Best Aaron Mccargo Jrs Classic Potato Salad Recipes

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AARON MCCARGO JR'S CLASSIC POTATO SALAD



Aaron Mccargo Jr's Classic Potato Salad image

I love to try new potato salad recipes, and this one is a keeper. The worcestershire sauce is the secret weapon. Recipe courtesy of Food Network Magazine June/July 2009.

Provided by AmyZoe

Categories     Potato

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 11

3 large yukon gold potatoes (about 1 3/4 lbs, peeled and cut into 1 inch cubes)
3 large eggs
1/2 cup onion, diced
1/2 cup celery, diced
2 tablespoons sweet relish
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce
1 1/2 teaspoons kosher salt
1 teaspoon fresh ground pepper
1 cup mayonnaise
2 scallions, thinly sliced

Steps:

  • Bring a large pot of water to a boil.
  • Add the potatoes and cook until tender, about 15 minutes.
  • Drain the potatoes and spread out on a sheet pan to cool.
  • Meanwhile, bring a separate pot of water to a boil.
  • Carefully add the eggs and cook for 12 minutes then remove to a bowl of ice water to cool completely.
  • Peel the eggs under cold running water, then roughly chop.
  • In a large bowl, combine the onion, celery, relish, Worcestershire sauce, hot sauce, salt, pepper, and the mayonnaise.
  • Fold in the potatoes, eggs, and scallions.
  • Adjust the seasoning to taste.

Nutrition Facts : Calories 407.4, Fat 23.4, SaturatedFat 4.1, Cholesterol 154.8, Sodium 1275.2, Carbohydrate 43.5, Fiber 3, Sugar 8.8, Protein 7.9

HOLIDAY BLISS POTATO SALAD



Holiday Bliss Potato Salad image

Provided by Aaron McCargo Jr.

Categories     side-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 11

6 eggs
2 pounds red bliss potatoes, quartered
1/4 cup chopped onion
1/4 cup chopped celery
2 tablespoons jarred pickle relish, drained
3/4 cup mayonnaise
2 tablespoons lemon juice
2 tablespoons salt
1/4 cup chopped green onions
1 tablespoon chopped parsley leaves
Freshly cracked black pepper

Steps:

  • Put the eggs in a saucepan, with water to cover, and add a pinch of salt. Cover and bring to a boil over medium heat. Remove the saucepan from the heat and allow it to sit for 10 minutes. Remove the eggs from the water and shock in an ice bath until cool. Peel and chop the eggs on a cutting board and put into a medium bowl. Set aside.
  • Add the potatoes to a medium pan and cover with water. Bring to a boil over medium heat and cook the potatoes until fork tender, about 10 to 15 minutes Drain and cool the potatoes on a sheet tray.
  • In a large serving bowl mix together the onion, celery, relish, mayonnaise, lemon juice, salt, green onions and parsley. Add eggs and cooled potatoes. Toss together and add black pepper, to taste.

BIG DADDY POTATO SALAD



Big Daddy Potato Salad image

Provided by Aaron McCargo Jr.

Categories     side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 8

2 pounds red potatoes, scrubbed and cubed into 1-inch dice
Salt
3/4 cup mayonnaise
1/4 cup Dijon mustard
2 shallots, minced
3 pickled jalapenos, drained and chopped
3 tablespoons chopped parsley leaves
Freshly cracked black pepper

Steps:

  • Add the potatoes to a large pot of cold water. Bring it to a boil over medium heat and add salt, to taste. Cook until tender, about 10 minutes. Drain and let cool.
  • In a large serving bowl, whisk the mayonnaise and mustard with the shallots, jalapenos, parsley and salt and pepper. Add the potatoes and toss them with the mayonnaise mixture.

Aaron McCargo Jr's Classic Potato Salad Recipes - an

When it comes to comfort food, there are certain dishes that never go out of style - and potato salad is definitely one of them. Whether you're grilling out with friends, packing a picnic with family, or simply looking for a tasty side dish to bring to your next potluck, classic potato salad is always a crowd-pleaser. Of course, the key to a great potato salad is finding the right recipe - and that's where Aaron McCargo Jr comes in. A celebrity chef and Food Network star, Aaron has a reputation for creating delicious and innovative dishes, while also staying true to the classic flavors and techniques that make comfort food so beloved. If you're looking for a perfect potato salad recipe that's both classic and creative, Aaron McCargo Jr's classic potato salad recipes are the way to go.

The Basics of Aaron McCargo Jr's Classic Potato Salad Recipes

The beauty of Aaron McCargo Jr's potato salad recipes is that they're classic without feeling too traditional or boring. Instead, Aaron puts his own spin on potato salad by adding unexpected ingredients or cooking techniques that add flavor and texture to the dish. For example, some of Aaron's classic potato salad recipes include:
Ranch Potato Salad
This recipe takes classic potato salad and gives it a tangy twist, thanks to the addition of dry ranch seasoning mix. Aaron also uses a combination of mayonnaise and sour cream for a creamier texture, along with celery and onion for a bit of crunch.
Sweet Potato Salad
For a unique twist on the classic dish, Aaron uses sweet potatoes instead of traditional white potatoes. He also incorporates a variety of sweet and spicy flavors, including honey, cinnamon, and cumin, to give the dish a complex, satisfying taste.
German-style Potato Salad
This recipe is a nod to Aaron's German heritage, and features sliced potatoes served warm with bacon, onion, and a tangy vinegar dressing. It's a great option for those who prefer their potato salad with a bit more tang and savory flavor.

Why Choose Aaron McCargo Jr's Classic Potato Salad Recipes?

So what sets Aaron McCargo Jr's classic potato salad recipes apart from others you might find online or in cookbooks? Here are just a few reasons more and more people are turning to Aaron for their next potato salad creation:
They're easy to make.
Even if you're not an experienced cook, Aaron's recipes are easy to follow and don't require a lot of specialized skills or equipment. In fact, many of his recipes can be made with ingredients and tools you already have in your kitchen.
They're versatile.
Whether you're looking for a classic, creamy potato salad or something more adventurous, Aaron's recipes can be adapted to suit your taste preferences. He also includes tips for making variations on his recipes, so you can experiment with different flavors and ingredients.
They're perfect for any occasion.
From summer barbecues to holiday gatherings, potato salad is a dish that can be enjoyed year-round. Aaron's recipes are versatile enough to work for any occasion, whether you're serving a large group of friends or just looking for a satisfying solo meal.

The Bottom Line on Aaron McCargo Jr's Classic Potato Salad Recipes

If you're looking for a potato salad recipe that's both classic and innovative, Aaron McCargo Jr's recipes are definitely worth trying. With their easy-to-follow instructions, versatile ingredients, and satisfying flavors, they're sure to become a staple in your comfort food repertoire.
Potato salad is a classic summer dish that can be enjoyed at barbecues, picnics, and any get-together. Aaron McCargo Jr.'s classic potato salad recipe is a delicious and simple recipe that is sure to please anyone's taste buds. Here are some valuable tips to consider when making this recipe. 1. Choosing Potatoes: Not all potatoes are created equal when it comes to making potato salad. Aaron McCargo Jr. recommends using Yukon gold potatoes as they are firmer and hold their shape better than other potatoes. It's best to choose potatoes that are similar in size so they cook evenly. You can buy the potatoes a few days before making the salad, but make sure to store them in a cool, dark place to prevent sprouting. 2. Cooking the Potatoes: The way you cook the potatoes can make or break your potato salad. It's important to not overcook the potatoes as they will become mushy and fall apart. Aaron McCargo Jr. suggests boiling the potatoes until they are tender but still hold their shape, which should take about 20-25 minutes. To test if the potatoes are done, stick a fork or knife into the center of the potato. If it slides out easily, then the potato is done. 3. Cooling the Potatoes: After boiling the potatoes, it's important to cool them down before making the salad. This helps to prevent the potatoes from turning mushy and helps them absorb the flavors of the dressing. You can cool the potatoes by rinsing them under cold water and then patting them dry with a paper towel. Alternatively, you can let the potatoes cool naturally by placing them in the refrigerator for an hour or two. 4. Preparing the Dressing: The dressing is what brings all the flavors of the potato salad together. Aaron McCargo Jr. recommends using a combination of mayonnaise, sour cream, mustard, vinegar, and seasonings. It's important to taste the dressing and adjust the seasonings to your liking. Some people prefer a tangier dressing while others prefer a sweeter dressing. Don't be afraid to experiment with different ingredients to find the perfect balance of flavors. 5. Combining the Potatoes and Dressing: Once the potatoes are cooled and the dressing is prepared, it's time to combine them. It's best to mix the dressing and potatoes gently using a large spoon or spatula. Be careful not to overmix it as this can cause the potatoes to break apart. It's important to let the potato salad sit in the refrigerator for at least a few hours before serving so the flavors can meld together. 6. Adding Extras: While Aaron McCargo Jr.'s classic potato salad recipe is delicious on its own, you can add extras to suit your taste. Some popular additions include diced celery, chopped sweet pickles, green onions, and hard-boiled eggs. If you're feeling adventurous, you can try adding bacon, cheese, or even diced jalapenos to give the salad a spicy kick. Just be sure to adjust the seasonings accordingly. Conclusion: Making Aaron McCargo Jr.'s classic potato salad recipe is a simple and delicious way to enjoy this summer favorite. Following these valuable tips will help ensure that your potato salad turns out perfectly every time. Remember to choose the right potatoes, cook them properly, cool them down, prepare the dressing carefully, combine everything gently, and add your preferred extras if desired. With these tips, you're sure to impress your friends and family at your next summer gathering.

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