Best Almond Lemon Punch Recipes

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ALMOND PUNCH



Almond Punch image

Amazing gold-color punch for wedding showers.

Provided by kathywitt

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 30m

Yield 36

Number Of Ingredients 6

5 pounds white sugar
4 cups water
2 ounces almond extract
2 ounces vanilla extract
4 teaspoons lemon juice
6 (2 liter) bottles ginger ale

Steps:

  • Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.
  • Mix 2 cups syrup and ginger ale together in a punch bowls.

Nutrition Facts : Calories 367.8 calories, Carbohydrate 91.6 g, Sodium 40.7 mg, Sugar 91.5 g

JELL-O PARTY PUNCH



Jell-O Party Punch image

Make and share this Jell-O Party Punch recipe from Food.com.

Provided by Roosie

Categories     Gelatin

Time 30m

Yield 40 serving(s)

Number Of Ingredients 9

4 cups sugar
4 cups hot water
9 cups cold water
1 (3 ounce) box jell-o gelatin, plus
1 (6 ounce) box jell-o gelatin
1 ounce almond extract
2 (36 ounce) cans pineapple juice
2 cups lemon juice
3 (2 liter) bottles Sprite or 3 (2 liter) bottles ginger ale

Steps:

  • In a large saucepan, combine hot water, sugar and jell-o, stirring until dissolved.
  • Set aside and let cool.
  • Combine cold water, almond extract, pineapple and lemon juice in a large bowl and stir in cooled jell-o mixture.
  • Freeze until about 3 hours before serving.
  • To serve chop up partially defrosted mixture and combine punch with chilled soda or gingerale in a large punch bowl.

Nutrition Facts : Calories 193.3, Fat 0.1, Sodium 29.2, Carbohydrate 43.6, Fiber 0.1, Sugar 39.5, Protein 5.7

ALMOND PUNCH



Almond Punch image

Make and share this Almond Punch recipe from Food.com.

Provided by IamEarnie

Categories     Punch Beverage

Time 10m

Yield 35-40 serving(s)

Number Of Ingredients 9

1 quart boiling water
5 3/4 cups granulated sugar
1 (6 ounce) can orange juice concentrate
1/4 cup lemon juice
2 tablespoons citric acid
1 1/2 tablespoons vanilla extract
1 1/2 tablespoons almond extract
7 quarts cold water
1 (10 lb) bag of crushed ice

Steps:

  • Add the sugar to the boiling water and stir; let set until.
  • completely melted.
  • Add all other ingredients.

Nutrition Facts : Calories 140.5, Sodium 7.2, Carbohydrate 35.5, Fiber 0.1, Sugar 35.3, Protein 0.1

CRANBERRY ALMOND PUNCH



Cranberry Almond Punch image

Make and share this Cranberry Almond Punch recipe from Food.com.

Provided by Aroostook

Categories     Punch Beverage

Time 5m

Yield 34 serving(s)

Number Of Ingredients 6

2 cups strong tea
1 1/2 cups sugar
4 cups cranberry juice
4 cups pineapple juice
1 tablespoon almond extract
2 quarts ginger ale

Steps:

  • Combine first five ingredients.
  • Stir well.
  • Chill.
  • Add ginger ale just before serving.

Nutrition Facts : Calories 86.5, Fat 0.1, Sodium 5.3, Carbohydrate 21.7, Fiber 0.1, Sugar 20.3, Protein 0.1

SPARKLING CITRUS PUNCH



Sparkling Citrus Punch image

People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.-Edie DeSpain, Logan, Utah

Provided by Taste of Home

Time 10m

Yield 4 quarts.

Number Of Ingredients 7

8 cups cold water
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup sugar
1 teaspoon vanilla extract
1 teaspoon almond extract, optional
2 liters lemon-lime soda, chilled

Steps:

  • In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.

Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.

ALMOND TEA PUNCH RECIPE - (4.5/5)



Almond Tea Punch Recipe - (4.5/5) image

Provided by á-1024

Number Of Ingredients 9

4 regular tea bags
1 cup sugar
4 cans (6 oz each) frozen lemonade concentrate, softened
4 t vanilla extract
4 t almond extract
4 c pineapple juice
12 c cold water
ice cubes
1 lemon, thinly sliced for garnish

Steps:

  • 1. Prepare tea as directed with 4 cups cold water; remove and discard tea bags. Add sugar and stir until dissolved. Refrigerate tea until chilled. 2. In punch bowl, combine chilled tea, lemonade concentrate, canilla extract, pineapple juice and water. 3. To serve, add ice and lemon slices for garnish. Can add favorite gin or vodka.

ALMOND PUNCH



Almond Punch image

Easy to prepare, super tasty and delightfully different! I can't wait to share this one with friends.

Provided by Martine Bykowski

Categories     Punches

Time 15m

Number Of Ingredients 7

5 lb sugar
4 c boiling water
12 lemons, juice only
1 1/2 oz almond extract
3 tsp citric acid (found in pharmacies or with canning supplies)
10 pt gingerale (i use canada dry)
4 1/2 qt ice water

Steps:

  • 1. Mix all ingredients until sugar is dissolved.
  • 2. Store in refrigerator, or can make ahead and freeze then thaw till slushy.
  • 3. Mix concentrate with 2 parts ginger ale and 1 part ice water.

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Almond lemon punch recipes are a refreshing and delicious beverage perfect for any occasion. This drink is made with a combination of fresh lemon juice, almond milk, honey, and sparkling water. The result is a sweet and tangy drink that is perfect for a hot summer day or a cozy winter night.

Ingredients

Lemon Juice
The key ingredient in almond lemon punch recipes is fresh lemon juice. Lemons are a rich source of vitamin C, which is essential for a healthy immune system. Lemons also contain antioxidants that help to fight against free radicals in the body.
Almond Milk
Almond milk is a dairy-free alternative to traditional milk. It is made by blending almonds with water and straining out the pulp. Almond milk is a good source of vitamins and minerals, especially vitamin E, which is important for healthy skin and eyes.
Honey
Honey is a natural sweetener that is used to add flavor to almond lemon punch recipes. Honey is also a natural antibacterial and antifungal agent that can help to soothe sore throats and other respiratory ailments.
Sparkling Water
Sparkling water is a carbonated water that is used to add effervescence to almond lemon punch recipes. It is a healthy alternative to soda and other sugary beverages as it contains no calories or sugar.

Benefits of Almond Lemon Punch Recipes

Almond lemon punch recipes have several health benefits due to the combination of ingredients used in making it.
Boosts Immune System
The high vitamin C content in almond lemon punch recipes helps to boost the immune system. Vitamin C is a powerful antioxidant that helps to protect the body against harmful free radicals.
Good for Digestion
Almond lemon punch recipes contain lemon juice, which is believed to aid digestion by stimulating the production of digestive enzymes. Almond milk is also rich in fiber, which is important for healthy digestion.
Promotes Healthy Skin
The vitamin E content in almond milk helps to promote healthy skin. Vitamin E is an antioxidant that helps to protect the skin against damage from sun exposure and environmental pollutants.
Reduces Inflammation
Honey is a natural anti-inflammatory agent that can help to reduce inflammation in the body. This can be beneficial for people with conditions such as arthritis and asthma.

Conclusion

Almond lemon punch recipes are a healthy and delicious beverage that can be enjoyed by people of all ages. This beverage is easy to make and requires only a few ingredients that are readily available. The combination of lemon juice, almond milk, honey, and sparkling water makes this drink a healthy alternative to sugary beverages. Regular consumption of almond lemon punch recipes can provide several health benefits including improved immune system function, healthy digestion, and healthy skin.
Almond lemon punch is a refreshing and delicious drink that blends the nutty, earthy flavors of almonds with the tart and tangy taste of lemons. It's perfect for hot summer days or as a party drink for any occasion. In this article, we will discuss some valuable tips that you should consider when making an almond lemon punch recipe.

Tip 1: Choose Fresh and High-Quality Ingredients

A great almond lemon punch recipe starts with fresh and high-quality ingredients. Always choose fresh lemons that are juicy and full of flavor. Don’t use bottled lemon juice as it can be very acidic and lacking in flavor. Similarly, choose raw almonds that are unsalted and unroasted. Fresh almonds will provide a better flavor and aroma than processed ones.

Tip 2: Soak the Almonds Beforehand

Soaking almonds in water reduces their bitterness and makes them softer. This helps to release more flavor and nutrients when blending them. Soak the almonds in water for at least 8 hours or overnight. Make sure to drain and rinse them thoroughly before using them in the recipe.

Tip 3: Use a Blender or Food Processor to Puree the Almonds

Almond lemon punch recipes require pureed almonds to give the drink its distinct flavor and texture. Use a blender or food processor to puree the soaked almonds until they are smooth and creamy. A high-powered blender can do the job more quickly and efficiently.

Tip 4: Balance the Sweetness and Tartness

Balancing the sweetness and tartness of the drink is crucial to achieving the perfect flavor. Add sugar or honey gradually and taste the drink to adjust the sweetness according to your preference. Similarly, add lemon juice a little at a time and taste as you go to achieve that perfect tartness.

Tip 5: Experiment with Other Flavors

While almond and lemon are the main ingredients in an almond lemon punch recipe, you can experiment with other flavors to enhance the taste. For instance, try adding a dash of vanilla extract, cinnamon, or ginger to add more depth and complexity to the drink. You can also add a splash of almond extract to intensify the nutty flavor.

Tip 6: Chill the Punch before Serving

Refrigerating the almond lemon punch for at least an hour before serving is a must. This helps to blend the flavors and chill the drink, making it more refreshing to drink. You can also add ice cubes to the punch to keep it cold.

Tip 7: Garnish the Drink

Garnishing the almond lemon punch with lemon slices, mint leaves, or almond slivers not only adds visual appeal but also enhances the flavor. It also makes the drink more inviting and presentable.

Conclusion

In conclusion, an almond lemon punch recipe is a perfect drink for any occasion, be it a party or a hot summer day. With these valuable tips, you can create an almond lemon punch that is delicious, refreshing, and full of flavor. Remember to use fresh and high-quality ingredients, soak the almonds beforehand, balance the sweetness and tartness, experiment with other flavors, chill the punch before serving, and garnish the drink to make it more visually appealing.

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