AIR FRYER PORK CHOPS
It's hard to resist this quick, oil-free version of the family favorite.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Set up a breading station with 3 pie plates or small baking dishes. Add the flour to one. Whisk together the eggs with the Dijon mustard, 2 teaspoons water and 1/2 teaspoon salt in the second. Combine the cornflakes with the garlic powder, onion powder, paprika, 1/2 teaspoon salt and a few grinds of pepper in the last.
- Preheat a 3.5-quart air fryer to 360 degrees F.
- Sprinkle the pork chops on both sides with salt and pepper. Dredge one at a time, first in the flour, shaking of excess, then in the egg, letting excess drip off, followed by the cornflake mixture. Transfer to a large platter. Repeat with the remaining pork chops.
- Working in 2 batches, add the chops to the fryer basket and cook until cooked through, about 10 minutes.
AIR FRYER GARLIC & HERB PORK CHOPS
The power of the air fryer keeps these chops tender and juicy and they are ready in 10 minutes. Instead of a marinade, cook and serve these chops with a flavorful sauce.
Provided by DanaAngeloWhite
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Season pork chops with rosemary and salt.
- Place 2 chops in air fryer basket and cook at 400-degrees F for 10 minutes (*see tip).
- While the pork is cooking make the sauce. In a small bowl combine olive oil, parsley, lemon zest, lemon juice and salt. Mix well and set aside.
- When the cook time is up, use tongs to remove the pork chops and transfer them to a plate or serving platter. Repeat steps to cook 2 remaining chops.
- Spoon sauce over cooked pork chops and serve.
- Serves: 4; Calories: 275; Total Fat: 16 grams; Saturated Fat: 2 grams; Total Carbohydrate: 0 grams; Sugars: 0 grams; Protein: 31 grams; Sodium: 365 milligrams; Cholesterol: 98 milligrams; Fiber: 0 gram.
- Tip: To help prevent smoking, line the bottom of the air fryer basket with aluminum foil.
Nutrition Facts : Calories 429.6, Fat 28.1, SaturatedFat 7.4, Cholesterol 137.3, Sodium 983.9, Carbohydrate 0.3, Fiber 0.2, Protein 41.3
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
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What is an Air Fryer Garlic Herb Pork Chops Recipe?
Air fryer garlic herb pork chops recipe is a simple and delicious way to cook juicy pork chops with a blend of garlic and herbs. This recipe entails using a kitchen appliance called an air fryer that cools pork chops with hot air to achieve a crispy, golden-brown exterior while maintaining the juicy interior.
How to Prepare Air Fryer Garlic Herb Pork Chops Recipe
To prepare air fryer garlic herb pork chops recipe, you need the following ingredients:
- 4-6 bone-in pork chops (1 inch thick)
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- 1 tablespoon dried rosemary
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1/2 tablespoon black pepper
Preparing the Pork Chops
Begin by sprinkling salt and black pepper evenly over the pork chops, then flip them over and repeat the process on the other side.
Next, combine the garlic, rosemary, thyme, and oregano in a small mixing bowl. Then add the olive oil to the herbs and garlic to make a marinade.
With the pork chops lying flat on a cutting board or surface, rub the herb and olive oil mixture evenly over each pork chop, making sure to coat both sides.
Cooking the Pork Chops with Air Fryer
Preheat the air fryer to 400 F before starting the cooking process. Place the pork chops in the air fryer basket, close it, and cook them for about 10 to 12 minutes.
After 8 minutes, open the basket and flip the pork chops, close the basket, and continue cooking for another 10 minutes. Check the internal temperature of the pork chops using a meat thermometer to ensure that they are cooked to at least 145°F before removing them from the air fryer.
Let the pork chops rest for a couple of minutes before serving. You can pair the air fryer garlic herb pork chops with a side dish of your choice.
Possible Side Dishes to Serve with Air Fryer Garlic Herb Pork Chops
These pork chops are quite versatile, and you can pair them with different side dishes to suit your preference. Here are a few options;
- Mashed Potatoes
- Rice Pilaf
- Roasted Vegetables
- Creamed Spinach
- Grilled Asparagus
- Green Beans
- Corn on the Cob
Conclusion
In conclusion, air fryer garlic herb pork chops recipe is a tasty and straightforward way to cook juicy and flavorful pork chops that are crispy on the outside and tender on the inside. With this recipe, you can achieve a perfect blend of garlic and herb infused flavors that go well with different sides, making it a perfect dinner meal for your family or guests.