EASY SESAME DRESSING
Perfect sesame dressing for Chinese chicken salad. Add a splash of hot sauce if you like it spicy.
Provided by uno13
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk olive oil, vinegar, sugar, sesame oil, soy sauce, and sesame seeds together in a bowl until dressing is evenly mixed.
Nutrition Facts : Calories 141.5 calories, Carbohydrate 4.6 g, Fat 13.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.9 g, Sodium 255.8 mg, Sugar 4.2 g
AMAZING ASIAN SESAME SEED DRESSING LIGHT
I love the Kraft Lite Asian Toasted Sesame Dressing but where I live I cannot buy it. As they say,necessity is the mother of invention. I loved this! I save an old salad dressing bottle and make four times the recipe to fill that bottle and just refrigerate it and use it whenever. I hope you love it as much as I do. By the way, according to this recipe a one tablespoon serving has only 8 calories!
Provided by Chelsea Mitcham @shellsea87
Categories Dressings
Number Of Ingredients 7
Steps:
- Toast sesame seeds if you bought them raw. Meanwhile peel the ginger root.
- Combine all ingredients in a blender or nutribullet type thing and blend away until the seeds are mostly broken down. Taste and add water if the flavor is too concentrated, stevia if it is too bitter. I used about 1/2 packet per recipe.
LIGHT GINGER-SESAME DRESSING OR MARINADE
This makes a wonderful light dressing and an amazing marinade for shellfish, tofu of chicken. If you have never used sesame oil, you will be surprised how much it can be used.
Provided by Kanzeda
Categories Salad Dressings
Time 10m
Yield 28 serving(s)
Number Of Ingredients 9
Steps:
- Whisk the water, vinegar and miso together until smooth.
- Add the remaining ingredients and combine.
- This makes about 1 1/3 cups, and the serving size is one tablespoon.
Nutrition Facts : Calories 14.3, Fat 1, SaturatedFat 0.1, Sodium 43.2, Carbohydrate 1.4, Fiber 0.1, Sugar 0.9, Protein 0.1
ASIAN STYLE SESAME DRESSING
Light and tasty dressing. I like to mix it with coleslaw mix, a can of pineapple chunks, some sesame seeds, green onions and boiled shrimp. It is also good on salad greens with some grilled chicken. The cooking time is the amount of time it should sit once mixed.
Provided by WaCookinFool
Categories Salad Dressings
Time 2h5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all and let sit for 2 hours.
Nutrition Facts : Calories 78.1, Fat 7.4, SaturatedFat 1.1, Sodium 251.9, Carbohydrate 2.6, Fiber 0.2, Sugar 1.7, Protein 0.8
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Health Benefits
What makes this dressing light is the use of low-fat ingredients such as rice vinegar and low-sodium soy sauce. Sesame seeds, which are the stars of this dressing, also have numerous health benefits. They are high in protein, fiber, and healthy fats, and are a good source of vitamins and minerals such as iron, zinc, magnesium, and calcium. Sesame seeds are also rich in antioxidants, which help prevent cell damage and reduce inflammation.Versatility
The Amazing Asian Sesame Seed Dressing Light Recipes is not just limited to salads. You can use it as a marinade for chicken, fish, or tofu, or as a dipping sauce for vegetables, spring rolls, or dumplings. You can also drizzle it over roasted vegetables or stir-fried noodles for an extra burst of flavor.Easy to Make
Another great thing about this dressing is how easy it is to make. All you need is a bowl and a whisk. Simply combine all the ingredients and whisk until well combined. You can adjust the seasoning to your liking by adding more honey for sweetness, more soy sauce for saltiness, or more rice vinegar for tanginess.Recipe Variations
While the basic recipe for the Amazing Asian Sesame Seed Dressing Light Recipes is delicious on its own, you can also customize it to suit your taste. Here are some variations you can try:Spicy Sesame Dressing
If you like a little heat in your dressing, simply add some chili flakes or sriracha sauce to the basic recipe. You can also use chili oil instead of vegetable oil for an extra kick.Peanut Sesame Dressing
For a creamy and nutty dressing, add some peanut butter to the basic recipe. This variation goes well with salads that have a lot of greens and crunchy vegetables.Ginger Sesame Dressing
To give your dressing a refreshing and zesty flavor, add some freshly grated ginger to the basic recipe. This variation is perfect for salads with seafood or grilled meats.Lemon Sesame Dressing
If you prefer a tangy and citrusy dressing, simply swap the rice vinegar with lemon juice in the basic recipe. This variation goes well with salads that have sweet fruits such as mandarin oranges or strawberries.Conclusion
The Amazing Asian Sesame Seed Dressing Light Recipes is a versatile and healthy dressing that can be used in various ways. Whether you use it as a marinade, dipping sauce, or salad dressing, it will surely add a burst of flavor to your dish. Plus, it's easy to make and can be customized to suit your taste. Give it a try and see how amazing it can be!Making an amazing Asian sesame seed dressing recipe may seem like a daunting task, but with a few valuable tips and tricks, it's easy to prepare a delicious light version at home. Asian sesame seed dressing is a versatile and healthy dressing that can be used for salads, vegetable dishes, and grilled meats. In this article, we will share some valuable tips when making an amazing Asian sesame seed dressing light recipe.
Tip 1: Use High-Quality Ingredients
The first tip for making an amazing Asian sesame seed dressing recipe is to use high-quality ingredients. For example, use high-quality toasted sesame oil, rice vinegar, soy sauce, and honey to enhance the flavor of your dressing. Using fresh ingredients, like ginger and garlic, will also add a beautiful depth of flavor to your dressing.
Tip 2: Opt for a Light Version
Asian sesame seed dressing usually contains a lot of oil, which makes it high in calories. However, you can make a lighter version of this dressing by using less oil and more vinegar, soy sauce, or other lower-calorie ingredients. For example, you can use citrus juice, low-sodium soy sauce, honey or agave nectar, and a small amount of olive oil to create a low-calorie Asian sesame seed dressing recipe.
Tip 3: Enhance the Flavor
You can enhance the flavor of your dressing by adding other ingredients like sesame seeds, miso paste, scallions, chili peppers, or lime zest. Adding these ingredients will give your dressing a unique, balanced flavor that will work well with various dishes. You can also add a dash of fish sauce if you like a slightly savory or funky flavor.
Tip 4: Consider the Texture
When making an amazing Asian sesame seed dressing recipe, consider the texture of your dressing. Some people prefer a thicker consistency, while others prefer a thinner, more runny dressing. You can adjust the texture by adding more or less oil and vinegar, or by whisking in some cornstarch or water. To get a creamy texture, blend the ingredients in a food processor or blender for a few minutes until you achieve the desired consistency.
Tip 5: Store Properly
When making Asian sesame seed dressing, it's important to store it properly. Store your dressing in an airtight container in the refrigerator for up to 1 week. Before using the dressing, let it sit at room temperature for a few minutes, and give it a good shake or stir before using it. This will help to ensure that your dressing has the right consistency and flavor.
Tip 6: Pair with the Right Dishes
Asian sesame seed dressing works well with a variety of dishes, including salads, rice bowls, stir-fry dishes, grilled vegetables, and meats. Consider pairing your dressing with a variety of dishes to find the best flavor combinations. For example, use it as a dipping sauce for grilled chicken or shrimp or drizzle it over a bowl of quinoa and roasted vegetables.
Conclusion:
Making an amazing Asian sesame seed dressing recipe doesn't have to be complicated or intimidating. By using high-quality ingredients, opting for a light version, enhancing the flavor, considering the texture, storing it properly, and pairing it with the right dishes, you'll be able to prepare a delicious and healthy dressing that works well with a variety of dishes. Use these tips as a starting point, and don't be afraid to experiment to find the perfect balance of flavors for your taste buds.