Need to get some aggression out, but not a bread making person? Try these!! Also great for kids! Suggestion: Try using other flavors of chips (butterscotch, peanut butter, etc.), or even dried fruit (raisens, etc.) for a variety of different cookies!!
Provided by iewe7726
Categories Dessert
Time 30m
Yield 6 dozen
Number Of Ingredients 6
Steps:
- Put the ingredients in large bowl. Mash, squeeze, knead, etc. until it is completely blended.
- Form into small balls about 1 to 1 1/2 inches in size and place on an ungreased cookie sheet.
- Butter the bottom of a small glass (or plastic cup) and dip into white sugar, then pound the cookies flat.
- Bake at 350 degrees for about 10 to 12 minutes.
- This makes a large batch!
AGGRESSION ( OATMEAL ) COOKIES
This Recipe is great for kids to make or you can just let out some built up emotions! I always put a smaller amount into each child's bowl.
Provided by L. A. Stevens
Categories Desserts
Cookies
Oatmeal Cookie Recipes
Yield 90
Number Of Ingredients 5
Steps:
- Put ingredients together in a bowl. For each child's bowl, use 1 cup oatmeal, 1/2 cup brown sugar, 1/2 cup butter or margarine, 1/2 cup of flour, and 1/2 teaspoon of baking soda.
- Then mash, knead, and squeeze with hands until there aren't any lumps of butter. Form into small balls not as big as a walnut. Put on ungreased cookie sheet. Butter the bottom of a small glass and dip in granulated sugar. Flatten each ball of dough, dipping glass in sugar each time.
- Bake at 350 degrees F (180 degrees C) for 10 to 12 minutes. Let cool on cookie rack.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 14 g, Cholesterol 16.3 mg, Fat 6.5 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 4 g, Sodium 85.2 mg, Sugar 7.2 g
Make and share this Aggression Cookies recipe from Food.com.
Provided by Percy
Categories Chocolate Chip Cookies
Time 27m
Yield 4 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- With thick Chinese meat cleaver, hack to pieces: chocolate bars and macadamia nuts.
- In a large bowl, thrash butter and sugars until uniform.
- Beat in eggs and vanilla.
- Add flour and baking soda; whip until smooth.
- Toss in chocolate chunks and nuts.
- To avoid the "chocolate chip cookie manhole cover" look, refrigerate the cookie dough for a couple of hours before baking.
- Throw batter by tablespoons full onto an ungreased baking sheet-aim so that the cookies land 2 inches apart.
- Bake until golden, about 10-12 minutes.
- Using a spatula, pry the cookies loose from the baking sheet, and allow them to vent on wire racks.
- NOTE. You may substitute chocolate and white chocolate chips for the bars if you are not feeling particularly angst-ridden.
Nutrition Facts : Calories 3490.5, Fat 218.3, SaturatedFat 97.1, Cholesterol 449.4, Sodium 830, Carbohydrate 363.8, Fiber 16.4, Sugar 239.1, Protein 37.4
the more you beat!! pound!! and work this dough,, the better the cookies are..
Provided by melodee seiz
Categories Cookies
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. put all ingredients into large bowl
- 2. mash beat squeeze knead pound you get the idea!!
- 3. form into small balls, place on greased cookie sheet. smash with buttered glass dipped in sugar. bake at 350* for 10-12 minutes
Categories Cookies
Number Of Ingredients 6
Steps:
- Mix all ingredients together. Can roll into logs and chill before baking for thicker cookies (warm dough will spread thinner and can burn more easily). Rolled logs freeze well and can be baked later. Bake at 350o for 8-12 mins
These are called agression cookies because you get to work out you agression kneading, mashing and pounding the cookie dough. They are across between a sugar cookie and an oatmeal cookie. Yummy!
Provided by Kim Schneider
Categories Cookies
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a large bowl add flour and baking soda. Stir.
- 2. Put in brown sugar, do not stir.
- 3. Add eggs, butter and oatmeal to bowl.
- 4. Mash, knead and pound dough until mixed and rounded.
- 5. Put sugar in a small bowl.
- 6. Make 1" round balls of dough.
- 7. Roll dough in sugar then place on cookie sheet.
- 8. Bake at 350 degrees for 10 minutes or until the edges are golden brown.
- 9. Allow to sit on cookie sheet for 2 minutes then remove to wire rack.
Make and share this Aggression Cookies recipe from Food.com.
Provided by CJAY8248
Categories Dessert
Time 1h12m
Yield 36 cookies, 18 serving(s)
Number Of Ingredients 5
Steps:
- Mix oatmeal, brown sugar, flour, butter, and baking powder. Knead it! Pound it! The longer you mix it, the better it tastes. Roll dough into small balls. Bake on cookie sheet at 350* for 10-12 minutes.
Nutrition Facts : Calories 294.7, Fat 16.3, SaturatedFat 9.9, Cholesterol 40.7, Sodium 147.1, Carbohydrate 34.9, Fiber 1.6, Sugar 17.9, Protein 3.4
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Aggression Cookies Recipes: The Ultimate Recipe Book for Deliciously Enticing Treats
Aggression cookies recipes are one of the most popular dessert options out there. These delicious treats not only provide a satisfying taste, but they also come with a hint of aggression that makes them an instant favorite among cookie lovers worldwide. Baked using only the finest ingredients and expertly crafted by expert bakers, these cookies offer a unique and tasty treat that is hard to beat.
The Story behind Aggression Cookies
Legend has it that aggression cookies were invented in the early 90s by a group of bakers who were feeling a bit frustrated and needed to release their pent-up frustrations. They came up with the perfect recipe that not only satisfied their cravings for something sweet but also helped them to get rid of the negative energy they were feeling. This led to the creation of the first aggression cookies that were enjoyed by many who tried them.
What Makes Aggression Cookies So Delicious?
Aggression cookies are not your simple, ordinary cookies. They have a unique texture and flavor that sets them apart from any other recipe out there. These cookies are typically made with a combination of butter, sugar, flour, eggs, and other key ingredients that help to bring out their characteristic flavor and texture. However, what sets them apart is the extra layer of ingredients that are added to give them that hint of aggression. Some of the key ingredients that are added to aggression cookie recipes include cayenne pepper, chili powder, and even a dash of hot sauce!
Types of Aggression Cookies Recipes
There are a wide variety of aggression cookies recipes, each with its unique flavor and characteristic. Some of the most popular aggression cookie recipes include:
- Spicy Chocolate Aggression Cookies: These cookies are made with a combination of chocolate chips, flour, sugar, and other key ingredients, with an added twist of cayenne pepper for the perfect combination of sweet and spicy.
- Crunchy Peanut Butter Aggression Cookies: These cookies are made with crunchy peanut butter, oats, and other key ingredients, with an added mix of chili powder for a unique and tasty treat.
- Ginger Aggression Cookies: These cookies are made with ginger and other key ingredients, with an added mix of hot sauce for a deliciously fiery taste.
- Hot Cocoa Aggression Cookies: These cookies are made with cocoa powder, flour, sugar, and other key ingredients, with an added mix of cayenne pepper for the perfect balance of sweet and spicy.
- Classic Aggression Cookies: These cookies are made with a combination of butter, flour, sugar, and other key ingredients, with an added mix of chili powder for the perfect kick.
Whether you are a fan of sweets or love something with a bit of heat and aggression, there is an aggression cookie recipe out there that is sure to satisfy your taste buds.
The Best Ways to Enjoy Aggression Cookies
Aggression cookies can be enjoyed in many different ways. Whether you are enjoying them as a snack or serving them as a dessert, there are many ways to savor these delicious treats. Some of the best ways to enjoy aggression cookies include:
- Serving them with a cold glass of milk for the perfect combination of sweet and creamy
- Crushing them and adding them to your favorite ice cream for an extra kick
- Dipping them in melted chocolate for a sweeter dessert option
- Serving them alongside your favorite coffee or tea for the perfect afternoon treat
The possibilities are endless when it comes to enjoying aggression cookies. No matter how you choose to serve them, these delicious treats are sure to impress and satisfy your sweet tooth.
The Bottom Line
In conclusion, aggression cookies recipes are an amazing option for anyone looking to satisfy their sweet tooth while also adding a bit of heat and aggression to their treats. With so many different recipes to choose from, there is an aggression cookie out there that is sure to satisfy your taste buds. So go ahead, try out a recipe or two and enjoy the unique and delicious taste of aggression cookies today!
Aggression cookies, also known as "rage cookies," are decadent and delicious treats that are perfect for those times when you need to let out some steam. These cookies are usually rich and filled with ingredients like chocolate chips, nuts, and caramel.
Creating the perfect aggression cookies can be a bit challenging, but with the right recipes and techniques, you can bake a batch of cookies that will satiate your craving for sweetness and provide a much-needed outlet for any pent-up emotions.
In this article, we will provide valuable tips for making aggression cookies recipes so that you can bake the best cookies ever.
Tip #1: Use High-Quality Ingredients
The first step towards making great aggression cookies is using high-quality ingredients. Using cheap and inferior ingredients can lead to a lack of flavor and texture in your cookies. Therefore, you should always choose ingredients that are fresh and of high quality.
For example, use good quality chocolate chips that are not overly sweet, and buy fresh nuts that are still crunchy. Your cookies will taste better, and the ingredients will elevate your recipe to a work of art.
Tip #2: Experiment with Flavor Combinations
Another tip for making aggression cookies is to experiment with different flavor combinations. While classic combinations like chocolate and caramel are delicious, trying unexpected combinations can lead to exciting and unique flavors.
For instance, you can try adding a dash of sea salt to your cookie batter to enhance the sweetness of the caramel. You can also add spices like cinnamon, ginger, or nutmeg to give your cookies a warm and inviting flavor.
Tip #3: Use a Digital Kitchen Scale for Accurate Measurements
The accuracy of your measurements is critical when making aggression cookies. Using too much or too little of an ingredient can significantly affect the taste and texture of the cookies.
To ensure accurate measurements, invest in a digital kitchen scale. Measuring ingredients by weight instead of volume ensures that you always have consistent measurements, which is especially important when you're baking.
Tip #4: Chill the Dough Before Baking
Chilling your cookie dough before baking allows the flavors to meld, results in a chewier and denser cookie, and prevents the cookies from spreading too much while baking. You can chill your cookie dough in the fridge for at least 30 minutes or, even better, overnight for rich and developed flavors.
Tip #5: Use Room Temperature Butter
Baking with room-temperature butter is critical to getting the correct texture in your aggression cookies. If you’re in a rush and you use cold butter, it will leave lumps in your batter that will result in unevenly cooked cookies.
Plan ahead and take your butter out of the fridge the night before or use the microwave to soften it only slightly to room temperature. Soft butter creams much better, resulting in cookies that are tender and melt in your mouth.
Tip #6: Don't Overmix Your Batter
Overmixing your cookie dough is a common mistake, resulting in tough and dense cookies with an unappetizing texture. When you mix cookie dough by hand, mix the ingredients just enough to combine them. When using a mixer, stop once the dough is just combined.
Remember not to overmix. Your dough should be smooth, but not overly mixed, as this will prevent the cookies from rising correctly when they're baked.
Tip #7: Use Parchment Paper
Using parchment paper helps your cookies bake evenly and prevent them from sticking to the cookie sheet. This type of paper is an excellent non-stick surface that allows you to slide your cookies off easily, without having to scrape them off the pan.
In addition, parchment ensures that your cookies don't stick together or to the surface of the container or wrap you use to store them.
Tip #8: Use the Right Baking Temperature and Time
The baking temperature and time can significantly impact your cookies' taste and texture, so always use the right temperature and time indicated in the recipe.
Most cookies are best baked at 350°F for 10 to 15 minutes, but aggression cookies may require a higher temperature or a shorter baking time. Be sure to follow the instructions in your recipe, and use a toothpick to ensure the centers are fully cooked.
Tip #9: Store Cookies Correctly
When you've finished baking your aggression cookies, it's essential to store them properly to maintain their texture and freshness.
Cool the cookies completely before storing to prevent moisture from developing in the storage container. Store your baked cookies in an airtight container, and store them in a cool and dry place to help them maintain freshness and prevent them from hardening.
Conclusion
Aggression cookies are delicious, indulging treats that can help you relieve some of the day's frustration. With the right ingredients, techniques, and tips, you can bake cookies that will melt in your mouth and taste phenomenal.
Follow these tips to create the best aggression cookies that you will love, and if you're feeling particularly daring, why not experiment and create your own unique recipe combinations? Good luck and happy baking!
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