Best A1 Pork Chops For Two Recipes

PORK CHOP DINNER FOR TWO

Pork Chop Dinner for Two image

I've prepared this dish for a tableful of people, but it's also easy to fix just for two. If you like different vegetables, simply add them along with the other ingredients. My side dishes for this meal are toasted bread and salad. -Shirley Lazor Colorado Springs, Colorado

Provided by Taste of Home

Categories Dinner

Time 1h5m

Yield 2 servings.

Number Of Ingredients 8

Ingredients

2 pork loin chops (3/4 inch thick)
1 tablespoon canola oil
2 medium potatoes, peeled and sliced
1 medium onion, sliced
1 medium carrot, sliced
1 tablespoon butter
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large skillet, brown pork chops in oil. Place in a greased 8-in. square baking pan. Layer potatoes, onion and carrot over chops. Dot with butter. Sprinkle with salt and pepper. , Cover and bake at 350° for 55-60 minutes or until pork chops and vegetables are tender.

Nutrition Facts : Calories 472 calories, Fat 19g fat (7g saturated fat), Cholesterol 69mg cholesterol, Sodium 705mg sodium, Carbohydrate 49g carbohydrate (10g sugars, Fiber 6g fiber), Protein 27g protein.

A 1 PORK CHOPS

A 1 Pork Chops image

A1 sauce, mayonnaise. shake and bake for pork. Simple, great taste and moist! If you use thin pork chops less than 1 to 1 1/2 inch thick, cut the cooking time to 15 minutes and 5 minutes.Took a photo with phone and now have to figure out how to enter on computer.

Provided by Montana Heart Song

Categories Meat

Time 40m

Yield 4 1 inch thick chop per serving, 4 serving(s)

Number Of Ingredients 5

Ingredients

4 teaspoons A.1. Original Sauce
4 bone in pork chops
4 tablespoons mayonnaise
1 (4 ounce) envelope Shake-n-Bake for pork
Pam cooking spray

Steps:

Preheat oven 375*.
Spray Pam on baking dish.
Lay pork chops flat on prep surface.
Brush on 1/2 tsp A1sauce on one side of each pork chop.
Spoon on 1/2 tblsp. mayonnaise on top of sauce on each pork chop. Gently spread until covered.
Sprinkle one half of shake and bake envelope over the mayonnaise on each pork chop.
Using a spatula gently lift each chop and slowly flip over into the baking pan.
Proceed with steps 4,5,6, on the plain side of each pork chop.
Bake in the oven uncovered 20 minutes. Pull out pan. Using spatula, gently flip over. Bake 10 more minutes.

A.1. SWEET FIRE PORTERHOUSE PORK CHOPS

A.1. Sweet Fire Porterhouse Pork Chops image

These chops are slightly sweet and smoky with a splash of A1.

Provided by Food Network

Categories main-dish

Time 1h

Yield 4 Servings

Number Of Ingredients 6

Ingredients

2 Tbsp. oil
1-½ tsp. chipotle chile pepper powder
½ tsp. garlic powder
4 bone-in pork chops (1-½ lb.), ¾ inch thick
¼ cup A.1. Original Sauce
3 Tbsp. brown sugar

Steps:

MIX first 3 ingredients until blended; rub onto chops. Place in single layer in shallow pan. Refrigerate 30 min. Meanwhile, combine A.1. and sugar. HEAT grill to medium-high heat. GRILL chops 4 to 5 min. on each side or until done (145°F), brushing with A.1. mixture for the last few minutes. Remove from grill. Let stand 3 min. before serving.