Best Alices Baked Chicken Breast Recipe Genius Kitchen Recipes

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EASY ALICE SPRINGS CHICKEN



Easy Alice Springs Chicken image

Bacon and cheese add to this dish inspired by the famous one at Outback Steakhouse®, but with a twist! Now you can make it at home! Best served with garlic mashed potatoes and steamed veggies with applesauce for dessert.

Provided by Lisa the Quik Learner

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 57m

Yield 2

Number Of Ingredients 5

2 skinless, boneless chicken breasts
salt and ground black pepper to taste
4 slices hickory-smoked thick-cut bacon
1 ½ cups shredded mild Cheddar cheese
2 limes, halved

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts in a baking dish. Season with salt and pepper.
  • Bake chicken in the preheated oven until it is just slightly pink in the center, about 25 minutes. Remove from the oven.
  • Place bacon in a large skillet and cook over medium heat, turning occasionally, until most of the fat has rendered, about 5 minutes. Drain bacon slices on paper towels. Wrap around chicken breasts.
  • Return chicken to the oven and continue baking until an instant-read thermometer inserted into the center reads 165 degrees F (74 degrees C) and bacon is crispy, about 15 minutes more. Sprinkle Cheddar cheese on top; bake until melted, 2 to 5 minutes. Serve with limes.

Nutrition Facts : Calories 568.1 calories, Carbohydrate 2.6 g, Cholesterol 173.4 mg, Fat 38.3 g, Fiber 0.1 g, Protein 51.4 g, SaturatedFat 21.1 g, Sodium 1076.2 mg, Sugar 0.7 g

SIMPLE BAKED CHICKEN BREASTS



Simple Baked Chicken Breasts image

Simple basic recipe for cooking up a bunch of skinless boneless chicken breasts.

Provided by Always Cooking Up Something

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
2 tablespoons olive oil
1 tablespoon coarse sea salt
1 pinch Creole seasoning (such as Tony Chachere's®), or to taste
1 tablespoon water, or as needed

Steps:

  • Preheat convection oven to 400 degrees F (200 degrees C).
  • Rub chicken breasts with olive oil and sprinkle both sides with salt and Creole seasoning. Place chicken in a broiler pan.
  • Bake in the preheated oven for 10 minutes. Flip chicken and cook until no longer pink in the center and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.

Nutrition Facts : Calories 190.6 calories, Carbohydrate 0.1 g, Cholesterol 67.2 mg, Fat 9.6 g, Protein 24.5 g, SaturatedFat 1.7 g, Sodium 1418.2 mg

THE BEST BAKED CHICKEN BREASTS



The Best Baked Chicken Breasts image

The downfall of most baked chicken breast recipes is the long time in the oven that dries out the lean meat before it can fully cook through. We've solved that problem with a couple of secret weapons. The first is white wine added to the baking dish, which creates steam. (While we think it's worth using wine, you could substitute stock or even water.) The second is a piece of parchment paper placed directly on top of the chicken to lock in the moisture during baking. The result is the best boneless, skinless chicken breasts that are plump and juicy, with a minimum of hands-on time. A bunch of parsley and lemon slices infuse the dish with fresh flavor and the seasoning is neutral enough that the chicken can be used for a variety of different meals. Serve it alongside vegetables and grains, shredded into soup, spiced up for tacos or chopped on top of salad. Feel free to switch up the herbs and citrus if you have leftovers in the fridge to use up.

Provided by Food Network Kitchen

Categories     main-dish

Time 50m

Yield 4 servings

Number Of Ingredients 7

1 small bunch parsley
1 lemon, sliced 1/4 inch thick
1 cup dry white wine, such as Sauvignon Blanc
Four 6-ounce boneless, skinless chicken breasts
1 tablespoon olive oil
1/4 teaspoon paprika
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 350 degrees F.
  • Place the parsley in the center of a 9-by-13-inch baking dish and top with the lemon slices. Pour the wine around the parsley. Brush the tops of the chicken with the olive oil and season with the paprika, 1 teaspoon salt and a few grinds of black pepper. Arrange the chicken breasts on top of the lemon slices. Cut an 8-by-10-inch piece of parchment and place it on top of the chicken.
  • Bake until the chicken registers 165 degrees F on a digital thermometer, 40 to 45 minutes. Let sit for 5 minutes before serving. The chicken can be refrigerated in an airtight container for up to 5 days.

JUICY OVEN BAKED CHICKEN BREAST



Juicy Oven Baked Chicken Breast image

Baked Chicken Breast is great as a main dish, salad topper, or even a sandwich protein. Learn how to bake Chicken Breast in the Oven.

Provided by Natalya Drozhzhin

Categories     Easy

Time 25m

Number Of Ingredients 5

2 lb chicken breast ((about 4-6 pieces))
1 tsp paprika
1 tbsp garlic parsley salt
1 tbsp black pepper
2 tbsp oil (olive or avocado)

Steps:

  • Preheat the oven to 400°F. Place the chicken breast on a lined baking sheet.
  • Season the chicken breasts on all sides with oil, paprika, garlic parsley salt, and pepper.
  • Bake for about 20 minutes or until chicken reaches 165°F on a thermometer.

Nutrition Facts : Calories 217 kcal, Carbohydrate 1 g, Protein 32 g, Fat 9 g, SaturatedFat 2 g, TransFat 0.02 g, Cholesterol 97 mg, Sodium 176 mg, Fiber 0.4 g, Sugar 0.04 g, UnsaturatedFat 6 g, ServingSize 1 serving

Alice's Baked Chicken Breast Recipe Genius Kitchen Recipes: A Mouth-Watering Dish to Satisfy Your Cravings

Alice's Baked Chicken Breast Recipe is a popular recipe that has been passed down to different generations. This recipe is known for its simplicity, yet delicious taste, and has become a go-to for many people. The baked chicken breast recipe is one of the many amazing recipes available on Genius Kitchen, with many people finding and sharing different recipes for different meals. Alice's Baked Chicken Breast Recipe stands out for delivering a complete meal that is not only healthy but also satisfying to your cravings.
Ingredients
Alice's Baked Chicken Breast Recipe Genius Kitchen Recipes only require a few ingredients that are readily available in any grocery store. These include skinless boneless chicken breasts, Paprika or cumin, olive oil, salt, garlic, and lemon juice. The recipe is easy to follow, and the ingredients are easy to find. Depending on the quantity of the chicken breasts you need to cook, it may require a little bit more or less of each ingredient.
Preparation
Preparing Alice's Baked Chicken Breast Recipe is quite easy, and the recipe has been followed by many people without any issues. To prepare this recipe, you need to place the chicken breast on a baking sheet. You then mix the paprika, salt, garlic, and cumin in a bowl and sprinkle it over the chicken. After that, you drizzle the olive oil and lemon juice over the chicken before baking in a pre-heated oven. The recipe takes about 30 minutes to cook, but the time may vary depending on the quantity of the chicken breasts you are cooking.
Health Benefits
Alice's Baked Chicken Breast Recipe Genius Kitchen Recipes is a healthy meal suitable for people who are looking to change their diets or are health conscious. The skinless boneless chicken breasts are low in calories and high in protein, making them a great option for people looking to lose weight or build muscle. The dish is also gluten-free and dairy-free, making it ideal for people with gluten and dairy intolerance. The recipe is low in sodium, and the olive oil used in the recipe is one of the healthiest oils for cooking.
Variations
One of the great things about Alice's Baked Chicken Breast Recipe is that it is versatile and can be customized to suit different tastes. This recipe can be prepared in different ways, depending on what you prefer. For example, you can season the chicken breast with rosemary, sage, or thyme instead of paprika or cumin. You can also add vegetables such as broccoli, carrots, or green beans to the baking sheet to create a wholesome meal. The recipe can also be prepared with different cooking methods, such as grilled or fried, to achieve different tastes.
Serving Suggestions
Alice's Baked Chicken Breast Recipe can be served in different ways depending on what you prefer. The chicken breast can be served with baked potatoes or sweet potatoes and a side salad. You can also chop the chicken and use it as a topping for pasta or rice. The baked chicken breast can also be shredded and used as a filling for sandwiches, wraps or tacos. The recipe also pairs well with different sauces, such as honey mustard or garlic butter, to add flavor to the dish. In conclusion, Alice's Baked Chicken Breast Recipe Genius Kitchen Recipes is a delicious and healthy meal that is easy to prepare. The recipe requires only a few ingredients, making it an affordable meal option. The dish is versatile and can be customized to suit different tastes and preferences. Alice's Baked Chicken Breast Recipe is a great meal option for people looking to adopt a healthy lifestyle or change their diet.
Alice's Baked Chicken Breast recipe is one of the most popular and easy-to-make dishes out there. It's a delicious meal that can be prepared with simple ingredients and minimum effort. Whether you're a beginner or a seasoned cook, there are always valuable tips you can follow to enhance the flavor, texture, and overall quality of this recipe. In this article, we'll explore some of the essential tips on how to make Alice's Baked Chicken Breast recipe from Genius kitchen recipes. Tip 1: Choose the Right Cut of Chicken Breast The first and most crucial step in making Alice's Baked Chicken Breast recipe is to select the right cut of chicken. The best cuts for this recipe are boneless, skinless chicken breasts. They are lean and tender, which makes them perfect for baking. When shopping for chicken breasts, choose ones that are similar in size and thickness so they cook evenly. Moreover, look for fresh chicken breasts that feel firm and have a pinkish color. Tip 2: Marinate the Chicken Breasts Marinating chicken breasts can give them a rich flavor and tender texture, especially when baking. Alice's Baked Chicken Breast recipe doesn't require marinating, but it's a useful step to enhance the taste of the chicken. You can marinate the chicken in the refrigerator for at least 30 minutes, up to 24 hours. To prepare the marinade, mix lemon juice, olive oil, garlic, salt, black pepper, and herbs of your choice. Place the chicken breasts in a large ziplock bag, pour the marinade over them, and seal the bag. Massage the chicken breasts to coat them well with the marinade, then refrigerate for the desired time. Tip 3: Season the Chicken Breasts Well Seasoning is key to achieving a well-flavored chicken breast. In Alice's Baked Chicken Breast recipe, the seasoning consists of salt, pepper, and garlic powder. However, you can add more spices and herbs to the recipe to boost its flavor. For example, paprika, cumin, coriander, thyme, rosemary, or sage can add a different dimension to the chicken's taste. When seasoning the chicken, make sure to sprinkle the salt, pepper, and spices on both sides of the breast. Use your hands to rub the seasoning into the chicken, so it adheres well. Tip 4: Use an Oven-Safe Pan or Dish Another important tip to make Alice's Baked Chicken Breast recipe is to use an oven-safe pan or dish. You can use a baking dish or a cast-iron skillet for this recipe. The pan should be big enough to accommodate the chicken breasts without crowding them. Overcrowding the pan can result in uneven cooking and steaming instead of baking. Before placing the chicken in the pan, you can preheat the oven to 375°F. Preheating the oven ensures that the chicken cooks evenly and thoroughly. Tip 5: Add Vegetables to the Dish If you want to make Alice's Baked Chicken Breast recipe more nutritious and flavorful, you can add vegetables to the dish. Vegetables such as onions, potatoes, carrots, bell peppers, or mushrooms can complement the chicken's taste and texture. Moreover, they can provide vitamins, fibers, and minerals that are essential for a healthy diet. To add vegetables to the dish, you can cut them into small pieces and place them around the chicken in the pan. Drizzle some olive oil and sprinkle some salt and herbs over them for extra flavor. The vegetables will cook in the chicken's juices and absorb its flavors, resulting in a delicious and healthy meal. Tip 6: Check the Chicken's Internal Temperature One of the essential tips to make Alice's Baked Chicken Breast recipe is to check the chicken's internal temperature to ensure it's fully cooked. The safe internal temperature for chicken breasts is 165°F. You can use a meat thermometer to check the chicken's temperature. Insert the thermometer into the thickest part of the chicken breast, without touching the bone. If the temperature reads below 165°F, continue baking the chicken and check it every 5 minutes until it reaches the safe temperature. Tip 7: Let the Chicken Rest Before Serving Once the chicken is fully cooked, it's crucial to let it rest for a few minutes before serving. Resting allows the chicken to absorb its juices and flavors, making it more tender and moist. Moreover, it prevents the juices from spilling out when you cut the chicken, resulting in a dry and flavorless meat. To let the chicken rest, you can remove it from the oven and cover it loosely with foil. Let it rest for 5 to 10 minutes before cutting and serving. Conclusion: Making Alice's Baked Chicken Breast recipe from Genius Kitchen recipes is an excellent way to prepare a tasty and healthy meal. By following the above tips, you can enhance the flavor, texture, and overall quality of the dish. Remember to choose the right cut of chicken, marinate or season it well, use an oven-safe pan or dish, add vegetables, check the internal temperature, and let the chicken rest before serving. With these valuable tips, you can make the best version of Alice's Baked Chicken Breast recipe that your family and friends will love.

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