SESAME STICK SNACKS
Make your own crunchy sesame sticks with this quick and easy recipe.
Provided by sal
Categories Appetizers and Snacks
Time 30m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease 2 baking sheets.
- Stir together baking mix and cream; blend for 30 seconds. Turn dough out onto a lightly flour surface and knead 10 times. Roll dough into a 5x10 inch rectangle. Cut dough into 1/2 inch wide strips.
- Place strips on prepared baking sheets. Brush strips with melted butter and sprinkle with sesame seeds.
- Bake in preheated oven for 15 minutes, until golden.
Nutrition Facts : Calories 201 calories, Carbohydrate 15.6 g, Cholesterol 33.9 mg, Fat 14.8 g, Fiber 0.6 g, Protein 2.3 g, SaturatedFat 7.6 g, Sodium 341.2 mg, Sugar 0.5 g
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