Best Air Fryer Brats With Beer Gravy Recipes

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AIR FRYER BEER BRATS



Air Fryer Beer Brats image

Make this hearty meal that is packed with flavor in under 30 minutes! Beer brats nestled in a bun, layered with onions and peppers, sauerkraut or a simple mustard.

Provided by Ginny

Categories     Main Course

Time 44m

Number Of Ingredients 6

5 Beer Brats (bratwurst )
1 Onion (sliced, we used sweet )
1 Yellow Pepper (substitute a red or green as you like )
12 oz Beer (we used an IPA, divided )
2 tbsp Butter
Salt and Pepper (to taste)

Steps:

  • Slice the onion and peppers. Add butter to the skillet and turn to medium high heat.
  • Add the onions and peppers to the skillet and cook for 10-12 minutes until they are caramelized and turning brown on the edges. Resist the temptation to move the onions and peppers too much during this process.
  • Once they are toasty brown, pour in 4 oz of beer, stir, and allow it to evaporate. This took me about 5-6 minutes.
  • Marinade the brats in 8 oz of beer in a Ziplock bag for 30 minutes.
  • Heat the Air Fryer to 360 degrees and add the brats.
  • Remove the beer brats after 11-15 minutes. Turn them half way to make sure they are browning all the way around.
  • Place them in buns and layer with pepper/onion mixture, plain mustard or sauerkraut.

Nutrition Facts : ServingSize 1 brat, Calories 305 kcal, Carbohydrate 8 g, Protein 10 g, Fat 24 g, SaturatedFat 10 g, Cholesterol 61 mg, Sodium 603 mg, Fiber 1 g, Sugar 1 g

AIR-FRYER BRATS WITH BEER GRAVY



Air-Fryer Brats with Beer Gravy image

These air-fryer brats are a nod to my German heritage. I serve them with a green vegetable and some french fries or mashed potatoes on the side. For a deeper sauce flavor, try using a lager or stout beer. -Allison Ochoa, Hays, Kansas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 5 servings.

Number Of Ingredients 8

1 package uncooked bratwurst links (20 ounces)
2 tablespoons butter
1 medium onion, thinly sliced
2 tablespoons all-purpose flour
1/8 teaspoon dill weed
1/8 teaspoon pepper
1 bottle (12 ounces) beer or nonalcoholic beer
5 slices thick bread

Steps:

  • Preheat air fryer to 400°. Place bratwurst in a single layer in a greased air fryer. Cook until no longer pink, 8-10 minutes., Meanwhile, in a large saucepan, heat butter over medium-high heat. Add onion; cook and stir until onions start to brown and soften. Add flour, dill weed and pepper; stir until smooth. Stir in beer. Bring to a boil. Reduce heat; simmer, stirring constantly until thickened, 3-5 minutes. To serve, place 1 brat on each slice of bread; top evenly with onion mixture.

Nutrition Facts : Calories 526 calories, Fat 39g fat (14g saturated fat), Cholesterol 96mg cholesterol, Sodium 1140mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.

OPEN-FACED BRATWURST SANDWICHES WITH BEER GRAVY



Open-Faced Bratwurst Sandwiches with Beer Gravy image

A nod to both my German heritage and classic diner fare, this bratwurst sandwich recipe comes together in a snap and can be made all in one skillet! I serve it with a green vegetable and french fries or mashed potatoes on the side. Cook sausages in lager or stout beer for a deeper flavor profile. —Allison Ochoa, Hays, Kansas

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 5 servings.

Number Of Ingredients 8

1/4 cup butter, divided
1 package uncooked bratwurst links (20 ounces)
1 medium onion, thinly sliced
1 bottle (12 ounces) beer or nonalcoholic beer
2 tablespoons all-purpose flour
1/8 teaspoon dill weed
1/8 teaspoon pepper
5 slices thick bread

Steps:

  • In a Dutch oven, heat 2 tablespoons butter over medium-high heat. Add bratwurst and onion; cook and stir until bratwurst starts to brown and onion softens. Stir in beer. Bring to a boil. Reduce heat; simmer, covered, turning occasionally, until a thermometer inserted in bratwurst reads 165° and brats are no longer pink, 12-14 minutes., Remove brats and onions; keep warm. Add remaining butter to pan; whisk in flour, dill weed and pepper. Bring to a boil, stirring constantly until thickened, 3-5 minutes. To serve, place 1 brat on each slice of bread; top evenly with onions and gravy.

Nutrition Facts : Calories 567 calories, Fat 43g fat (17g saturated fat), Cholesterol 108mg cholesterol, Sodium 1176mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.

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Air Fryer Brats with Beer Gravy Recipes: The Perfect Way to Enjoy Your Favorite Sausages

Are you a fan of sausages but want to find a healthier way to cook them? Look no further than the air fryer! Air fryers have become increasingly popular thanks to their ability to cook crispy and delicious meals without the need for excessive oil or grease. With the help of your air fryer, you can now enjoy your favorite sausages like brats in a healthier and tastier way. But wait, there's more! Why settle for just the sausages when you can also create a delicious beer gravy to go with it? This perfect pairing is a classic combination that will take your brats to the next level. Read on to learn more about air fryer brats and beer gravy recipes.
Benefits of Cooking with an Air Fryer
Before we dive into the recipe, let's talk about the benefits of using an air fryer. First and foremost, air fryers use hot air to circulate around the food, creating a crispy outer layer without the need for oil. This means that you can enjoy your favorite fried foods without the added calories or unhealthy fats. Another benefit of using an air fryer is that it cooks food quicker than a traditional oven, saving you time and energy. The compact size of air fryers also makes them ideal for smaller kitchens or for those who don't have a lot of counter space.
Ingredients for Air Fryer Brats
- Bratwurst sausages - Buns - Mustard or other condiments (optional)
Instructions for Air Fryer Brats
1. Preheat your air fryer to 375°F. 2. Place the brats into the air fryer basket, making sure they are not touching. 3. Cook for 12-15 minutes or until the sausages are golden brown and cooked through, flipping halfway through. 4. Once the brats are cooked, remove them from the air fryer and place them in buns. 5. Add your favorite condiments and enjoy!
Ingredients for Beer Gravy
- 2 tablespoons unsalted butter - 2 tablespoons all-purpose flour - 1 1/2 cups chicken or beef broth - 1/2 cup beer (pale ale works well) - Salt and pepper to taste
Instructions for Beer Gravy
1. Melt butter in a small saucepan over medium-high heat. 2. Whisk in flour until smooth and continue to stir until the mixture turns light brown. 3. Slowly whisk in broth and beer, making sure there are no lumps. 4. Bring to a boil and then reduce heat to low, stirring occasionally until the gravy thickens. 5. Add salt and pepper to taste. 6. Serve the gravy over the air fryer brats and enjoy!
Final Thoughts
Air fryer brats with beer gravy are a delicious and healthier way to enjoy your favorite sausages. With the help of your air fryer, you can achieve a crispy outer layer without the need for excessive oil or grease. Pairing the brats with a tasty beer gravy takes them to the next level and creates the perfect flavor combination. Whether you're looking for a quick weeknight meal or a fun addition to your next party, air fryer brats with beer gravy are sure to be a hit. Try out this recipe for yourself and enjoy a tasty and guilt-free meal!

Valuable Tips When Making Air Fryer Brats with Beer Gravy Recipes

If you're a lover of bratwursts, you'll know that there's almost nothing that can beat the taste of a juicy, flavorful brat. And what's better than regular brats? Air fryer brats. They're crispy on the outside, juicy and tender on the inside, and cook to perfection every time. Add to that a rich and flavorful beer gravy, and you have a meal fit for a king. Here are some tips on how to make the perfect air fryer brats with beer gravy recipes.
1. Choose the right brats
Getting the right brats is one of the most important elements when it comes to making tasty air fryer brats with beer gravy. You'll want to go for brats with just the right amount of seasoning and fat content. When shopping for your brats, avoid those that are too lean as they can end up dry and chewy. Look for brats that have a good balance of meat and fat.
2. Preheat your air fryer
When making air fryer brats with beer gravy, preheating your air fryer is crucial to ensuring that they come out perfectly. It's recommended that you preheat your air fryer for about 5 minutes before cooking your brats. This ensures that your brats cook evenly and will result in a crispy exterior and a juicy interior.
3. Oil your brats
Another vital tip when making air fryer brats with beer gravy is to oil your brats. Oiling your brats will help them to crisp up nicely and will prevent them from sticking to the air fryer basket. You can use any oil of your choice, avocado oil or olive oil as they are much better for the air fryer than vegetable oil.
4. Take note of cooking times
Cooking times may vary slightly depending on the make and model of your air fryer. It's important to follow cooking time guidelines, but also keep an eye on your brats as they cook. Cooking brats for too long will result in them becoming dry, while not cooking them long enough will leave them undercooked.
5. Make your own beer gravy
When it comes to the gravy, using your own beer gravy will take your air fryer brats with beer gravy recipe to the next level. A simple beer gravy made with beer, beef broth, butter, and flour takes under ten minutes to make and adds unbeatable flavor.
6. Pair with the right sides
Air fryer brats with beer gravy are perfect with the right sides. Try serving them with mashed potatoes, sauerkraut, or roasted vegetables. You might also want to try a delicious spicy mustard as an accompaniment.
7. Get creative
Finally, don't be afraid to get creative with your air fryer brats with beer gravy recipes. You can experiment with different types of brats, different types of beer, and even different types of sides. Adding some onions or mushrooms to the beer gravy can elevate the flavors as well.

Conclusion

Air fryer brats with beer gravy recipes are an excellent way to enjoy the delicious taste of brats with a unique twist. By following these valuable tips, you'll be able to make the perfect air fryer brats with beer gravy every single time. Don't forget to experiment and get creative with your recipes to find the perfect combination of flavors you love.

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