Best Amazing Breakfast Pizza Recipes

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AMAZING BREAKFAST PIZZA



Amazing Breakfast Pizza image

I used to make this when I worked for a gas station/pizza place so I could sell it by the slice to the early morning rush. I would end up selling more for breakfast than lunch at times!

Provided by mamaXmama

Categories     Breakfast

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 10

pizza dough
2 -3 eggs (depending on your taste)
1/4 cup milk
6 ounces shredded yellow cheddar cheese
6 ounces shredded mozzarella cheese
3 ounces deli ham, sliced into 2 inch strips
3 ounces cooked bacon, crumbled
5 breakfast sausage links, chunked
1/4 minced onion (optional)
chopped chives (for garnish)

Steps:

  • This recipe is a lot quicker if you precook your Bacon and Sausage the night before and store them in your refrigerator as I do -- the prep time will be based on this.
  • Preheat your oven to 400°F
  • For the Pizza Dough, if you can find it frozen, uncooked, and preshaped. it's a huge time saver. If not, just prepare it as you would normally on a large pizza pan (I make the crust about 1/4 thick). Excluding the 1 1/2 of the outer crust, make little indentations with your fingertips in the dough. This helps the egg settle and cook more evenly.
  • Beat the eggs with the milk, and pour over the center of the crust. Use your fingers, or a pastry brush to evenly disperse the egg.
  • Evenly cover the egg with the strips of ham.
  • Scatter the sausages, and if you want to have them, add the onion. Salt and pepper it lightly.
  • Add a blanket of the Mozzarella cheese, then the Cheddar.
  • Sprinkle the crumbled bacon.
  • Put this wonderful pie in the oven on the center rack and check it after 15 minutes. It's hard for me to give an approximate cooking time as I used a ride through oven for 7 minutes at 475°F at my work. If it looks done, then it is. The egg layer is thin enough to cook in 10 minutes or so, so it's really just about the crust and how you like it.
  • Once you've deemed it to be done, take it out of your oven and garnish it with some chopped chives. Slice, and enjoy! It's great on the go, and is wonderful hot or cold. I'm hoping this recipe will make your household as happy as it made my customers :).

AMAZING BREAKFAST PIZZA



Amazing Breakfast Pizza image

I used to make this when I worked for a gas station/pizza place so I could sell it by the slice to the early morning rush. I would end up selling more for breakfast than lunch at times!

Provided by @MakeItYours

Number Of Ingredients 10

pizza dough
2 -3 eggs (depending on your taste)
1⁄4 cup milk
6 ounces shredded yellow cheddar cheese
6 ounces shredded mozzarella cheese
3 ounces deli ham, sliced into 2 inch strips
3 ounces cooked bacon, crumbled
5 breakfast sausage links, chunked
1⁄4 minced onion (optional)
chopped chives (for garnish)

Steps:

  • This recipe is a lot quicker if you precook your Bacon and Sausage the night before and store them in your refrigerator as I do -- the prep time will be based on this.
  • Preheat your oven to 400°F
  • For the Pizza Dough, if you can find it frozen, uncooked, and preshaped. it's a huge time saver. If not, just prepare it as you would normally on a large pizza pan (I make the crust about 1/4 thick). Excluding the 1 1/2 of the outer crust, make little indentations with your fingertips in the dough. This helps the egg settle and cook more evenly.
  • Beat the eggs with the milk, and pour over the center of the crust. Use your fingers, or a pastry brush to evenly disperse the egg.
  • Evenly cover the egg with the strips of ham.
  • Scatter the sausages, and if you want to have them, add the onion. Salt and pepper it lightly.
  • Add a blanket of the Mozzarella cheese, then the Cheddar.
  • Sprinkle the crumbled bacon.
  • Put this wonderful pie in the oven on the center rack and check it after 15 minutes. It's hard for me to give an approximate cooking time as I used a ride through oven for 7 minutes at 475°F at my work. If it looks done, then it is. The egg layer is thin enough to cook in 10 minutes or so, so it's really just about the crust and how you like it.
  • Once you've deemed it to be done, take it out of your oven and garnish it with some chopped chives. Slice, and enjoy! It's great on the go, and is wonderful hot or cold. I'm hoping this recipe will make your household as happy as it made my customers :).

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Pizza is a versatile dish that can be enjoyed in different ways. From the traditional tomato sauce, mozzarella and pepperoni to the most sophisticated toppings, pizza can be customized to satisfy even the most demanding palates. However, not many people think of pizza as a breakfast option. Nonetheless, breakfast pizza can be a delicious and filling meal that can be enjoyed any time of the day.

What is breakfast pizza?

Breakfast pizza is a pizza that is specifically designed for breakfast. It usually features breakfast ingredients such as breakfast meats, eggs, cheese, and vegetables. Breakfast pizza can be customized to suit individual preferences, and it can be made with different crusts, sauces, and toppings.

Why breakfast pizza is amazing?

Breakfast pizza is amazing for several reasons. Firstly, it is a great way to start your day with a filling and flavorful meal. Breakfast pizza combines the goodness of pizza with breakfast ingredients, providing a well-balanced meal that is rich in protein, carbohydrates, and healthy fats. Secondly, breakfast pizza is incredibly versatile, and you can customize it to suit your dietary requirements and taste preferences. Whether you prefer a vegetarian, vegan, gluten-free, or a low-carb breakfast pizza, the possibilities are endless. Finally, breakfast pizza is a fun and delicious twist on the classic pizza, and it is perfect for those who love experimenting with flavors and ingredients.

Types of breakfast pizza

There are many different types of breakfast pizza, each with its unique flavor and texture. Some popular breakfast pizza types include:
Frittata pizza
Frittata pizza is a breakfast pizza made with a frittata-style egg topping instead of tomato sauce. Frittata pizza usually features toppings such as bacon, sausage, vegetables, and cheese, and is baked on a traditional pizza crust.
Bagel pizza
Bagel pizza is a breakfast pizza made with a bagel base instead of a traditional pizza crust. The bagel is sliced in half and topped with breakfast ingredients such as scrambled eggs, bacon, and cheese, then baked in the oven.
Breakfast burrito pizza
Breakfast burrito pizza is a breakfast pizza made with a tortilla crust instead of a traditional pizza crust. The tortilla is topped with scrambled eggs, breakfast meats, cheese, and salsa, then baked in the oven.
Yogurt and fruit pizza
Yogurt and fruit pizza is a healthy breakfast pizza made with a yogurt and cream cheese base instead of tomato sauce. The pizza is topped with fresh fruit such as berries, bananas, and kiwi.
English breakfast pizza
English breakfast pizza is a breakfast pizza made with a crispy hash brown crust instead of a traditional pizza crust. The pizza is topped with breakfast ingredients such as scrambled eggs, bacon, sausage, and black pudding.

Conclusion

Breakfast pizza is an amazing dish that can be enjoyed in different ways. From frittata pizza to English breakfast pizza, breakfast pizza offers a wide range of flavors and textures that can satisfy different tastes and preferences. Whether you prefer a sweet or savory breakfast, breakfast pizza is a delicious and filling way to start your day. So, next time you are in the mood for pizza, why not try breakfast pizza instead? You won't be disappointed!

Valuable Tips for Making Amazing Breakfast Pizza Recipes

Breakfast is the most important meal of the day, and what better way to start your day than with a delicious breakfast pizza? Whether you are entertaining guests or simply want to enjoy a special breakfast treat, breakfast pizza makes a perfect choice. Here are some valuable tips to help you make an amazing breakfast pizza recipe.

Choose the right crust

Choosing the right crust is crucial for making an amazing breakfast pizza. Preferably, you should use a thin, crispy crust. If you are making the crust from scratch, use a combination of flour and cornmeal to give it a crispy texture. Pre-made pizza crusts are readily available in grocery stores and can save you time and effort.

Use high-quality toppings

The toppings you choose for your breakfast pizza should be high-quality, fresh, and flavorful. You can use a variety of toppings like eggs, bacon, ham, cheese, vegetables, or fruits, depending on your preference. Make sure you use fresh or organic ingredients, as they will give the pizza a distinct flavor and aroma.

Choose a protein

Protein is an essential ingredient for any breakfast pizza. Bacon, sausage, ham, and eggs are the most commonly used proteins for breakfast pizzas. You can choose the one that you like or add a combination of proteins to make it more filling and flavorful.

Add Vegetables

Vegetables add flavor and nutrition to breakfast pizzas. You can add bell peppers, onions, mushrooms, spinach, or any other vegetable that you like. Make sure you sauté the vegetables before adding them to the pizza to avoid a soggy crust. If you prefer raw vegetables, add them as toppings after the pizza is baked.

Add Fruits

Fruits add sweetness and freshness to breakfast pizzas. You can add strawberries, peaches, blueberries, or any other fruit that complements the flavor of the pizza. Make sure you cut the fruits into small pieces and arrange them nicely on the pizza to prevent them from sliding around.

Use flavorful sauces

The sauce you use for your breakfast pizza can make or break the recipe. Traditional pizza sauce may not work for breakfast pizzas, as they tend to be too acidic. You can use white sauce, pesto sauce, or hollandaise sauce to add flavor and creaminess to your pizza. If you prefer a sweeter sauce, you can use maple syrup or honey-based sauce.

Pay attention to the cooking time

Over or under cooking your pizza can ruin the experience, so it’s important to pay attention to the cooking time. Preheat your oven to 450-500°F and bake the pizza for 10-15 minutes or until the crust becomes crispy and the toppings are cooked through. If you are using a cast iron skillet or a pizza stone, preheat it for 10-15 minutes before adding the pizza.

Presentation matters

Just like any other dish, presentation matters for breakfast pizzas. After baking the pizza, let it cool for a few minutes before slicing it into equal portions. Use a pizza cutter or a sharp knife to cut the pizza and serve it on a large platter or on individual plates. You can garnish the pizza with fresh herbs or grated cheese to make it look more appealing.

Experiment with different flavor combinations

Don’t be afraid to experiment with different flavor combinations when making breakfast pizzas. You can use different proteins, sauces, and toppings to create a unique breakfast pizza that suits your taste buds. Some popular flavor combinations for breakfast pizzas include bacon and egg, ham and pineapple, sausage and mushroom, and spinach and feta cheese.

Conclusion

Breakfast pizzas are a fun and delicious way to start your day. By choosing the right crust, using high-quality toppings, using flavorful sauces and paying attention to the cooking time, you can make an amazing breakfast pizza recipe that will delight your taste buds. Remember to experiment with different flavor combinations to create a unique and personalized breakfast pizza that you will love.

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