Best Air Fryer Ham And Brie Pastries Recipes
HAM & BRIE PASTRIES
Growing up, I loved pocket pastries. Now, with a busy family, I need quick bites. My spin on the classic ham and cheese delivers as a snack or for supper. -Jennifer Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 pastries.
Number Of Ingredients 4
Steps:
- Preheat oven to 400°. On a lightly floured surface, unfold puff pastry. Roll pastry to a 12-in. square; cut into sixteen 3-in. squares. Place 1 teaspoon preserves in center of each square; top with ham, folding as necessary, and cheese. Overlap 2 opposite corners of pastry over filling; pinch tightly to seal., Place on a parchment-lined baking sheet. Bake 15-20 minutes or until golden brown. Cool on pan 5 minutes before serving. , Freeze option: Freeze cooled pastries in a freezer container, separating layers with waxed paper. To use, reheat pastries on a baking sheet in a preheated 400° oven until heated through.
Nutrition Facts : Calories 144 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 192mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
AIR FRYER BAKED BRIE WITH PESTO, SUNDRIED TOMATOES AND ARTICHOKE HEARTS
Thanks to the air fryer, not only does puff pastry get perfectly golden brown and flakey, the overall cook time is a fraction of what it would take in a standard oven. Layered with pesto, sundried tomatoes and marinated artichoke hearts, this crowd-pleaser is loaded with flavor and festive charm.
Provided by Food Network Kitchen
Categories appetizer
Time 1h15m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat an air fryer to 350°F.
- Brush both sides of the sliced bread with the olive oil and season with a pinch of salt and several grinds of black pepper. Transfer to the air fryer basket, shingling the slices so they all fit snuggly. Air fry until golden brown and toasted, flipping halfway through, about 4 minutes.
- Meanwhile, stir together the artichokes, sundried tomatoes and 2 tablespoons of the pesto in a medium bowl until evenly combined. Set aside. Whisk the egg with a splash of water in a small bowl and set the egg wash aside.
- Dust a clean worksurface or cutting board lightly with flour. Roll out the puff pastry to a 14-by-12-inch rectangle. Cut 1/4-inch-wide strips of dough off the shorter end to create a 12-by-12-inch square, reserving the strips for decorating.
- Brush the center of the square of puff pastry lightly with the egg wash. Lay the reserved strips at an angle in a crisscross pattern in the center of the square of pastry, 4 going in one direction and 4 in the other. Press down gently to adhere. Place a piece of parchment paper on top of the puff pastry, then use the parchment paper to help flip the whole thing over so the crisscross pattern is now facing down.
- Spoon the artichoke-sundried tomato mixture into the center of the dough, then top with the remaining 1 tablespoon of pesto and the wheel of brie. Fold the puff pastry up and over the brie, brushing the edges with a little egg wash and pinching to seal. Flip the puff pastry-wrapped brie over so the crisscross design is now on top. Brush the entire exterior of the pastry with the egg wash, then refrigerate until the pastry is chilled, 20 to 30 minutes.
- Preheat an air fryer to 375°F. Place the brie in the center of the air fryer basket and air fry until the pastry is golden brown and cooked through, about 18 minutes.
- Let sit for 5 minutes, then serve warm with the toasted bread, crackers, sliced bell peppers and endive.
AIR-FRYER HAM AND BRIE PASTRIES
Fancy appetizers don't have to be difficult. In fact, this recipe proves it's easy to make something impressive. You can prep these pastries ahead of time and pop them into the air fryer just as your guests arrive. -Jenn Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 pastries.
Number Of Ingredients 4
Steps:
- Preheat air fryer to 350°. On a lightly floured surface, unfold puff pastry. Roll pastry to a 12-in. square; cut into sixteen 3-in. squares. Place 1 teaspoon preserves in center of each square; top with ham, folding it as necessary, and cheese. Overlap 2 opposite corners of pastry over filling; pinch tightly to seal., In batches, place in single layer on greased tray in air-fryer basket. Cook until golden brown, 14-15 minutes. Cool 5 minutes before serving. If desired, serve with additional apricot preserves.
Nutrition Facts : Calories 144 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 192mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
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Introducing Air Fryer Ham and Brie Pastries Recipe
Are you looking for a delicious and easy snack or appetizer to serve at your next party? Look no further than the air fryer ham and brie pastries recipe. This recipe is a tasty and simple option that will be sure to impress your guests.
About the Ingredients
An air fryer ham and brie pastries recipe typically requires just a few ingredients. The main ingredients include puff pastry, smoked ham, brie cheese, and egg wash.
Puff pastry is a light and flaky pastry that is perfect for making appetizers. It is made from layers of dough and butter, which creates a light and airy texture when baked. Puff pastry can be found in many grocery stores in the freezer section.
Smoked ham is a delicious and flavorful addition to this recipe. It adds a salty and smoky flavor that complements the brie cheese perfectly.
Brie cheese is a soft cheese that is creamy and buttery in flavor. It is a popular cheese for appetizers because of its mild taste and smooth texture. Brie can be found in most grocery stores in the cheese section.
Egg wash is a mixture of beaten egg and a little water that is brushed on top of the pastries before baking. It gives the pastries a golden brown color and adds a bit of shine to the finished product.
About the Cooking Method
The air fryer is a versatile kitchen appliance that is perfect for making appetizers like air fryer ham and brie pastries. The air fryer uses hot air to circulate around the food, which creates a crispy and crunchy exterior while keeping the interior moist and tender.
The air fryer ham and brie pastries recipe can be made in just a few easy steps. Start by preheating the air fryer to 400 degrees Fahrenheit. Cut the puff pastry into squares, and then add a slice of ham and a small piece of brie cheese to each pastry square. Fold the pastry over and seal the edges with a fork. Brush the pastries with egg wash, and then place them in the air fryer basket. Cook the pastries for 8-10 minutes or until they are golden brown and crispy.
Why Choose Air Fryer Ham and Brie Pastries Recipe?
There are many reasons why you should choose air fryer ham and brie pastries recipe. Firstly, it is a delicious and easy option that can be made in just a few minutes. The combination of ham and brie cheese is a classic pairing that is always a hit with guests.
Secondly, the air fryer is a healthier cooking option than traditional deep-frying. It uses far less oil, which means the pastries are lower in calories and fat than their deep-fried counterparts.
Lastly, air fryer ham and brie pastries recipe is a versatile option that can be customized to suit your tastes. You can add different fillings to the pastries, such as spinach and feta or chicken and pesto. The possibilities are endless!
In Conclusion
Air fryer ham and brie pastries recipe is a delicious and easy appetizer option that is sure to impress your guests. With just a few simple ingredients and the air fryer, you can create a tasty and crispy pastry that is perfect for any occasion. So why not give it a try today?
Valuable Tips for Making Air Fryer Ham and Brie Pastries
Air fryers have been taking the culinary world by storm, and there's a good reason for that. They are a healthier and more convenient alternative to deep-frying, especially when it comes to appetizers like pastries. Ham and brie pastries are one such dish that can be quickly and easily made in an air fryer. Here are some valuable tips you should keep in mind when preparing these delicious pastries:Selecting the Right Ingredients
The quality of ingredients you use can significantly impact the taste of your ham and brie pastries. So, it's crucial to select the right ones. For the ham, opt for high-quality, thinly sliced ham that's not too salty. You can also use leftover ham if you have any. When it comes to brie cheese, choose a good-quality brie that's not too strong in flavor. You can also use other soft cheeses like Camembert or goat cheese. Consider using puff pastry for the pastries. It has a light and flaky texture that works well with the ham and brie filling.Prepping the Pastries
To make the ham and brie pastries, start by rolling out the puff pastry into a rectangular shape. Cut the pastry into smaller rectangles or squares depending on your preference. Add a slice of ham and a small piece of brie cheese on top of each pastry square. Be moderate with these ingredients as too much filling can result in the pastries losing their shape while cooking. Once you have placed the ham and brie, seal the pastry edges by folding them over the filling. Then brush the pastry squares lightly with egg wash to give them a nice golden brown color.Cooking in the Air Fryer
To cook the ham and brie pastries in an air fryer, preheat the fryer to 375°F before placing the pastries inside. Cook your pastries for about 12-15 minutes or until they turn golden brown. The cooking time may vary depending on the size of your pastries and the air fryer you are using. While cooking, make sure to check the pastries frequently to ensure they do not burn. You can also flip them over halfway through the cooking time to ensure even cooking.Serving Suggestions
Before serving, let the pastries cool down to room temperature to avoid burning your mouth. Serve your ham and brie pastries with a side salad, fruit, or any other accompaniment that you prefer. These pastries also make an excellent addition to a party or potluck spread.Additional Tips
Here are some additional tips to make your ham and brie pastries absolutely perfect:- Use a sharp knife to cut the pastry sheets to avoid tearing them
- Don't skip the egg wash, as it is essential for giving your pastries those lovely golden brown hues
- Keep an eye on the temperature and cooking time to prevent the pastries from overcooking or burning
- Experiment with different ingredients like cranberries, nuts or herbs to add an extra flavor dimension to your pastries
- If your pastry is getting too dark before it's cooked through, lower the temperature slightly
- Don't overcrowd the air fryer basket, as this can cause uneven cooking