Best Air Fryer Cowboy Casserole Recipes

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COWBOY CASSEROLE (TATER TOT CASSEROLE) RECIPE



Cowboy Casserole (Tater Tot Casserole) Recipe image

Ground beef and vegetables in a creamy sauce topped with golden tater tots - it's the perfect weeknight dinner!

Provided by Camille Beckstrand

Categories     Main Course

Time 42m

Number Of Ingredients 11

1 pound lean ground beef ((or ground turkey))
½ onion (diced)
15 ounces canned corn (drained)
10.75 ounces condensed cream of mushroom soup ((1 can))
1 cup shredded cheddar cheese
½ cup milk
¼ cup sour cream
½ teaspoon garlic powder
½ teaspoon onion powder
salt and pepper (to taste)
20 ounces frozen tater tots ((1 bag))

Steps:

  • Preheat oven to 375 degrees.
  • In a large skillet, cook beef and onion over medium heat until beef is no longer pink.
  • Drain grease, then stir in the corn, soup, 1/2 cup cheese, milk, sour cream, and seasonings.
  • Pour beef mixture into a 9 x 13 inch baking pan.
  • Top with frozen tater tots (try to keep them in a single layer) and then sprinkle remaining cheese on top.
  • Bake uncovered for 25-30 minutes or until cheese is bubbly and tater tots are thoroughly cooked.

Nutrition Facts : Calories 466 kcal, Carbohydrate 38 g, Protein 28 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 76 mg, Sodium 1064 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

COWBOY CASSEROLE



Cowboy Casserole image

This combination of hamburger, beans, and bacon over biscuits will bring out the cowboy in anyone. It has become a family favorite. It is so easy to make, and we love to make it when we're camping.

Provided by SMART-ALEKS

Categories     Main Dish Recipes     Casserole Recipes

Time 25m

Yield 5

Number Of Ingredients 6

½ pound bacon
1 pound ground beef
1 small onion, chopped
2 (15 ounce) cans baked beans with pork
⅓ cup barbeque sauce
1 (7.5 ounce) package refrigerated biscuit dough

Steps:

  • Cook bacon in a large skillet or Dutch oven over medium heat until evenly browned. Drain, and cut into bite size pieces. Set aside. Add hamburger and onion to the skillet, and cook until no longer pink, and the onion is tender. Drain.
  • Stir bacon, baked beans and barbeque sauce into the ground beef, and bring to a boil. Reduce heat to medium low, and place biscuits in a single layer over the top of the mixture. Cover, and simmer for about 10 minutes, or until the biscuits are done. Place two biscuits on each plate, and spoon beans over.

Nutrition Facts : Calories 600.7 calories, Carbohydrate 62 g, Cholesterol 84 mg, Fat 25.2 g, Fiber 7.8 g, Protein 32.8 g, SaturatedFat 8.6 g, Sodium 1580 mg, Sugar 22.7 g

Air Fryer Cowboy Casserole Recipes: An

Who doesn't love a good casserole? Casseroles are the ultimate comfort food, and there are endless variations to choose from. One of our favorite casserole dishes is the Air Fryer Cowboy Casserole. This hearty and savory dish is layers of ground beef, veggies, and potatoes topped with melted cheese.

The beauty of using the air fryer to make this dish is that it cuts down on cooking time and gives the casserole a crispy finish. Plus, with the air fryer, you can cook it all in one dish, making cleanup a breeze.

Ingredients

The ingredients for the Air Fryer Cowboy Casserole vary based on the recipe you choose, but the basic recipe usually includes:

  • 1 pound ground beef (or turkey)
  • 1 large onion, chopped
  • 1 can of corn
  • 1 can of black beans
  • 1 can of diced tomatoes
  • 2 cups of diced potatoes (or frozen tater tots)
  • 1 cup of shredded cheddar cheese

Instructions

Here are the basic steps to making an Air Fryer Cowboy Casserole:

1. Preheat your air fryer

Preheat your air fryer to 400 degrees F.

2. Brown the beef and onions

While your air fryer is preheating, brown your beef and onions in a skillet over medium-high heat.

3. Layer ingredients in the air fryer

Once the beef is browned, layer the ingredients in your air fryer in the following order: diced potatoes, beef and onion mixture, can of corn, can of black beans, and a can of diced tomatoes.

4. Air fry for 12-15 minutes

Air fry the casserole for 12-15 minutes or until the potatoes are fully cooked and the cheese is melted and bubbly.

Recipe Variations

One of the best parts of making a casserole is that you can tweak and modify it to your liking. Here are some popular recipe variations for the Air Fryer Cowboy Casserole:

Swap ground beef for ground turkey

If you prefer turkey over beef, this is an easy swap that won't change the overall flavor of the dish.

Add bacon

Bacon makes everything better, right? Try adding cooked bacon to your Air Fryer Cowboy Casserole for a smoky and savory twist.

Use different spices

Experiment with different spices to give your casserole a unique flavor. Some popular options include chili powder, garlic powder, and cumin.

Add extra veggies

Looking to add some extra nutrients to your casserole? Try adding some diced bell peppers, carrots, or zucchini to the mix.

Conclusion

The Air Fryer Cowboy Casserole is a delicious and satisfying dish that is perfect for a family dinner or a potluck with friends. With its crispy finish, savory flavors, and easy cleanup, it's no wonder this recipe has become a favorite among home cooks. Try out some of the recipe variations and make it your own!

Air fryers are becoming an increasingly popular kitchen appliance due to their convenience and ability to produce healthy, delicious meals. One popular recipe that can be made using an air fryer is the cowboy casserole. An air fryer cowboy casserole is a hearty and nutritious dish that is perfect for a family meal. It is typically made with ground beef, potatoes, cheese, and a blend of spices. However, cooking this recipe in an air fryer requires some specific tips to get the best results.

Tip 1: Use Lean Ground Beef

When making an air fryer cowboy casserole, it is best to use lean ground beef instead of regular ground beef. Lean ground beef has less fat content, which makes it a healthier choice. Additionally, the fat content in regular ground beef may cause the casserole to become greasy, which will affect the taste and texture. Choosing lean ground beef for your cowboy casserole will produce healthier and tastier results.

Tip 2: Cook the Potatoes before Adding Them to the Casserole

To ensure that the potatoes in your cowboy casserole are evenly cooked, it is best to pre-cook them before adding them to the casserole dish. This can be done by boiling the potatoes until they are soft or by placing them in the air fryer for a few minutes to soften them. Pre-cooking the potatoes will ensure that they are not raw in the middle and will help to prevent them from becoming too soggy when cooking the casserole in the air fryer.

Tip 3: Use a Mix of Cheese

To give your air fryer cowboy casserole a rich and delicious flavor, it is best to use a mix of different cheeses. You can use cheddar, mozzarella, and parmesan cheese to add texture and flavor to the casserole. The cheese should be shredded and mixed together before adding it to the casserole. This will ensure that the cheese melts evenly and forms a delicious crust on top of the casserole.

Tip 4: Use Frozen Vegetables

Adding vegetables to your air fryer cowboy casserole is an excellent way to boost its nutritional value. To save time and effort, you can use frozen vegetables instead of fresh ones. Frozen vegetables are convenient, easy to prepare, and have a longer shelf life. You can use mixed vegetables, such as carrots, green beans, and peas, to add color and texture to your casserole.

Tip 5: Cook the Casserole in Small Batches

When cooking a casserole in an air fryer, it is best to cook it in small batches. This will ensure that the casserole is cooked evenly and that it does not become too greasy. If you try to cook a large casserole all at once, it may not cook evenly, and you may end up with overcooked or undercooked portions. It is best to divide the casserole into smaller portions and cook them one at a time.

Tip 6: Use a Proper Casserole Dish

When cooking an air fryer cowboy casserole, it is important to use a proper casserole dish that is suitable for use in the air fryer. The dish should be able to withstand high temperatures and should be made of materials that do not release harmful chemicals or substances when heated. You can use a glass or ceramic dish that is specifically designed for use in the air fryer.

Tip 7: Use Aluminum Foil to Cover the Casserole

To prevent the cheese on top of your air fryer cowboy casserole from burning, it is best to cover it with aluminum foil before cooking. This will ensure that the cheese melts evenly and does not become too crispy or overcooked. It is best to place the foil loosely over the top of the casserole to allow steam to escape and prevent the casserole from becoming too soggy.

Tip 8: Use the Right Temperature and Cooking Time

When cooking an air fryer cowboy casserole, it is important to use the right temperature and cooking time to ensure that it is cooked evenly and thoroughly. The typical temperature range for an air fryer is between 350°F and 400°F. You can adjust the temperature depending on your preference and the size of your casserole dish. The cooking time for an air fryer cowboy casserole is usually between 20 and 30 minutes, depending on the thickness and size of the casserole.

Conclusion

Air fryer cowboy casserole is a hearty and nutritious recipe that is easy to make using an air fryer. By following the tips outlined above, you can achieve delicious and healthy results every time you make this recipe. From using lean ground beef to cooking the casserole in small batches, these tips will help you make the perfect air fryer cowboy casserole that is sure to become a family favorite.

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