Best 3 Cheese Tortellini With Baked Ham Bites Recipes

Tortellini and Ham image

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

1 package (19 ounces) frozen cheese tortellini
1 cup frozen pepper strips, thawed
3 tablespoons butter
1-1/4 cups cubed fully cooked ham
1 teaspoon minced garlic
1-1/2 teaspoons cornstarch
1/2 cup chicken broth
1 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1/4 teaspoon pepper
4 tablespoons grated Parmesan cheese, divided

Steps:

Cook tortellini according to package directions. Meanwhile, in a large skillet, saute pepper strips in butter until crisp-tender. Add ham and garlic; saute 1 minute longer. , Combine the cornstarch, broth, basil, parsley and pepper; stir into pepper mixture. Bring to a boil; cook and stir for 2 minutes or until thickened., Add 2 tablespoons cheese. Drain tortellini; toss with ham mixture. Sprinkle with remaining cheese.

Nutrition Facts :

Three Cheese Tortellini image

Provided by pinkie

Categories Cheese

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

2 (1 lb) jars alfredo sauce (I use Ragu)
2 (9 ounce) packages cheese tortellini (I use DiGiorno)
1 cup Italian cheese blend, divided
1/2 cup grated parmesan cheese
garlic powder, to taste

Steps:

In a large mixing bowl, combine alfredo sauce, tortellini, half of the Italian blend cheese, parmesan cheese and garlic powder.
Pour the mix into a greased glass baking dish.
Sprinkle remaining cheese on top.
Bake at 350 for about 20 minutes, or until cheese is golden brown.

Nutrition Facts : Calories 297, Fat 8.5, SaturatedFat 4.5, Cholesterol 43.1, Sodium 420, Carbohydrate 40.3, Fiber 1.6, Sugar 0.9, Protein 14.7

3 Cheese Tortelli With Baked Ham Bites image

Provided by Bonnie Oechsle

Categories Pasta

Time 1h

Number Of Ingredients 7

1/2 lb baked ham slice or leftover ham
1 box 3-cheese tortelli, 9 oz.
1 c Panko bread crumbs
1/2 c skim milk
1 pkg cheddar cheese, 8 oz.
1/8 stick butter
1 Tbsp all-purpose flour

Steps:

1. Cook tortelli as per package directions; set aside (this product has 3 kinds of cheese inside the pasta). Cut ham into bite-sized pieces; set aside.
2. Mix butter and flour to make a rue in a saucepan stirring slowly. Blend in milk and cheese. Do not boil.
3. Combine ham and pasta in an 8" by 8 " glass casserole dish. Pour liquid cheese combination over pasta.
4. Place bread crumbs in a frying pan. Heat slightly to brown the topping (Panko bread crumbs are made from the center of a white bread without crust). Taste is crunchier than traditional bread crumbs.
5. Put topping over the pasta and ham to go into the pre-heated oven at 350 degrees for 20 minutes.