AMISH ICE CREAM
This surprising recipe was sent in by Suvilla Graber
Provided by Stormy Stewart @karlyn255
Categories Ice Cream & Ices
Number Of Ingredients 4
Steps:
- Put in suagr and pudding mix and Fill a 1 1/2 gallon freezer with milk. beat together and freeze. Can add a can of Milnot just before freezing if you wish.
- NOTE: Milnot is a brand of evaporated milk
HOMEMADE CREAMY, FRUITY AMISH SHERBET (EASY)
Another recipe that I brought home from my time spent in Amish country. A favorite of my host's "kinder", (children) and her father. A colorful addition to your Easter table or for summertime cookouts. So fruity and refreshing after a heavy meal. You can easily make any flavor you wish... orange, lemon, lime, strawberry. In this...
Provided by Family Favorites
Categories Ice Cream & Ices
Time 10m
Number Of Ingredients 9
Steps:
- 1. Dissolve gelatin in hot water. Then, add sugar and stir for one minute. Add the rest of the ingredients mixing thoroughly.
- 2. Cover and place in freezer until frozen 1/2 inch thick. (In my freezer, this takes about 5 hours.) Then, beat thoroughly with an electric mixer and return to the freezer, covered, overnight until set.
- 3. I used raspberry Jello and raspberry extract. You can make any flavor you wish, orange, lemon, lime, strawberry... just match the extract to the Jello flavor.
- 4. So smooth and creamy. Scoops beautifully for cones or dishes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love