Best Amish Ice Cream Recipes

Homemade Creamy, Fruity Amish Sherbet (Easy) image

Provided by Family Favorites

Time 10m

Number Of Ingredients 9

1 3 oz. package raspberry, orange, lemon, lime or strawberry jello
1 cup boiling water
1 1/4 cup sugar
3 cups half & half
pinch of salt
2 tb. lemon juice
1 tsp. extract matching your jello flavor, raspberry, orange, lemon, lime, strawberry
OPTIONAL
mix in by hand after using electric mixer: grated orange, lemon or lime peel, a handful of chopped raspberries or strawberries, etc. have fun creating your own combinations.

Steps:

1. Dissolve gelatin in hot water. Then, add sugar and stir for one minute. Add the rest of the ingredients mixing thoroughly.
2. Cover and place in freezer until frozen 1/2 inch thick. (In my freezer, this takes about 5 hours.) Then, beat thoroughly with an electric mixer and return to the freezer, covered, overnight until set.
3. I used raspberry Jello and raspberry extract. You can make any flavor you wish, orange, lemon, lime, strawberry... just match the extract to the Jello flavor.
4. So smooth and creamy. Scoops beautifully for cones or dishes.

Amish Orange Sherbet image

Provided by Stormy Stewart @karlyn255

Number Of Ingredients 5

4 small boxes or 1 1/2 cups orange jello
4 cup(s) sugar
4 cup(s) water
8 tablespoon(s) lemon juice
10 cup(s) milk

Steps:

Mix water and sugar together and boil 1 minute, stir in jello and lemon juice. Stir until jello is disolved.
Cool and add milk. Mixture may look curgled, but will turn out ok when frozen. Makes 1 1/2 gallon's sherbet
NOTE recipe can be 1/2ed. 2 small boxes jello, 2 c sugar, 2 cups water, 4 tblsp lemon juice, and 5 cups milk will yield you 3/4 of a gallon of orange sherbet.
This was taken from a amish cook book and I copied word for word. It stopped and so did I. LOL! I guess I should of also been reading. It didn'y say to freeze but my thought is just put it in a container after completing the directions and freeze until firm. So that is what I did when I made the peach sherbert. It looks like sherbert, it spoons like sherbert and the taste was wonderful. You do not need a machine to make it. no extra mixing when half frozen like some ice creams. just throw in the freezer and come back later.
you can make 1/4th the recipe for a family of 4's dinner dessert. 1/4th the recipe to try 1 sm box orange jello 1 cup sugar 1 cup water 2 tbls lemon juice 2 cups milk

Amish Ice Cream image

Provided by Stormy Stewart @karlyn255

Number Of Ingredients 4

3 box(es) instant pudding any flavor
1 can(s) milnot optional and can be added just before freezing
3 cup(s) sugar
- milk to fill a 1 1/2 gallon freezer

Steps:

Put in suagr and pudding mix and Fill a 1 1/2 gallon freezer with milk. beat together and freeze. Can add a can of Milnot just before freezing if you wish.
NOTE: Milnot is a brand of evaporated milk

Old Fashioned Homemade Vanilla Ice Cream Recipe image

Provided by Six Sisters Stuff

Yield 8

Number Of Ingredients 5

Steps:

Whisk all ingredients together until sugar dissolves.
Pour into the bowl of an ice cream machine.
Freeze according to the ice cream maker's instructions.
After the ice cream is made, transfer to an airtight container, cover tightly and freeze .
Serve with your favorite toppings.