TOMATO, GOAT CHEESE AND BLACK OLIVE SALAD

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Tomato, Goat Cheese and Black Olive Salad image

I threw this together with ingredients I often have on hand, since I love Mediterranean flavors. It's a great dinner starter or a perfect lunch when served with good quality bread and wine. This recipe will serve one for a lunch portion or 2-3 for a dinner starter.

Provided by KissKiss

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 plum tomatoes, sliced somewhat thick (room temperature)
salt and pepper
1 -2 ounce goat cheese
1 tablespoon black olives, sliced
1 tablespoon extra virgin olive oil

Steps:

  • Arrange the sliced tomatoes on a plate without overlapping. Season to taste with salt and pepper.
  • Crumble the goat cheese all over the tomatoes and then sprinkle the black olives on top. Drizzle with extra virgin olive oil and serve immediately.

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