Best Zippy Ranch Dressing Recipes

RANCH DRESSING

Ranch Dressing image

Why buy bottled ranch dressing when this recipe is so easy to make-and tastes so much better! Fresh chives are a colorful addition if you have them on hand. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 10m

Number Of Ingredients 11

Ingredients

2/3 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons minced fresh parsley
2 garlic cloves, minced
1/2 teaspoon sugar
1 teaspoon dill weed
1/2 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper

Steps:

In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.

Nutrition Facts : Calories 66 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

ZIPPY RANCH DRESSING

Zippy Ranch Dressing image

Why buy dressing when you can make it at home and have more flavor to with no preservatives?

Provided by Francine Lizotte

Categories Other Sauces

Time 10m

Number Of Ingredients 15

Ingredients

1 c miracle whip®
1/2 c light sour cream
2 Tbsp fresh dill
2 Tbsp fresh chives, chopped
2 Tbsp fresh parsley, chopped
1/4 tsp garlic powder (substitute 1 small clove garlic, pressed)
1/4 tsp onion powder
1/4 tsp freshly ground black pepper, or to taste (i always use mixed peppercorns)
1/8 tsp cayenne pepper, or to taste
1/4 tsp dried tarragon
1/4 tsp smoked paprika
1 tsp worcestershire sauce
4-6 dash(es) hot sauce, such as cholula®
1 pinch ground himalayan sea salt
1/4 c buttermilk, or more for consistency

Steps:

1. In a medium mixing bowl, add all the ingredients together; whisk until well blended.
2. Cover and refrigerate for at least 3 hours.
3. Note #1: If you want to use fresh garlic, keep in mind that garlic flavor will intensify as it sits.
4. Note #2: Increase or decrease the amount of buttermilk for your purposes. For example if you want to use it as a dip for chicken wings, don't go over a 1/4 cup. If you want to use as a salad dressing, increase volume to your liking.
5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=RoJtWqs9KBM

ZIPPY BREADED PORK CHOPS

Zippy Breaded Pork Chops image

Need a perky update for baked breaded pork chops? These chops with ranch dressing and a light breading will bring a delightful zing to your dinner table. -Ann Ingalls, Gladstone, Missouri

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 4

Ingredients

1/3 cup prepared ranch salad dressing
1 cup seasoned bread crumbs
2 tablespoons grated Parmesan cheese
6 bone-in pork loin chops (8 ounces each)

Steps:

Preheat oven to 425°. Place salad dressing in a shallow bowl. In a separate shallow bowl, mix bread crumbs and cheese. Dip pork chops in dressing, then in crumb mixture, patting to help coating adhere., Place on a rack in an ungreased 15x10x1-in. baking pan. Bake 15-20 minutes or until a thermometer reads 145°. Let stand 5 minutes before serving.

Nutrition Facts : Calories 201 calories, Fat 12g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 437mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.