ORANGE DREAM ANGEL FOOD CAKE
A basic angel food cake becomes a heavenly indulgence, thanks to a hint of orange flavor swirled into every bite. The orange color makes slices of the cake look so pretty when arranged on individual dessert plates.-Lauren Osborne, Holtwood, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift flour and 3/4 cup sugar together twice; set aside. , Add the cream of tartar, salt and almond and vanilla extracts to egg whites; beat on medium speed until soft peaks form. Gradually add remaining sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon half of batter into an ungreased 10-in. tube pan. To the remaining batter, stir in the orange zest, orange extract and, if desired, food colorings. Gently spoon orange batter over white batter. Cut through both layers with a knife to swirl the orange and remove air pockets., Bake on the lowest oven rack at 375° for 30-35 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour., Run a knife around side and center tube of pan. Remove cake to a serving plate.
Nutrition Facts : Calories 130 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 116mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
STRAWBERRY ANGEL FOOD DREAM CAKE
This cake is a dream because it looks pretty, tastes delicious and goes together so quickly it's like a dream!
Provided by Carrie Ann
Categories Dessert
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Drain strawberries, reserving 1/3 cup of syrup.
- Split cake horizontally into two layers.
- Place bottom layer on serving plate and spoon strawberries over it.
- Spread with 3 1/4 cups of whipped topping.
- Replace top layer and drizzle with reserved syrup, allowing it to run down outer side of cake.
- Garnish with remaining whipped topping and fresh strawberries.
Nutrition Facts : Calories 218.2, Fat 7.4, SaturatedFat 6.2, Sodium 153.2, Carbohydrate 38, Fiber 1.1, Sugar 28.9, Protein 2.4
PINEAPPLE ANGEL FOOD DREAM CAKE
EASIEST CAKE YOU WILL EVER BAKE! If you're having unexpected company this is SO quick and easy you won't believe it and another thing I love about it - is it's not too sweet.
Provided by Deb Wilson
Categories Other Snacks
Time 40m
Number Of Ingredients 2
Steps:
- 1. Pour cake mix into large bowl. Pour crushed pineapple into cake mix and stir gently until just combined. (it will puff up and look frothy)
- 2. Pour batter into lightly greased 13x9 inch cake pan and bake at 350 degrees for 30 minutes. Serve with dollop of whipped cream or vanilla ice cream. (I'm going to try this with diced canned peaches and maybe cherries too but haven't yet) :)
- 3. Note: It is not recommended to use a bundt type pan for this cake as it will brown too much on the outside before it cooks in the center.
ANGEL FOOD CHOCOLATE DREAM
Angel food cake, chocolate! WoW! This is a great way to use the left over angel food cake.
Provided by Catherine Thompson Floyd
Categories Chocolate
Time 12h15m
Number Of Ingredients 6
Steps:
- 1. Tear up the cake into small pieces. Place half of the cake pieces in a 9 x 13 inch baking pan. Beat the eggs until they are thick and lemon colored. Set aside.
- 2. In a pan over simmering hot water or double boiler, melt the chocolate. Cool a little. Add a bit of the chocolate to the eggs to temper and then add the egg mixture to the chocolate. Stir. Be careful to not let the eggs cook and become scrambled eggs.
- 3. Fold the chocolate mixture into the whipped topping (or whipped cream), the vanilla and 3/4 cup or nuts. Pour half of the mixture over the cake pieces in the pan, top with remaining cake pieces and then the remaining chocolate mixture. Sprinkle rest of the nuts over the top. Cover with saran wrap and refrigerate for approximately 12 hours. Serve with whipped cream.
- 4. Can use milk chocolate instead of semi-sweet chocolate bits.
ORANGE DREAM ANGEL FOOD CAKE
A basic angel food cake becomes a heavenly indulgence thanks to a hint of orange flavor swirled into every bite. The orange color makes slices of the cake look so pretty when arranged on individual dessert plates.-Lauren Osborne, Holtwood, Pennsylvania
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift flour and 3/4 cup sugar together twice; set aside., Add the cream of tartar, salt and almond and vanilla extracts to egg whites; beat on medium speed until soft peaks form. Gradually add remaining sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon half of batter into an ungreased 10-in. tube pan. To the remaining batter, stir in the orange zest, orange extract and, if desired, food colorings. Gently spoon orange batter over white batter. Cut through both layers with a knife to swirl the orange and remove air pockets., Bake on the lowest oven rack at 375° for 30-35 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour., Run a knife around side and center tube of pan. Remove cake to a serving plate.
ANGEL FOOD DREAM
No one can resist a slice of this dreamy dessert. If you'd like a switch from the strawberry filling, try blackberries, blueberries or even peaches. And, when I serve this cake on a holiday, I've been known to put food coloring in the topping-green works well for Christmas or St. Patrick's Day.-Leah Carrell, Quitman, Texas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8-10 servings.
Number Of Ingredients 4
Steps:
- Drain strawberries, reserving 1/3 cup of syrup. Split cake horizontally into two layers; place bottom layer on a serving plate. Spoon strawberries over bottom layer; spread with 3-1/4 cups whipped topping. Replace top layer. Drizzle with reserved syrup. Garnish with remaining whipped topping, and strawberries and mint if desired.
Nutrition Facts :
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The world of baking is always evolving, and there are new recipes popping up daily. One such recipe that has been gaining popularity lately is the Angel Food Dream Recipe. It is a unique dessert that is fluffy, light, and airy, making it a perfect dessert for anyone looking for something not too heavy. It is easy to make and can be served in different ways depending on personal preferences. In this article, we will delve into what the Angel Food Dream Recipe is, its history, and its nutrition value.
What is Angel Food Dream Recipe?
An Angel Food Dream Recipe is a dessert made from egg whites, sugar, cream of tartar, cake flour, vanilla extract, and salt. The mixture is then baked in a tube pan, which gives it a distinctive shape. The dessert is light and airy, and it is perfect for those who want a dessert that is not too heavy. It can be served with whipped cream, fresh berries, or any other topping of choice.
History of Angel Food Dream Recipe
The Angel Food Dream Recipe was first known in the late 1800s, and it gained popularity in the United States in the early 1900s. It is believed that the recipe originated from Pennsylvania and was made with leftover egg whites from making custards, which were then mixed with sugar, flour, and the other ingredients to make the dessert. The dessert got its name from its light and airy texture, which was reminiscent of the wings of angels.
The Angel Food Cake and Angel Food Dream Recipe
The Angel Food Dream Recipe is often confused with Angel Food Cake. Angel Food Cake is a similar dessert made primarily from egg whites, flour, and sugar. However, the Angel Food Cake requires more ingredients, and it takes more time to prepare. The Angel Food Dream Recipe is an easy, time-saving, and slightly different dessert that has a tremendous appeal to dessert enthusiasts worldwide.
Ingredients Used in Angel Food Dream Recipe
Angel Food Dream Recipe has a few basic ingredients that include the following:
Egg Whites
Egg whites are an essential ingredient in Angel Food Dream Recipe. They are the backbone of the dessert, and it is impossible to make the dessert without them. Egg whites contain proteins that create a foam and help the dessert to get its airy texture. They also help to bind the other ingredients together.
Sugar
Sugar is added to Angel Food Dream Recipe to sweeten it. The sugar is usually added gradually and helps to stabilize the egg whites while making the dessert lighter in texture.
Cake Flour
Cake flour is a low protein flour that helps to give Angel Food Dream Recipe its light and fluffy texture. It is different from all-purpose flour, which has a higher protein content.
Cream of Tartar
Cream of tartar is another essential ingredient in Angel Food Dream Recipe that helps to stabilize the egg whites while beating them. It also helps to reduce the chances of overbeating the egg whites.
Salt
Salt helps to enhance the flavors in Angel Food Dream Recipe. It is added in small quantities, but it helps to bring out the sweetness in the dessert.
Vanilla Extract
Vanilla extract is added for flavoring Angel Food Dream Recipe. It is often added in small quantities, and it helps to mask the taste of egg whites and adds a subtle sweetness to the dessert.
Nutrition Value of Angel Food Dream Recipe
The Angel Food Dream Recipe is a low fat, low calorie dessert that is perfect for those who want a dessert without overindulging in calories. It is suitable for people with health conditions such as diabetes, heart diseases, and high cholesterol.
Calories
An Angel Food Dream Recipe slice contains about 72-80 calories per serving, depending on the recipe and the serving size.
Fat
Angel Food Dream Recipe is a low-fat dessert that contains about 0-1 grams of fat per serving. It is an ideal dessert for people who want to watch their fat intake and lose weight.
Carbohydrates
An Angel Food Dream Recipe slice contains about 14-16 grams of carbohydrates per serving. The carbohydrates come mainly from sugar and cake flour.
Proteins
An Angel Food Dream Recipe slice contains about 2-3 grams of protein per serving. The proteins come mainly from egg whites.
Conclusion
The Angel Food Dream Recipe is a unique and tasty dessert that everyone should try at least once. It is easy to make, low fat, low calorie, and perfect for anyone who wants something sweet without overindulging in calories. The recipe has an interesting history, and it has been a popular dessert in the United States for over a century. Try it today, and you will not be disappointed!