Best Amish Friendship Cake Recipes
AMISH FRIENDSHIP CAKE
Always save 1 cup of starter for your next cakes, then start with day 2 of the starter instructions instead of having to start a new starter each time. You can also give some starter to friends, or sourdough starter can be used in place of the Friendship Starter.
Provided by Sally
Categories Desserts Cakes Coffee Cake Recipes
Yield 24
Number Of Ingredients 17
Steps:
- To Make Starter: Dissolve yeast in warm water. Add 1 tablespoon white sugar, 1 tablespoon vinegar, 1/2 teaspoon salt, 1 cup of the flour, and 1 cup of the milk in a non-metal bowl and stir with a non-metal spoon until creamy. Cover bowl with plastic wrap and let stand in a warm place for two days to ferment. It will become bubbly and have a sour odor. Do not place in refrigerator. On second day, third day, and fourth day: stir. On fifth day, add 1 cup flour, 1 cup sugar, 1 cup milk, and stir. On sixth, seventh, eighth, and ninth day: stir. On tenth day add 1 cup flour, 1 cup sugar, and 1 cup milk. Reserve 1 cup starter; pour remaining starter, 1 cup each, into 3 containers to give away to friends if desired. Starter is enough for 8 loaves.
- To Make Cakes: Preheat oven to 350 degrees F (175 degrees C). Grease two 8 or 9 inch loaf pans.
- Mix 1 cup of the starter, oil, baking powder, eggs, 1 cup of the sugar, 2 cups of the flour, 1/4 teaspoon of the salt, vanilla, and chopped nuts. Stir in the baking soda just before pouring the batter into the prepared pans.
- Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour. Bananas, dates, or raisins can be added for variety.
Nutrition Facts : Calories 255.5 calories, Carbohydrate 33.9 g, Cholesterol 25.8 mg, Fat 10.8 g, Fiber 1.3 g, Protein 6 g, SaturatedFat 1.7 g, Sodium 140.6 mg, Sugar 10.8 g
DAWN'S AMISH FRIENDSHIP CAKE WITH STARTERS
This is FABULOUS...YUMMO! There are 3 steps to this Amish Friendship Cake Starter... There is the Initial Amish Starter, The Secondary Starter, and The Amish Friendship Cake... I have posted all the recipes here all in one place. Preparation time is way off, as this is not your typical recipe and preparation takes 30 days. If you want to make a Carrot Cake, use a Spice Cake mix in place of the Yellow Cake mix, and add 1 c. shredded carrot, and 1 c. raisins to the recipe.
Provided by Lindas Busy Kitchen
Categories Quick Breads
Time P1mT50m
Yield 1 cake
Number Of Ingredients 20
Steps:
- Amish Friendship Cake Initial STARTER:.
- Day 1-Day 14:.
- 1 cup cubed pineapple, drained.
- 1 cup sugar.
- 2 T. Brandy.
- Combine in a glass gallon jar. Let set it set for 2 weeks.
- Cover loosely with aluminum foil, with a wooden spoon inserted through the foil to stir daily-DO NOT REMOVE FOIL OR SPOON!
- Be sure to stir daily.
- Day 15:.
- Add 1 cup Marachino cherries including the juice.
- 1 cup sugar.
- 2 T. Brandy.
- Let set two more weeks, stirring daily.
- Day 30:.
- Strain the fruit from the juice using a plastic strainer. (DO NOT USE A METAL STRAINER.).
- The resulting "juice" is the "starter" for your Amish Friendship Cake.
- Amish Frienship Cake Secondary STARTER:.
- First we prepare another starter from the starter above.
- 1 1/2 cups starter, prepared above.
- 1 lg. can sliced peaches, with juice.
- 2 1/2 cups sugar.
- Put peaches and juice in a gallon jar. Stir once a day for 10 days:.
- On the 10th day, Add:.
- 2 1/2 cups sugar.
- 1 20 oz. can pineapple chunks and juice.
- Stir every day for 10 days.
- On the 20th Day, Add:.
- 2 1/2 cups sugar.
- 1 10 oz. jar Marachino cherries and juice.
- 1 20 oz. can fruit cocktail and juice.
- Stir every day for 10 days.
- On the 30th Day:.
- Drain liquid from fruit.
- Divide the juice into 5-6 jars each containing 1 1/2 cups of juice.
- Give to friends, and keep one for yourself.
- Your friends can now start with the starter you have given them, and make the 30 day cake directly.
- Divide fruit in thirds. You can freeze 2/3 of the fruit to use later.
- Note:.
- When putting fruit or juice in jars, leave jars on the counter & DO NOT REFRIGERATE! DO NOT PUT LID ON TIGHT, set it on top of jar - loosely! DO NOT PUT JUICE IN THE REFRIGERATOR!
- Amish Friendship Cake:.
- Cake 1 yellow cake mix, without pudding in it.
- 2/3 cup oil.
- 4 eggs.
- 1/3 of the fruit, prepared with the starter above.
- 1 cup nuts, chopped.
- 1 box Vanilla instant pudding.
- Mix all ingredients together, and bake in a greased Bundt pan at 350, for 50 minutes or until done.
- Important Note:.
- Do not use a metal strainer when straining the fruit.
- When adding fruit and juice to the jar, leave it on the counter & DO NOT REFRIGERATE! DO NOT PUT LID ON TIGHT. Set it on top loosely! DO NOT PUT JUICE IN THE REFRIGERATOR!
- I frost my cakes with Cream Cheese frosting and top with walnuts.
Nutrition Facts : Calories 14082, Fat 299, SaturatedFat 44.2, Cholesterol 856.5, Sodium 6144.4, Carbohydrate 2835.7, Fiber 46.8, Sugar 2591.4, Protein 81.8
AMISH FRIENDSHIP CHOCOLATE CAKE
tired of friendship bread why not try chocolate cake.
Provided by Stormy Stewart
Categories Cakes
Number Of Ingredients 1
Steps:
- 1. Cream together: 2/3 cup shortening 1- 2/3 cup sugar Add: 3 eggs 1 cup Amish batter * 1 tsp vanilla Beat 2 minutes on medium speed. Combine: 2/3 cup cocoa 1-1/2 tsp baking soda 1 tsp salt 2 cups flour 1/2 tsp baking powder Add flour mixture to batter alternately with 3/4 cup cold water. Beat 1 minute on medium speed. Mix in by hand 1 cup chopped nuts (optional). Pour into greased and floured 9x12 pan. Bake at 375 degrees F for 30-40 minutes.
AMISH FRIENDSHIP SPIRITED CAKE STARTER (NOT LIKE THE BREAD)
Here is another great recipe which can be prepared and given as a present for the holidays. The recipe comes to us from Vickie Henderson of Vancouver, Washington. The cake takes approximately 30 days to prepare, but don't be fooled - the initial "starter" takes approximately 30 days to prepare also! Thats 60 days. And you...
Provided by Stormy Stewart
Categories Other Desserts
Number Of Ingredients 1
Steps:
- 1. THE AMISH FRIENDSHIP CAKE initial STARTER RECIPE Day One through day 14 1 cup cubed pineapple (drained) 1 cup sugar 2 tablespoons brandy Combine in a glass gallon jar. Let set it set for two weeks. Cover loosely with aluminum foil with a wooden spoon inserted through the foil to stir daily-DO NOT REMOVE FOIL OR SPOON! Be sure to stir daily. Day 15 Add 1 cup marachino cherries including the juice 1 cup sugar 2 tablespoons brandy. Let set two more weeks, stirring daily. On day 30 Strain the fruit from the juice using a plastic strainer. (DO NOT USE A METAL STRAINER.) The resulting "juice" is the "starter" for your Amish Friendship Cake.
- 2. AMISH FRIENDSHIP CAKE secondary STARTER First we prepare another starter from the starter above. 1-1/2 cups starter (prepared above) 1 large can sliced peaches (with juice) 2-1/2 cups sugar Put peaches & juice in a gallon jar. Stir once a day for 10 days: On the 10th day, add 2- 1/2 cups sugar 1 large can pineapple chunks & juice (Victoria uses a 1 lb - 4oz can). Stir for ten days on the 20th Day, add 2 -1/2 cups sugar 1 - 10 ounce jar Marachino cherries & juice 1 large can fruit cocktail & juice. (Victoria uses a 14-1/2 oz to 15 oz can) Stir daily for ten days on the 30th Day Drain liquid from fruit. Divide the juice into 5-6 jars each containing 1-1/2 cups of juice. Give to friends and keep one for yourself. You friends can now start with the starter you have given them and make the 30-day cake directly. Divide fruit in thirds. You can freeze 2/3 of the fruit to use later. Note: When putting fruit or juice in jars, leave jars on the counter & DO NOT REFRIGERATE!! DO NOT PUT LID ON TIGHT, set it on top of jar - loosely! DO NOT PUT JUICE IN THE REFRIGERATOR!
AMISH FRIENDSHIP CAKE BROWNIES
My sister n law, Bev gave me the starter for this. After a few weeks it becomes a challenge of what to make next, so I went on the hunt!!!! I found a fantastic web site called http://www.friendshipbreadkitchen.com, they had these listed and a link for the glaze. I added a few touches of my own to the mix i.e. The instant coffee...
Provided by Dave T.
Categories Other Desserts
Time 1h30m
Number Of Ingredients 20
Steps:
- 1. Pre heat oven to 325 degrees. Mix brownie ingredients as listed and bring together with an electric mixer until combined
- 2. Butter and flour a 9x13 baking pan (I like using half flour half coco mix) pour batter into prepared baking pan bake at 325 for 1 hour until brownies start to pull from side of pan and a toothpick comes out semi clean. """"Important""" Let cool completely!!!!!
- 3. Glaze recipe: In a small sauce pan bring butter, water and sugar to a boil over med heat, continue to boil for 5 min stiring constantly. Remove from heat and add Baileys, stir till combined, drizzle over cake, serve with tall glass of cold milk! Enjoy
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The Amish Friendship Cake recipe is a popular cake recipe that has been used for decades by homemakers in Amish communities to foster close relationships among friends and family. The recipe is unique in that it involves a shared starter, which is a fermented mix of flour, milk, and sugar, that is passed from one person to another to create a chain. The chain of friendship is continued as each person bakes a cake using a portion of the starter and then shares the remaining starter with other friends.
Origins of Amish Friendship Cake Recipe
The history of Amish Friendship Cake recipe has various theories as to how it began. Popular theories have it that it was created during the Depression era, which was a time of scarcity and economic hardship that compelled homemakers to share ingredients and resources to make hearty meals for their families. Regardless of its origins, Amish Friendship Cake recipe is a delicious cake that has stood the test of time and remained a staple dessert in many homes.Amish Friendship Cake Recipe Variations
Over time, various variations of the Amish Friendship Cake recipe have been developed. The core ingredients of the cake - flour, sugar, milk, and eggs - remain the same, but the add-ins and toppings vary. Some variations include adding fruits, such as apples, bananas, or strawberries, to the batter to make a fruity cake. Others add nuts, such as pecans or walnuts, to give the cake a crunchy texture. Additionally, some bakers may top the cake with frosting or whipped cream to add an extra layer of decadence to the cake.Benefits of Sharing Amish Friendship Cake
The Amish Friendship Cake recipe, which involves sharing a starter, is more than just a delicious cake recipe; it's also a way to promote community and friendship. The act of passing the starter along to other friends and loved ones builds a sense of camaraderie and connection, which is especially important in today's digital age, where face-to-face interaction has become less common. Furthermore, the act of baking and sharing a cake with friends also promotes the virtues of generosity and kindness.How to Make Amish Friendship Cake
To make Amish Friendship Cake, you will need a starter, which can be obtained from a friend or made from scratch. Once you have a starter, follow the instructions below to bake the cake.Ingredients:
- 2 cups of all-purpose flour
- 2 cups of granulated sugar
- 2 cups of milk
- 1 cup of Amish Friendship Cake starter
- 1 1/2 teaspoons of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 3 eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of vegetable oil
Instructions:
- Preheat your oven to 350°F (175°C)
- In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In a separate mixing bowl, whisk together the eggs, milk, vanilla extract, and vegetable oil.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Stir in the Amish Friendship Cake starter.
- Pour the batter into a greased 9x13-inch baking dish.
- Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cake cool for at least 10 minutes before serving.
Conclusion
In conclusion, the Amish Friendship Cake recipe is more than just a cake; it's a symbol of friendship and community. By sharing a starter and baking a cake, friends and family can come together to create a lasting bond. Whether you prefer the classic recipe or a variation, there's no denying the appeal of Amish Friendship Cake.
Amish friendship cakes are a delightful treat that has recently gained global popularity. This type of cake is made from a sourdough starter that is passed on from one person to the other as a gesture of friendship. It is a cake that represents not only taste but also community and togetherness. If you are looking to make an Amish friendship cake, you can follow some very basic tips to make the process easier and smoother.