.

Cooking the Dish

The third step is to cook the dish. It is essential to cook the dish correctly to ensure that it is flavorful and appetizing.
Season the Chicken with Herbs and Spices
Season the chicken with herbs and spices of your choosing. For example, you can use garlic, oregano, thyme, and salt. Seasoning the chicken enhances its flavor and ensures that it is not bland.
Sauté Chicken in Olive Oil
Sauté the chicken in olive oil until it is browned on all sides. Use a large frying pan or skillet to ensure that the chicken cooks properly.
Add Sun-Dried Tomatoes and Chicken Broth
Add the sun-dried tomatoes, chicken broth, and black pepper to the pan with the chicken. Stir the ingredients to incorporate them.
Simmer for a Few Minutes
Simmer the chicken, sun-dried tomatoes, and chicken broth for a few minutes until the chicken is cooked through. Turn off the heat and let the mixture rest for a couple of minutes.
Add Cooked Pasta and Cheese
Add the cooked pasta to the chicken and sun-dried tomato mixture. Toss the ingredients until they are well combined. Add cheese if desired.

Serving Suggestions

The fourth step is serving the dish. The right way of serving is essential to ensure that the dish looks appetizing and enticing.
Garnish with Fresh Herbs
Garnish the dish with freshly chopped herbs such as parsley, basil, or cilantro. Fresh herbs add color and flavor to the dish and make it look more appealing.
Serve with a Side Salad
Serve the dish with a side salad to add some variety to the meal. Choose a salad that complements the flavors of the dish, such as a Caesar salad or a mixed greens salad.
Pair with a Glass of White Wine
Pair the dish with a glass of white wine. A crisp, light-bodied white wine goes well with this dish. Choose a wine that is not too sweet, such as a Sauvignon Blanc or a Pinot Grigio.

Conclusion

In conclusion, angel hair with chicken and sun-dried tomatoes recipe is a popular and delicious dish that is easy to make. Following valuable tips such as using high-quality ingredients, doing the prep work, cooking the dish correctly, and serving it right can help make the perfect angel hair with chicken and sun dried tomatoes recipe. These tips ensure that the dish is flavorful, appetizing, and aesthetically pleasing.

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